Lead Line Cook / Sous Chef Schilling Beer Co.Lead Line Cook / Sous ChefLittleton, NHSet in a historic mill with direct river views and outdoor deck space, the establishment attracts both locals and visitors seeking quality, community, and a connection to the mountains and outdoor lifestyle that define the region. This is your opportunity to grow into a leadership role while working alongside a passionate team in a stunning riverside setting an 18th-century mill with a deck overlooking the mountains.
Kitchen Manager Jj Goodwins Restaurant & Sports PubKitchen ManagerCenter Barnstead, NHFull timeWe are seeking someone who takes pride in running an organized, efficient kitchen while leading a team to consistently deliver great food and excellent service. If you’re ready to lead a hardworking kitchen and take pride in delivering great food every day, we’d love to hear from you.
Kitchen Manager Rusty Lantern MarketsKitchen ManagerLoudon, NHThis role is essential in maintaining our commitment to exceptional customer service while leading a team dedicated to providing fresh and delicious food options that our customers have known to expect and love. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.
Restaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerSalem, NH$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.
Assistant Kitchen Manager Texas Roadhouse Holdings LLCAssistant Kitchen ManagerNewington, NHAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerManchester, NHDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen and Restaurant Manager Troy's Fresh Kitchen and Juice BarKitchen and Restaurant ManagerLondonderry, NH$45,000–$60,000 / yearFull timeREQUIREMENTSRestaurant management experienceFOH experienceCustomer service experiencePositive attitude and strong work ethicMotivation to grow and ability to drive resultsAbility to work at least 40 hours per week, including some weekendsOUR IDEAL KITCHEN AND RESTAURANT MANAGERBOH experienceServSafe certificationWHAT SETS US APARTTroy's Fresh Kitchen and Juice Bar was founded on the belief that you can have delicious food made with ingredients that promote optimal health. Not only do you earn $45,000 - $60,000/year, but you also receive wonderful benefits and perks like:14 paid days offFree shift meal25% discountSimple IRA with 3% employer contributionAdditional benefits after 12 months of employmentGrow your career and build a bright future with us!
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerNewington, New HampshireAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Manager Texas RoadhouseKitchen ManagerNewington, New HampshireDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Assistant Huggins HospitalKitchen AssistantWolfeboro, New HampshireKnowledge Skills and Abilities: Individuals must possess these knowledge, skills, and abilities or be able to explain and demonstrate that they can perform the primary functions of the job, with or without a reasonable accommodation, using some combination of skills and abilities and possess the necessary physical requirements, with or without a reasonable accommodation, to safely perform the essential functions of the job. Dish and small wares - Cleans and sanitizes all soiled dishes : · Operates the automatic dishwasher in order to clean and sanitize all soiled dishes.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderDurham, NHChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
NewKitchen Assistant Ridge RTCKitchen AssistantMilton, New HampshireReports to the Food Services Manager, the Kitchen Assistant ensures the cleanliness and upkeep of the kitchens, dining areas, pantry, and other food storage areas, as well as assisting cooks as requested. With over 15 unique locations, we manage and support 500+ dedicated employees serving over 300 residential clients daily located across five states: California, Idaho, Maine, New Hampshire, and Texas.
Kitchen Lead Cook MRMHS Monadnock Regional School DistrictKitchen Lead Cook MRMHSSwanzey, New HampshireMaintains or inspects equipment and work areas for condition, reports deficiencies in a timely manner to School Principal, Maintenance Department or Director as required. The usual methods of performing the job of Nutrition Services Manager-Cook may require the following physical demands: Minimal amount(s) of: pushing and/or pulling, bending/squatting.
Kitchen Steward Dishwasher FT - Mountain View Grand Resort & Spa Schulte Hospitality Group IncKitchen Steward Dishwasher FT - Mountain View Grand Resort & SpaWhitefield, NHSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Kitchen Suppression Technician Impact Fire Services, LLCKitchen Suppression TechnicianLebanon, NHAt Impact Fire Services you can learn a trade with multiple career paths in fire and life safety while benefiting from an employee focused company culture that allows you to gain mentorship and training provided by leading experts at one of the fastest growing companies in the industry. The Kitchen Suppression Technician is responsible for inspecting, maintaining, selling, and servicing fire suppression equipment, including fire extinguishers, kitchen hood suppression systems, emergency lights, and other fire safety products.
Floating Chef Manager - Lebanon School Nutrition Whitsons Culinary GroupFloating Chef Manager - Lebanon School NutritionNH$28–$30 / hourESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Assist General Manager in managing all production requirements following recipes, safe food. Other Qualifications, Experience and Competencies: Minimum 3-5 years of high volume food service management experience required.
Store Manager Rusty Lantern MarketsStore ManagerLoudon, NH$60,000–$65,000 / yearWe pride ourselves on our bright, spacious stores and exceptional customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh grab-and-go food items. List of Responsibilities: Assist in the recruiting of, recommend for hire, and train, positive individuals to become members of the Rusty Lantern Market Team, ensuring excellent customer service.
Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNorth Hampton, NHWhat Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.
Restaurant Manager Raising Cane'sRestaurant ManagerConcord, NH$19–$22 / hourFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant Manager Papa Gino's D'AngelosAssistant Manager Papa Gino'sDover, NH$18–$20 / hourTo assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members. At Papa Gino's, we're not just slinging slices-we're building a crew of motivated, positive, and hard-working team leaders who want to grow with us.