79 Results for

Kitchen Manager Jobs in Kansas, MO

Jobs

New!

Overland Park, KS3 days ago

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

New!

Kansas City, MOToday

$55,000–$58,000 Per Year

Qualifications:* One to two years previous experience in a supervisory role; preferably in food production* High school diploma; some college or degree preferred* Must be able to communicate clearly with employees, vendors and guests* Must be able to coordinate multiple tasks simultaneouslyPhysical Requirements / Environment / Work Conditions:* Extensive standing without breaks* Exposure to heat, steam, smoke, cold and odors* Bending, reaching, walking* Must be able to reach heights of approximately 6 feet and depths of 2.5 to 3 feet* Must have high level of mobility/flexibility in space provided* Must be able to fit through openings 30" wide* Must be able to work irregular hours under heavy pressure/stress during busy times* Must be able to carry trays of food products weighing 20 pounds for distances up to 30 feet* Must be able to lift up to 50 poundsDisclaimerThis job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. Assists in the planning and analysis of restaurant unit manpower, ensuring sufficient development and training of all employees, including subordinate managers* Assists General Manager in all aspects of employment and restaurant staffing including recruitment (interviewing and selecting), training, and conducting new hire orientation.*

New!

Shawnee, KSToday

$65,000–$75,000 Per Year

A vibrant and rapidly expanding hospitality group is seeking a dynamic Kitchen Manager to lead the culinary operations for a premier dining destination in Topeka. This high-volume venue is known for its diverse menu, energetic atmosphere, and unique architectural layout, including an expansive outdoor service area.

Overland Park, Kansas12 days ago

$60,000–$65,000 Per Year

This role is perfect for a passionate culinary leader who thrives in a fast‑paced environment, supports team development, and takes pride in delivering bold, flavorful experiences every day. Located in the heart of Kansas City’s largest suburb, our restaurant is known for elevated American cuisine, scratch‑made dishes, and a vibrant atmosphere that keeps guests coming back for more.

Kansas City, MO12 days ago

We are looking for an experienced and proven kitchen manager with a minimum of 3 years in a senior culinary management role to join our global restaurant group. Ideal candidates must be a proven operator versed in costing, budgeting, food safety, T&D, tech proficient, with strong communication and organizational skills.

Kansas City, MO16 days ago

$55,000–$62,000 Per Year

As KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.

Overland Park, KS30+ days ago

In this role, you'll oversee daily back-of-house operations within our deli-ensuring food quality, efficient workflow, and a well-supported team-while delivering fresh, high-quality ready-to-eat offerings that meet guest expectations and drive department success. At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution.

Olathe, KS30+ days ago

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.

Kearney, MO30+ days ago

We re looking for a hands-on Kitchen Manager who leads by example, works alongside the team, and helps create a fast, organized, positive kitchen environment. Giambalvo s is a busy, family-owned Italian restaurant built around a scratch kitchen, wood-fired pizza, and strong team culture.

New!

Kansas City, MOToday

$45,000–$55,000 Per Year

Text GCTeams to 719-212-4802 to APPLY NOW!Our franchise organization, Great Western Restaurants, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Requirements:* Ability to bend, knee and lift (25 - 50 pounds)* Mobility (i.e. bending, reaching, wiping, and carrying)* All positions require long periods of standing without a break.*

Mission, KS30+ days ago

Excellent customer service skills, attention to details, menu knowledge and a smiling face makes each and every guest feel at home no matter how young or old; keep your area clean and stocked and you'll have guests coming back for more than our famous pies. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people.

New!

Kansas City, MOToday

Support systemwide initiatives (NRO support, Elevate rollouts, seed training for brand initiatives).Skills & Qualifications* Bachelor's degree in Business, Hospitality, or a related field required.* 5+ years of experience in operations, preferably in multi-unit management within QSR, retail, or a similar industry.* Share success stories and practical playbooks across restaurants to scale what works.* Deliver in-restaurant coaching and training for Managers and District Managers.* Support the rollout of new operations initiatives, technology, or training programs.*

Kansas City, MO15 days ago

$16.50–$18.50 Per Hour

So, whether you are just starting out or looking for the next step in your career, why not join a team of genuine, easy-going people who love serving up great food in the neighborhoods we love?. At PepperJax Grill, Shift Managers serve up high-quality, one-of-a-kind meals that start at the grill in an atmosphere where you and your friends feel right at-home.

Kearney, MO30+ days ago

$52,000–$58,000 Per Year

The ideal candidate is a high-energy, guest-focused leader who is passionate about hospitality, thrives in a small-company environment, and has the heart of a teacher. CONRAD’S features a scratch kitchen, a large wine selection, signature cocktails, and a strong focus on local and regional craft beer.

Kansas City, MO30+ days ago

$17–$21 Per Hour

As the hospitality manager, you are responsible for selecting, developing, and leading the hospitality team to care for each other and guests creating an outstanding guest experience resulting in a profitable operation, and healthy work culture. Organize and direct worker training programs including regularly reviewing guest experience training to ensure continual excellent customer experience.

Overland Park, KS30+ days ago

This position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company's absolutes; Determined Leadership embracing passionate people, always serving perfect food and drink, creating a memorable experience, and maintaining a sanitary, safe, and spotlessly clean restaurant. We're looking for an experienced kitchen experienced assistant manager to provide outstanding leadership for this fun & exciting bar/casual dining concept.

New!

Merriam, KS1 day ago

Originally established in Iowa, we’ve continued expanding across multiple states while staying focused on great food, genuine hospitality, and creating opportunities for our teams to grow. Take your hospitality career to the next level with 30hop by helping lead a high-energy restaurant focused on exceptional guest experiences, strong team culture, and operational excellence.

Kansas City, MO25 days ago

You'll work closely with teams across the organization to understand their pain points, scope requirements, and deliver practical solutions that drive operational efficiency, support investment decisions, and enable market growth. The Key: you approach problems with an AI-centric mindset, always considering where AI and emerging technologies could create breakthrough improvements, while staying grounded in what actually solves the problem best.

New!

Kansas City, MOToday

Act as a strategic thought leader in capital deployment, leading recurring discussions with equity and debt partners to provide insights on leasing strategy, quarterly performance, and ad-hoc projects. Direct comprehensive financial planning and forecasting processes, collaborating seamlessly with property management, operations, and accounting to oversee annual budgets, cap-ex, distributions, and cash flow.

Kansas City, MO28 days ago

A minimum of 5-7 years of direct experience in land entitlement, civil engineering, and/or land use planning, with a proven track record of successfully entitling large-scale commercial or industrial projects. Manage and coordinate a team of external consultants, including civil engineers, architects, land use attorneys, and environmental specialists, to ensure the timely submission of high-quality applications and reports.

Kansas City, Kansas25 days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With an outdoor resort-style pool, family-friendly activities, versatile meeting and event spaces, retail locations, and Margaritaville-inspired restaurants and bars, you'll create unforgettable experiences for our guests.

Eudora, KS28 days ago

The Rustick is a new business offering a full service restaurant, 9 hole par 3 golf course, 5 golf simulators, and 26 driving range bays with Trackman and Range Servant technology. The Assistant Food and Beverage Manager will play a critical role in overseeing the daily operations of our food and beverage services.

Leawood, KS30+ days ago

$24–$28

Reset and tidy main living areas to keep the home running smoothly day to day (load and unload dishwasher, wipe surfaces, and vacuum high-traffic areas as needed). As our family expands, we are hoping to find someone who can grow (and sometimes travel) with us — a trusted, positive presence who enjoys helping a household run smoothly while being part of a supportive family environment.

Prairie Village, KS30+ days ago

$55,000–$60,000 Per Year

Our Assistant Managers are passionate leaders, on-their-feet thinkers, and inspirational motivators, sound like you? . We are Modern Market – a farm-fresh eatery that serves awesome food in a fast-paced, open kitchen setting.

New!

Overland Park, KS4 days ago

Join our team at Nick and Jake's and become a Front of House Manager, where your leadership skills, passion for exceptional service, and dedication to creating memorable dining experiences will be celebrated. Responsibilities: Team Leadership: Lead, train, and motivate front-of-house staff, including servers, hosts/hostesses, and bartenders, to provide exceptional service and exceed guest expectations.

Liberty, MO30+ days ago

$52,000–$58,000 Per Year

New!

Olathe, KS4 days ago

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.**Your The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Shawnee, KS30+ days ago

$25–$30

Calm & Patient: You enjoy working with children, are comfortable managing multiple tasks, and can remain composed during busy family moments. Proactive & Organized: You thrive on creating and maintaining household systems and can stay ahead of the game without constant direction.

Overland Park, KS30+ days ago

New!

KCMO, MO2 days ago

$50,000–$60,000

Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad Chick Culture; managing administration; and maintaining the facility. Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches.

New!

Riverside, Missouri6 days ago

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds, and must have the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces.

KCMO, MO22 days ago

$50,000–$70,000

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The GM directly supervises 2 to 5 managers and 15 to 50 team members, and is accountable for sales, profit, guest experience, and food safety.

De Soto, Kansas21 days ago

Panasonic Energy prioritizes total well-being and offers comprehensive benefits options to support physical, emotional, financial, social, and environmental health: Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options. The Manager ensures safe, reliable, compliant, and cost-effective operations in direct support of manufacturing and site objectives while driving continuous improvement, workforce development, and strategic alignment with Engineering, Maintenance, EHS, OHS, and Project teams.

De Soto, Kansas30+ days ago

Panasonic Energy prioritizes total well-being and offers comprehensive benefits options to support physical, emotional, financial, social, and environmental health: Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options. This role partners cross-functionally with Operations, Engineering, and Maintenance to ensure products meet customer specifications while proactively improving processes and preventing defects.

De Soto, Kansas30+ days ago

Panasonic Energy prioritizes total well-being and offers comprehensive benefits options to support physical, emotional, financial, social, and environmental health: Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options. The Continuous Improvement Training Team Manager leads the design, implementation, and continuous enhancement of training programs that support operational excellence and workforce capability in a lithium-ion battery manufacturing environment.

De Soto, Kansas21 days ago

De Soto, Kansas29 days ago

Panasonic Energy prioritizes total well-being and offers comprehensive benefits options to support physical, emotional, financial, social, and environmental health: Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options. To ensure the health and safety in the workplace and for the protection of our employees, wearing PPE is a possibility and may include equipment such as a full Tyvek suit, safety shoes, gloves, safety glasses, face mask, bump cap, and a full hazmat suit that includes a respirator.

Independence, MO30+ days ago

1 | Sales Growth (The increase in sales revenue over a specific period, this can be measured by Comparing sales figures from the current period to the same period in the previous year or quarter, Current Period Sales-Previous Period Sales)/Previous Period Salesx100%.) . | 3 | Average Revenue Per Customer (ARPC) (The average amount spent by each customer during their visit, this can be measured by dividing total sales by the total number of customers served, Total Sales/Total Number of Customers) | 10%.

Eudora, KS21 days ago

$14–$16

Understand how to react to issues impacting the restaurant’s profit & loss (P&L) to optimize sales and profit, such as analyzing COGS and taking corrective action if necessary, maintaining inventory, projecting restaurant demand changes throughout the year and adjusting labor accordingly, ensuring that cash control/security procedures are followed, and understanding the P&L implications of workers’ compensation claims. Assist in assigned aspects of local store marketing activities and projects such as public and community relations programs, evaluating local competitors’ store marketing, identifying and tracking changing consumer demands.

De Soto, Kansas29 days ago

Panasonic Energy prioritizes total well-being and offers comprehensive benefits options to support physical, emotional, financial, social, and environmental health: Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options. As the operational owner of assigned manufacturing areas, this position is accountable for delivering measurable business results, developing leadership capability, and building a culture of operational excellence and accountability.

De Soto, Kansas30+ days ago

The Indirect Purchasing Manager is a recognized procurement expert responsible for developing, implementing, and sustaining end‑to‑end purchasing strategies across a broad range of indirect spend categories, including professional services, contingent labor, MRO, manufacturing equipment, consumables, facilities operations, and related services. Panasonic Energy prioritizes total well-being and offers comprehensive benefits options to support physical, emotional, financial, social, and environmental health: Health Benefits – Offering medical, dental, vision, prescription plans, plus Health Savings Account and Flexible Spending Account options.

Kansas City, MO30+ days ago

Greet and interact with customers to ensure they have a positive dining experience in addition to addressing and resolving customer complaints promptly and effectively. This involves overseeing all aspects of the restaurant's operations, including staff management, customer service, financial performance, and compliance with health and safety regulations.

Kansas City, MO13 days ago

$19.75–$28.50 Per Hour
Full-time

Arrow Senior Living manages a collection of senior living communities that offer varying levels of care including independent living, assisted living, and memory care in34 properties currently in6states (Missouri, Kansas, Iowa, Illinois, Ohio, Arkansas) and employs nearly 2,200 employees! To Be a Kitchen Curator: Supervise and inspect all aspects of Culinary service, including logs, cooking equipment, storage rotation, and food service regularly to ensure they are up-to-date, clean, and sanitary.

New!

Liberty, MO6 days ago

$22–$28 Per Hour
Full-time

Arrow Senior Living manages a collection of senior living communities that offer varying levels of care including independent living, assisted living, and memory care in33 properties currently in6states (Missouri, Kansas, Iowa, Illinois, Ohio, Arkansas) and employs nearly 1,900 employees! To Be a Kitchen Curator: Supervise and inspect all aspects of Culinary service, including logs, cooking equipment, storage rotation, and food service regularly to ensure they are up-to-date, clean, and sanitary.

New!

Kansas City, MOToday

Key Responsibilities:* Assists the Executive Chef with managing cost controls and control expenditures for the account* Assists the Executive Chef with planning and creating menus* Produces and execute catering events* Rolls out new culinary programs in conjunction with Company marketing and culinary teamPreferred Qualifications:* A.S. or equivalent experience* Some progressive culinary/kitchen management experience, depending upon formal degree or training* Catering experience a plus* High volume, complex foodservice operations experience - highly desirable* Institutional and batch cooking experiences helpful* Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation* Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet* Must be willing to participate in client satisfaction programs/activities* ServSafe certified - highly desirableApply to Morrison Healthcare today! Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Flexible Time Off* Paid Parental Leave* Holiday Time Off (varies by site/state)* Personal Leave* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

New!

Overland Park, KSToday

Assist in menu development for ala carte and banquet menus, as well as special requests from Members or the Executive Chef.* Hire, train, supervise, and, when necessary, performance-manage kitchen staff to enhance overall team knowledge, spirit, and adherence to the 3-steps of service.* Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

KANSAS CITY, MO13 days ago

If you’re ready to bring creativity, leadership, and passion for exceptional dining to Tailleur, please send your resume and a brief introduction to info@tailleuronmain.com with the subject line Kitchen Manager/Chef Application. The ideal candidate is a hands-on leader with refined culinary skills, a passion for fresh, seasonal ingredients, and the ability to inspire a cohesive kitchen team.

Overland Park, Kansas8 days ago

$65,000–$70,000 Per Year

With Prime, wood‑fired steaks, expertly prepared seafood, and a warm, upscale atmosphere, we’re seeking culinary leaders who value consistency, mentorship, and flawless execution—while growing their craft with a brand known for both precision and heart. Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality.

Kansas City, Kansas16 days ago

Kansas City, Kansas30+ days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With an outdoor resort-style pool, family-friendly activities, versatile meeting and event spaces, retail locations, and Margaritaville-inspired restaurants and bars, you'll create unforgettable experiences for our guests.

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Kitchen Manager Jobs in Kansas, MO

Kitchen Manager TopGolf

Kitchen Manager Perkins Restaurants

Kitchen Manager Horizon Hospitality Associates

Assistant Kitchen Manager Houlihans

Experienced Kitchen Manager The Hunter Group Associates

Restaurant Kitchen Manager HomeGrown

Kitchen Manager Balls Foods

Restaurant Kitchen Manager Old Chicago Pizza and Taproom

Kitchen Manager Giambalvo’s Wood Fired Pizza & Pasta

Restaurant Kitchen Manager Golden Corral Restaurants

Kitchen Manger Village Inn Walker Group

Operations Partner, Popeyes Louisiana Kitchen, US Central Restaurant Brands International

PepperJax Grill Shift Manager - Antioch Pepperjax Grill

Front of House Manager (Bar Experience Preferred) CONRAD'S Kearney

Restaurant Hospitality Manager HomeGrown

Restaurant Manager Fox and Hound - 65029-FH -Kansas City #1, KS (Overland Park, KS) Champps

Restaurant Manager 30hop

Product Manager NorthPoint Development LLC

Asset Manager NorthPoint Development LLC

Development Manager, Entitlements NorthPoint Development LLC

Banquet Manager Davidson Hospitality Group

Assistant Food and Beverage Manager The Rustick

Part-Time House Manager & Family Assistant Sage Haus

Assistant General Manager Modern Market

Front of House Manager Nick & Jake's

Front of House Manager (Bar Experience Preferred) CONRAD'S Liberty

Restaurant Manager Raising Cane's

House Manager & Family Assistant (with Light Meal Prep) Sage Haus

Restaurant Manager Fox and Hound - 65029-FH -Kansas City #1, KS (Overland Park, KS) Fox & Hound / Bailey's Sports Grille

General Manager Chicken Salad Chick

Food and Beverage Assistant Manager Argosy Casino Hotel & Spa Riverside

Store Manager Zaxby's

Facilities Operations Manager PECNA Panasonic Energy Corporation of North America

Quality Operations Manager PECNA Panasonic Energy Corporation of North America

Continuous Improvement Training Team Manager PECNA Panasonic Energy Corporation of North America

Facilities Operations Manager - Nights PECNA Panasonic Energy Corporation of North America

Inventory Control Manager PECNA Panasonic Energy Corporation of North America

General Manager Chick-in Waffle

General Manager Dairy Queen

Production Manager - Nights PECNA Panasonic Energy Corporation of North America

Indirect Purchasing Manager PECNA Panasonic Energy Corporation of North America

Shift Manager Chick-in Waffle

Sous Chef $19.75-$28.50/hr 6:30a-2:30p (Full Time) The Barrymore Senior Living

Sous Chef $22-$28/hr 11:30a-7:30p (Full Time) The Wellington Senior Living

Sous Chef Compass Group USA

Sous Chef Invited

Line Cook Sister Taylor Llc

Sous Chef J Gilbert's

Sous Chef Davidson Hospitality Group

Sous Chef Margaritaville Hotel Kansas City

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