59 Results for

Kitchen Jobs in Weston, MA

Jobs

Newton, MA30+ days ago

$22 Per Hour

To that end, we are committed to supporting our employees by providing competitive wages and growth, a comprehensive benefits package which includes a defined municipal pension plan, quality health and dental insurance plans, generous paid leave benefits, paid holidays, and access to supplemental benefits such as deferred compensation, short term disability plans, flexible spending accounts, and other employee benefits. The targeted salary range reflects what the City of Newton reasonably and in good faith expects to offer for this position at the time of posting, but the final salary determination may be within or outside this range based on various factors, including, but not limited to, experience, skills, education, and market factors.

Marlborough, MA30+ days ago

$20–$20 Per Year

Your focus will involve collaborating with kitchen staff during high-demand periods to ensure exceptional meal preparation, maintaining strict adherence to safety and sanitation protocols, and safeguarding top-tier kitchen efficiency. We are on the hunt for a proactive Culinary Operations Coordinator to elevate our kitchen operations and foster a robust team ethos.

Sudbury, Massachusetts30+ days ago

$19.40–$25.20 Per Hour

Overview: Assist the department manager to effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining great customer service. Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor.

Weston, Massachusetts30+ days ago

$24.30–$31.60 Per Hour

Overview: To effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maximize the sales and profits of the kitchen department while maintaining great customer service. Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor.

Easton, Massachusetts30+ days ago

$15.40–$20.10 Per Hour

Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, power jack, pressure washer, trash compactor. Overview: To cook and prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.

New!

Wellesley, Massachusetts6 days ago

$15.40–$20.10 Per Hour

Dover, MA30+ days ago

Powisset Farm is a 109-acre working CSA vegetable farm with a vibrant learning garden, barnyard animals, culinary program for all ages, scenic trails, engaging education programs, and deep history that make this a special place to visit and work.  . We aim to protect special places for future generations to enjoy in perpetuity, and have helped protect more than 50,000 acres, including 27,000+ acres on more than 120 reservations that are open to the public.

New!

Marlborough, MA1 day ago

Lead and organize kitchen staff activities, fostering good working relationships. Detail-oriented, organized, and able to work calmly in fast-paced environments.

Waltham, Massachusetts20 days ago

$55,000–$70,000 Per Year

The expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.

Boston, MA17 days ago

$55,000–$70,000 Per Year

Wellesley, MA17 days ago

$50,000–$75,000 Per Year

Norwood, MA30+ days ago

Full-time

Joe Warren & Sons Company Inc., (JWS) a leading provider of commercial refrigeration and food equipment services and sales throughout New England, seeks to add a Commercial Cooking Equipment Field Service Technician to help lead the company through an exciting phase of growth. Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions.

New!

Salem, NHToday

$16–$16

Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

New!

Holliston, MA1 day ago

We're building our brand and seeking dedicated employees to join our team and help us grow—brick by brick through innovation and excellence. The role involves preparing appetizers, sandwiches, calzones, pizza, grilled dishes, and pasta according to specifications.

Quincy, MA30+ days ago

The Kitchen Expo / Food Runner plays a key role in ensuring smooth communication between the kitchen and front-of-house team. Assist servers in maintaining a smooth and efficient dining experience.

Lexington, MA30+ days ago

We’re building our brand and are looking for employees to join the Bertucci’s family and help us grow – brick by brick through innovation and excellence. Responsible for the preparation of appetizers, sandwiches, calzones, pizza, grilled, and pasta dishes according to Bertucci’s specifications.

Burlington, MA30+ days ago

Monitor inventory levels, food costs, and waste, maintaining cost control within budget parameters. Responsible for cost control and profitability of the kitchen: Food cost, inventory management and waste control.

New!

Tewksbury, MA4 days ago

Start up and run dishwasher throughout shift, washing all dishes, pots, pans, and tableware, returning items to proper storage places. The Immaculate Heart of Mary Residence is seeking candidates for the following employment opportunities: Position Title:KITCHEN UTILITY WORKER.

Woburn, MA30+ days ago

Full-time

Technical: Thorough knowledge of Food Safety systems and procedures; excellent food prep & knife skills, strong Computer Skills (Microsoft Office, Brink POS preferred); and the ability to conduct theoretical food, purchasing, and labor costing and analysis. The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations.

New!

Sudbury, MA1 day ago

$19.40–$25.20 Per Hour

This role supports the department manager in planning, organizing, and leading kitchen operations to ensure high-quality, appealing merchandise that maximizes sales and profits while delivering excellent customer service. Physical demands involve handling heavy loads, working in varied temperatures, and maintaining safety protocols.

Westborough, Massachusetts30+ days ago

$15–$17.90 Per Hour

Food processor, grill, slicer, knives, kitchen utensils, case cutter, warmer, oven, fryer, smoker, electronic scales, mixer, shrink film wrap, pallet jack, power jack, pressure washer, trash compactor. Overview: Prepare food and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service.

New!

Dorchester, MA1 day ago

Requirements include 2-3 years leadership experience in a restaurant kitchen, ServeSafe certification, culinary knowledge, strong communication skills, and physical ability to work on feet and lift 50 lbs. The Kitchen Manager oversees daily kitchen operations, manages staff, maintains food quality and safety, controls costs, and collaborates on new recipes.

New!

Westwood, MAToday

$70,000–$75,000

Responsibilities include training and developing kitchen team members, managing inventory and food costs, monitoring kitchen equipment and cleanliness, and working closely with the General Manager to deliver a smooth and efficient service. The successful candidate will bring at least two years of kitchen management experience, a deep understanding of kitchen operations, and a strong desire to contribute to the continued success and reputation of Anthony’s Coal Fired Pizza.

Woburn, MA30+ days ago

Full-time

Dorchester, MA30+ days ago

Full-time

Boston, MA30+ days ago

We firmly believe in the role of restaurants in strengthening communities and positively impacting the lives of our employees and guests. We are an aspirational and accessible neighborhood restaurant group, offering affordable and approachable food & beverage paired with sincere hospitality.

New!

Boston, MA1 day ago

$55,000–$78,000 Per Year

Responsibilities include maintaining cleanliness, overseeing food prep, ensuring product quality, managing costs, training staff, and supporting daily operations. The role involves working 6am-3pm, 5 days a week, including weekends, and collaborating with management to uphold the bakery’s mission.

Boston, MA17 days ago

$17–$17

Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.

Boston, MA30+ days ago

The AAA Four Diamond rated hotel boasts 1,054 finely appointed guestrooms with 52 suites, seven delectable dining experiences, a scenic rooftop pool, a luxury Breve Spa, and more than 100,000 square feet of meeting and event space allowing to provide each guest a unique and memorable experience. The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years.

New!

Braintree, MA1 day ago

$80,000–$98,000 Per Year

The Kitchen Manager is the key leader responsible for overseeing daily kitchen operations in a fast-paced entertainment/restaurant setting, with a salary range of $80,000 to $98,000 USD annually. Daily responsibilities include hiring, training, developing staff, controlling costs, maintaining a safe environment, and collaborating with management to drive profitability.

Littleton, MA7 days ago

Courtyard by Marriott Littleton, MA hotel is currently looking for an organized candidate with great communication skills to ensure quality & consistency relating to food served in our Bistro. Takes orders from customers, inputs orders, obtains payment and provides change.

Burlington, MA30+ days ago

$85,000–$95,000 Per Year

We offer an industry leading compensation program comprised of a competitive base salary and a monthly Profit Incentive program based solely on your team's performance. Our value proposition to our guests is built on the pillars of great food and great service delivered at a great value.

New!

Nashua, NH1 day ago

Join a dedicated food services team at a leading healthcare facility, providing comfort through hot meals and beverages to staff, patients, and families. Responsibilities include preparing cold food items, supporting tray line service, and rotating stock.

New!

Foxborough, MA6 days ago

$70,000–$95,000

This is a senior leadership role focused on food safety, quality, speed, and team development in one of the busiest Chick-fil-A restaurants in New England. Chick-fil-A at Patriot Place is projected to be high-volume, fast-paced restaurant serving thousands of guests daily near Gillette Stadium.

Auburn, MA26 days ago

$15–$15

Worcester, MA26 days ago

$15–$15

New!

North Smithfield, RI1 day ago

Responsibilities include supervising food production, enforcing policies, managing employee performance through coaching and evaluations, and ensuring food safety and quality through taste, temp checks, and proper handling. Seeking a passionate Kitchen Manager to oversee all Back of House operations, including food preparation, purchasing, and safety compliance.

Chelmsford, MA30+ days ago

In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire. Interested candidates can review this posting at www.middlesexsheriff.org and may submit a cover letter and resume via email to HR@sdm.state.ma.us.

New!

Dorchester, MA1 day ago

Responsibilities include greeting guests, taking orders, working efficiently in a fast-paced environment, and supporting various positions like front counter or kitchen. Qualifications include friendliness, helpfulness, and some high school education; food handler certification may be required.

Marlboro, MA26 days ago

$16.50–$16.50

Lowell, Massachusetts30+ days ago

$70,000–$75,000 Per Year

Haverhill, MA23 days ago

$19–$23 Per Hour

Accountability: We hold ourselves accountable to show up for our taco fam, our community and ourselves, by continuing to positively push one another to grow together both personally and professionally. Community: We work as a team to cultivate a strong serve of community within each one of our locations and provide value to the neighborhoods we serve.

Haverhill, MA23 days ago

$0–$65,000 Per Year

Weymouth, MA30+ days ago

$62,000–$65,000 Per Year

In this Restaurant Assistant Kitchen Management (AKM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team, then we want to hear from you!

Danvers, MA26 days ago

$65,000–$67,000 Per Year

New!

Oxford, MA1 day ago

Kitchen Designers maintain a clean, organized, and welcoming showroom environment and follow up on project statuses, addressing questions and guiding customers throughout each project. Using design tools and showroom resources, they educate customers, set clear expectations, and provide tailored solutions for DIYers and professionals alike.

New!

Manchester, NH1 day ago

The role involves ensuring guest satisfaction by greeting guests, taking orders, processing payments, addressing concerns, and maintaining a clean environment. Kitchen tasks include food prep, restocking, using kitchen equipment, and cleaning.

Nashua, NH26 days ago

$17–$17

Ayer, MA26 days ago

$16–$16

New!

Haverhill, MAToday

$15–$15

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Kitchen Jobs in Weston, MA

Kitchen Assistant City of Newton

Kitchen Supervisor- Restaurant / Bar Aminov Search Partners

Kitchen- Assistant Manager Roche Bros. Supermarkets

Kitchen Manager Roche Bros. Supermarkets

Kitchen- Commissary Cook Roche Bros. Supermarkets

Kitchen- Cook Roche Bros. Supermarkets

Seasonal Kitchen Assistant The Trustees of Reservations

Kitchen Line Cook Royal Plaza

Executive Kitchen Manager Craft Food Halls

Kitchen Manager Craft Food Halls

Kitchen Manager Craft Food Hall

Kitchen Equipment Technician Joe Warren & Sons Co., Inc.

Kitchen / Cook / Food Taco Bell / Long John Silver's

Bertucci's-Kitchen / Pasta Cook Bertucci's Holliston Earl Enterprises

Experienced Kitchen Expo / Food Runner Granite Links

Bertucci's-Kitchen / Pasta Cook Earl Enterprises

Kitchen Manager Catawba Corporation

Kitchen Utility Worker-Part-time Oblate Service Corporation

Kitchen Manager - Woburn MA McInnis Inc.

Kitchen- Assistant Manager Roche Bros

Kitchen- Prep Clerk Roche Bros. Supermarkets

Kitchen Manager - Dorchester Mcinnis

Kitchen Manager Anthony's Coal Fired Pizza

Kitchen Manager - Woburn Sally’s Apizza

Kitchen Manager - Dorchester Sally’s Apizza

Kitchen Team- Fenway Shy Bird

Kitchen Manager Flour Bakery + Cafe

Overnight Kitchen/Food Taco Bell / Long John Silver's

Kitchen Supervisor | Banquets Omni Hotels & Resorts

Kitchen Manager Dave & Buster's

Bistro Supervisor / Kitchen - Courtyard by Marriott, Littleton, MA Lafrance Hospitality

Executive Chef / Kitchen Manager Border Café/Jose Tejas

Food Services Associate - Kitchen - Full Time SolutionHealth

Kitchen Director Chick-fil-A

Closing Food/Kitchen KFC / Taco Bell

Kitchen / Food KFC / Taco Bell

Kitchen Manager Texas Roadhouse Holdings LLC

Youth Public Safety Academy Kitchen Cook Crew/ Coordinator Middlesex Sheriff’s Office

Kitchen Team (P1-2199742-1) Panda Express

Closers & Nights: Food Service / Cook / Kitchen Taco Bell

Kitchen Manager Bowlero

Kitchen Supervisor Barrio New England

Kitchen Manager Barrio New England

Assistant Kitchen Manager Ninety Nine Restaurant & Pub

Restaurant Kitchen Manager Ninety Nine Restaurant & Pub

Kitchen Designer The Home Depot

Overnight Kitchen/Food Service Taco Bell

Overnight Kitchen/Food Prep Taco Bell

Closers & Nights: Food Service / Kitchen - Must be 18 or older Taco Bell

Crew Member: Kitchen / Food Taco Bell

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