ARAMARKNewKitchen Supervisor ARAMARKKitchen SupervisorOcala, FLQualifications* Must be over 18 years of age* Minimum of one (1) year of food prep or related work preferred* Previous supervisory experience preferred* Previous experience interacting with inmates a plus* Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment* Must be able to obtain a food safety certification* Ability to work independently with limited supervision* Ability to exercise good judgment and tact* Must be able to follow basic safety procedures and policies* Must qualify for and maintain correctional facility security clearanceThis role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.*
Stewart-Marchman-Act Behavioral HealthcareNewKitchen Staff - Marion Stewart-Marchman-Act Behavioral HealthcareKitchen Staff - MarionOcala, FLMinimum Education and/or Experience: Possession of a high school diploma or equivalent and 6 months of culinary experience (control food/ quantity, station set up, prepping food, clean up, stocking, and cooking) required. Necessary Special Requirements: Possession of a valid Florida driver's license, acceptable driving record, and proof of personal automobile insurance if required to drive an SMA vehicle and/or use a personal vehicle for SMA business.
Chipotle Mexican Grill IncKitchen Leader Chipotle Mexican Grill IncKitchen Leaderclermont, FLWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital TipsPaid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Panda ExpressNewKitchen Team Panda ExpressKitchen TeamOcala, FLEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests – Greeting Guests, Serving food and handling payments at cash register . With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Wing House CorporationNewKitchen Staff (Line and Prep Cook) Wing House CorporationKitchen Staff (Line and Prep Cook)Ocala, FLWingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. Our mission statement is to 'Be Brilliant on the Basics' and our back of the house team plays a key role in ensuring a great guest experience.
Hooters RestaurantsNewKitchen Hooters RestaurantsKitchenOcala, FLOur mission is to deliver a carefree dining experience in a high-energy, welcoming atmosphere-where signature menu items are served by friendly Hooters Girls who embody our commitment to hospitality and fun. Our casual, beach-themed restaurants serve up a craveable menu featuring seafood, sandwiches, salads, and our world-famous chicken wings.
VSL Employee Co LLCNewKitchen Assistant/Dishwasher - Part Time VSL Employee Co LLCKitchen Assistant/Dishwasher - Part TimeSpring Hill, FLPart timeNOTE: No one under the age of 18 can operate or clean specific equipment, including but not limited to: robot coupe, meat slicer, blender, knives, mixers, steamers, grill, and fryer. Assist Cooks in cleaning food service areas and equipment, sweeping and mopping floors and completing assigned cleaning duties.
Piesanos Stone Fired PizzaNewKitchen Manager Piesanos Stone Fired PizzaKitchen ManagerOcala, FL$54,000–$59,000Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience. Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager.
Chick-fil-ANewAM/PM Team Member - Kitchen and Food Prep (SUNDAYS OFF) Chick-fil-AAM/PM Team Member - Kitchen and Food Prep (SUNDAYS OFF)Winter Garden, FL$16–$18Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. 8 hour shift, 10 hour shift, 12 hour shift, Weekend availability, Holidays, Day shift, Night shift, Overtime
Golden Corral, Zeal GroupKitchen Manager Restaurant Golden Corral, Zeal GroupKitchen Manager RestaurantSpring Hill, FLWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Love's Travel Stops & Country StoresKitchen Team Member Part Time Love's Travel Stops & Country StoresKitchen Team Member Part TimeOcala, FLWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.
Long John Silver's / A&WCrew Member: Kitchen / Food Service Long John Silver's / A&WCrew Member: Kitchen / Food ServiceSpring Hill, FL$13–$13Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. 50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
ZaxbysZAXBYS Cook ZaxbysZAXBYS CookClermont, FLI further understand that this job description does not constitute an employment contract with ZaxBax. 62201 - ZaxBax Suncoast LLC - 2080 State Route 50, Clermont, FL, USA. This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.
ZaxbysZAXBYS Cook Pine Ave ZaxbysZAXBYS Cook Pine AveOcala, FLI further understand that this job description does not constitute an employment contract with ZaxBax. 65601 - ZaxBax Ocala LLC - 3400 N Pine Ave, Ocala, FL, USA. This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.
ZaxbysZAXBYS Cook Mall Area ZaxbysZAXBYS Cook Mall AreaOcala, FLI further understand that this job description does not constitute an employment contract with ZaxBax. 8401 - ZaxBax Ocala LLC - 2900 Southwest 27th Avenue, Ocala, FL, USA. This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.
ZaxbysZAXBYS Cook Marion Oaks ZaxbysZAXBYS Cook Marion OaksOcala, FLThis position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager. Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner.
ZaxbysZAXBYS Cook HWY 200 ZaxbysZAXBYS Cook HWY 200Ocala, FLI further understand that this job description does not constitute an employment contract with ZaxBax. 62401 - ZaxBax Ocala LLC - 6033 SW State Rd 200, Ocala, FL 34474, US. This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.
ZaxbysZAXBYS Cook West Silver Springs Blvd ZaxbysZAXBYS Cook West Silver Springs BlvdOcala, FLI further understand that this job description does not constitute an employment contract with ZaxBax. 39701 - ZaxBax Ocala LLC - 3351 W Silver Springs Blvd, Ocala, FL, USA. This position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager.
ZaxbysZAXBYS Cook Wildwood ZaxbysZAXBYS Cook WildwoodWildwood, FLThis position is classified as non-exempt and reports to the Assistant Manager, Assistant General Manager, and General Manager. Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner.