Kitchen Manager - Mt Caesar Elementary Monadnock Regional School DistrictKitchen Manager - Mt Caesar ElementarySwanzey, New HampshireAbout Monadnock Regional School District: Our Vision Our vision is to be a model of leadership and collaboration, committing to serve our community of learners through: Active Stewardship of social, emotional, physical, and intellectual growth & well-being Unfailing Integrity that encourages positive communication, respectful relationships, and moral courage in a diverse environment Perpetual Innovation by continuously reviewing and updating our programs, technologies, and instructional practices to inspire complex thinking and creative problem-solving Our Goals and Objectives Towards Active Stewardship, in the area of Student Growth: We will foster the belief that learning, participating, and contributing to the community is critical to the social, emotional, physical and intellectual development and overall well being of each child and the community as a whole. Towards Perpetual Innovation, in the area of Opportunities: We will support the local community by providing rigorous, relevant and effective learning experiences by embracing and promoting a wide variety of opportunities and credit-earning pathways for all students.
Full Time Kitchen Manager for Childcare Center The Nest Family CenterFull Time Kitchen Manager for Childcare CenterLondonderry, NHFull timeThe Nest Family Center is looking for a reliable, detail-oriented kitchen manager to prep lunches and snacks for our childcare center and manage food and drink inventory. There is an opportunity to assist in classrooms during down time, making this a great entry point for anyone interested in gaining hands-on experience in early childhood education.
Kitchen Manager Rusty Lantern MarketsKitchen ManagerNHThis role is essential in maintaining our commitment to exceptional customer service while leading a team dedicated to providing fresh and delicious food options that our customers have known to expect and love. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.
Restaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerSalem, NH$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerNewington, New HampshireAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
NewRestaurant Assistant Kitchen Manager Ninety Nine Restaurant & PubRestaurant Assistant Kitchen ManagerSalem, NH$62,000–$65,000 / yearFull timeIn this Restaurant Assistant Kitchen Management (AKM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. If you have 2+ years of kitchen key hourly or shift supervisor / leadership experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team, then we want to hear from you!
Kitchen Manager Texas RoadhouseKitchen ManagerManchester, New HampshireDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewKitchen Manager Merrimack School DistrictKitchen ManagerMerrimack, NH$17.55–$21.34 / hourJob Goal: To enhance student achievement by assisting in the preparation of planned nutritional meals served in a pleasant, sanitary manner. Ability to communicate with adults and students necessary.
Kitchen Assistant Huggins HospitalKitchen AssistantWolfeboro, New HampshireKnowledge Skills and Abilities: Individuals must possess these knowledge, skills, and abilities or be able to explain and demonstrate that they can perform the primary functions of the job, with or without a reasonable accommodation, using some combination of skills and abilities and possess the necessary physical requirements, with or without a reasonable accommodation, to safely perform the essential functions of the job. Dish and small wares - Cleans and sanitizes all soiled dishes : · Operates the automatic dishwasher in order to clean and sanitize all soiled dishes.
Commercial Kitchen Technicians Unlimited Service GroupCommercial Kitchen TechniciansNorth Conway, NHWe have 37 service technicians who hold various state licensing and/or certifications in gas, steam, refrigeration, and electric appliance service and installation, and have remained current in the industry by attending manufacturers' training all over the United States. If you've got a gas license and hands-on experience with cold and/or hot side commercial kitchen equipment, we've got a full-time opportunity with competitive pay and a team that treats you like family.
Commercial Kitchen Technician Unlimited Service GroupCommercial Kitchen TechnicianLaconia, NHWe have 37 service technicians who hold various state licensing and/or certifications in gas, steam, refrigeration, and electric appliance service and installation, and have remained current in the industry by attending manufacturers' training all over the United States. If you've got a gas license and hands-on experience with cold and/or hot side commercial kitchen equipment, we've got a full-time opportunity with competitive pay and a team that treats you like family.
Cafe - Lead Kitchen Operator Manchester Public SchoolsCafe - Lead Kitchen OperatorManchester, NHid='p7943_'>Cafe - Lead Kitchen Operator JobID: 7943. Location: Manchester Preschool Center at Martin.
Kitchen Team Member/Cook - Full Time & Part Time Rusty Lantern MarketsKitchen Team Member/Cook - Full Time & Part TimeNHWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. If you are passionate about cooking and providing excellent customer experiences, we invite you to join our dynamic team at Rusty Lantern Markets-apply today!
Food & Beverage Lead - Kitchen Lead Rusty Lantern MarketsFood & Beverage Lead - Kitchen LeadNHWe pride ourselves on delivering outstanding customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh, ready-made food items. We're looking for a Kitchen Lead who is passionate about food, thrives in a fast-paced environment, and is ready to take ownership of daily kitchen operations while leading a team to success.
Kitchen Steward Dishwasher PT - Mountain View Grand Resort & Spa Schulte Hospitality Group IncKitchen Steward Dishwasher PT - Mountain View Grand Resort & SpaNHSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Kitchen Steward Dishwasher FT Seasonal - Mountain View Grand Resort & Spa Schulte Hospitality Group IncKitchen Steward Dishwasher FT Seasonal - Mountain View Grand Resort & SpaNHSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Kitchen Suppression Technician Impact Fire Services, LLCKitchen Suppression TechnicianNHAt Impact Fire Services you can learn a trade with multiple career paths in fire and life safety while benefiting from an employee focused company culture that allows you to gain mentorship and training provided by leading experts at one of the fastest growing companies in the industry. Minimum of 1 year inspection experience; kitchen fire suppression systems background or a basic level of comfort and knowledge with pipe fitting, electrical work and commercial kitchen appliances.
NewCommercial Kitchen Technician Pine Tree Food EquipmentCommercial Kitchen TechnicianLaconia, New HampshireWe have 37 service technicians who hold various state licensing and/or certifications in gas, steam, refrigeration, and electric appliance service and installation, and have remained current in the industry by attending manufacturers' training all over the United States. If you’ve got a gas license and hands-on experience with cold and/or hot side commercial kitchen equipment, we’ve got a full-time opportunity with competitive pay and a team that treats you like family.
NewCommercial Kitchen Technicians Pine Tree Food EquipmentCommercial Kitchen TechniciansManchester, New HampshireWe have 37 service technicians who hold various state licensing and/or certifications in gas, steam, refrigeration, and electric appliance service and installation, and have remained current in the industry by attending manufacturers' training all over the United States. If you’ve got a gas license and hands-on experience with cold and/or hot side commercial kitchen equipment, we’ve got a full-time opportunity with competitive pay and a team that treats you like family.
Chef Manager | Whitsons Culinary Group Wentworth Senior LivingChef Manager | Whitsons Culinary GroupPortsmouth, NH$65,000–$70,000 / yearThis position cooks approximately four (4) days per week and supervises food production, staff supervision, food safety, inventory management, and the delivery of exceptional dining experiences for the residents of WSL. Lead with Compassion and Purpose: Wentworth Senior Living (WSL) is partnering with Whitsons Culinary Group to find an experienced and passionate Chef Manager to lead our onsite dining services.
Chef Manager - Camp Kingswood Whitsons Culinary GroupChef Manager - Camp KingswoodNHAs a Chef Manager, you'll blend culinary skills with compassionate leadership to create a dining program campers love. Join our camp nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes campers and shapes futures.
Restaurant Manager Troy's Fresh Kitchen and Juice BarRestaurant ManagerLondonderry, NH$45,000–$60,000 / yearFull timeTroy's Fresh Kitchen and Juice Bar is looking for an ambitious, results-driven person who can identify areas for improvement and execute effective new strategies. By serving a variety of vegetarian, gluten-free, and dairy-free food and beverages, we want to help everyone reach their goals through quality fuel and encouragement to be their best every day.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Concord, NHFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Chef Manager - Wentworth Senior Living Whitsons Culinary GroupChef Manager - Wentworth Senior LivingPortsmouth, NH$65,000–$70,000 / yearJoin our healthcare nutrition team as a Chef Manager and bring your skills to a kitchen that nourishes patients, supports healing, and empowers frontline caregivers. As a Chef Manager in healthcare, you'll bring culinary care to the front lines-serving meals that support treatment, comfort patients, and fuel caregivers.
Store Manager in Training CrossAmerica Partners LPStore Manager in TrainingPortsmouth, NHCrossAmerica Partners is a leading wholesale distributor of motor fuels, operator of convenience stores, and owner and lessor of real estate used in the retail distribution of motor fuels. The Store MIT will work closely with the Store Manager to gain hands-on experience in managing store operations, staff, inventory, and customer service, with the goal of eventually becoming a Store Manager.
Assistant Manager Papa Gino''s Papa Gino's IncAssistant Manager Papa Gino''sNHTo assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members. At Papa Ginos, were not just slinging sliceswere building a crew of motivated, positive, and hard-working team leaders who want to grow with us.
Restaurant Manager Troon Golf LLCRestaurant ManagerNHAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Oversees daily restaurant activities to include serving tables, bussing tables, seating guests, room service and general clerical/cashier duties.
Shift Manager I Avolta AGShift Manager IManchester, NH$19.63–$21.81 / hourThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Bookkeeper/Account Manager Pelham School DistrictBookkeeper/Account ManagerNHHome to more than 1,600 students, the Pelham School District is composed of Pelham Elementary School serving preschool through grade 5, Pelham Memorial School serving students in grades 6 through 8, and Pelham High School serving students in grades 9 through 12. Supported by administrative and professional teams, successful candidates will help us reach our goals: to help all students know they belong, improve students' academic performance, and make Pelham one of the best places to work through an excellent workplace culture.
Buckey’s – Assistant General Manager The Wicked LoonBuckey’s – Assistant General ManagerMoultonborough, NH$1,000–$1,200 / weekFull timeWe're looking for an Assistant General Manager to help lead the operation through the season, with a strong back-of-house emphasis and a real hands-on presence in the building. We're a country tavern with character - loyal regulars, live music, a busy bar, a kitchen that has to keep up, and a team that works hard when the place gets rolling.
Restaurant Manager Raising Cane'sRestaurant ManagerConcord, NH$19–$22 / hourFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Floating Chef Manager NexDine LLCFloating Chef ManagerNHWho We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Work Environment: This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives.
Food & Beverage Manager Rusty Lantern MarketsFood & Beverage ManagerNHWhat Youll Do as a Food and Beverage Manager During your initial few weeks in training this position travels within the New Hampshire district which encompasses stores in: Hudson, North Hampton, Seabrook, Loudon and Methuen, MA. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made craft coffees, grab-and-go food items, and custom meals made to order.
Assistant Manager Papa Gino''s D'Angelo Grilled SandwichesAssistant Manager Papa Gino''sNHTo assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members. At Papa Ginos, were not just slinging sliceswere building a crew of motivated, positive, and hard-working team leaders who want to grow with us.
Restaurant Manager Wentworth By the SeaRestaurant ManagerPortsmouth, New HampshireQualifications to be successful as a Restaurant Manager include a minimum of 2 years of experience in a leadership role in a food and beverage department; the ability to establish a good working relationship with associates and fellow managers while acting in a supervisory role; the ability to communicate effectively; excellent computer skills; experience with point-of-sale systems; the ability to work a flexible schedule including weekends and holidays; the ability to walk/stand for up to 5 hours at a time and the ability to life/move up to 30 lbs. Daily activities of the Restaurant Manager include tasks such as organizing and leading the team, maintaining a visible presence in the restaurant and checking in regularly with guests; responding to guest requests and issues in a timely manner; maintaining processes to control cost and build revenue; training and coaching the team, etc.
Account Manager Greenheck GroupAccount ManagerNew HampshireMaintain regular contact with customers including updates on new products, resolving issues, providing potential solutions to problems, design changes, and creative cost reduction ideas. The compensation for this role includes base salary along with a competitive commission structure based on achieving specific performance metrics, with an anticipated total annual compensation range of $80,000 to $208,000.
General Manager - Conval School Nutrition Whitsons Culinary GroupGeneral Manager - Conval School NutritionNHJoin our school nutrition team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. As our General Manager, you'll lead a team dedicated to serving nutritious, student-approved meals with care, efficiency, and pride.
Restaurant Floor Manager Sevmar LlcRestaurant Floor ManagerSalem, NHThe Restaurant Floor Manager oversees all front-of-house (FOH) operations during service, ensuring exceptional guest experiences, efficient workflows, and strong team performance. Maintain floor presence while observing service, assisting staff, bussing tables, and managing issues proactively.
Cafeteria Manager Raymond School DistrictCafeteria ManagerNHOur goal is to provide each school child with food of high nutritious quality in a cafeteria environment that has an atmosphere of safety, cleanliness, and personal caring that is conducive to providing a quality culinary product and service to our students and administration. Under the supervision of the Nutrition Services Director, has the responsibility of supervising the planning, preparing, and cooking of an adequate food supply, while minimizing waste and ensuring the timely, smooth, and efficient operation of the kitchen.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerConcord, NH$20–$22 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant Manager Anna's Taqueria LLCAssistant ManagerConcord, NHFor Annas, restaurant managers are more than just the brains behind the daily operation of the restaurants; he/she is a leader, peacekeeper, public relations expert, and quality control specialist who keeps the restaurant(s) profitable and running smoothly. **Decision-Making Ability**- As the senior restaurant manager you'll need to make a lot of decisionsbecause our restaurants are so fast-paced, you'll need to be able to think on your feet and make quick, practical decisions.
Territory Manager mSupplyTerritory ManagerNew HampshireOffering unparalleled product breadth, expertise across our national footprint, and ease of doing business through leading-edge technology, servicers prefer mSupply because we amplify what they do best: taking great care of their clients with speed, reliability, and accuracy. Let’s unpack this – Who are we? mSupply is the leading provider of premium solutions, parts, and equipment for professionals serving customers on their appliance parts, HVAC, plumbing, and commercial kitchen needs.
NewHospitality Manager Atria Senior Living Group IncHospitality ManagerDerry, NHLead Sales while Manager on Duty each week, including but not limited to responding to telephone inquiries, conduct and follow up on walk-in and scheduled tours with prospective residents or interested parties, and complete lease signing. You direct the dining room and housekeeping teams and set the tone for making mealtimes unique and memorable and ensure that residents are delighted with their housekeeping services.
NewTerritory Manager Api of NH & Delta T DistributorsTerritory ManagerManchester, NHJob Duties & ResponsibilitiesDelivers proactive, timely customer service across multiple communication channelsResolves or escalates issues with effective follow-upCollaborates with internal teams to address concerns and strengthen relationshipsMaintains a solution-focused approach in all interactionsAchieves or exceeds revenue goals across total sales, equipment, and new businessBuilds strong customer relationships and drives account growth within territoryIncreases sales with existing customers through regular engagementCommunicates monthly with accounts on products, promotions, training, and updatesSupports vendor objectives and company sales initiativesConducts cold calls and manages a pipeline aligned with growth targetsCloses sales with compelling presentations tailored to the audienceAdvises customers on sales strategies, pricing, and financing to support business growthMaintains organized and timely completion of administrative tasksSubmits accurate mileage and expense reports promptlyKeeps dealer email lists current and organizedSchedules appointments accurately using the CRM systemPromotes marketing initiatives including promotions, flyers, specials, and trainingMaintains knowledge of vendor marketing programs and support offeringsAssists with planning and execution of annual Dealer MeetingsConducts pricing studies and distributes dealer pricing and updatesDemonstrates in-depth knowledge of company product lines with accuracy and confidenceMaintains an organized personal library of sales and technical materials for all product categoriesSupports collection efforts for outstanding accounts receivable as directedUnderstands basic accounts receivable processes and can retrieve relevant records in the ERP systemSafety-sensitive role requiring constant alertness and safe work practicesAttends training and travels as neededPerforms other duties as assigned in alignment with evolving organizational needsQualificationsHigh School diploma or GED; some college coursework in Business or related field.3+ years of experience in HVAC and B2B sales. Offering unparalleled product breadth, expertise across our national footprint, and ease of doing business through leading-edge technology, servicers prefer mSupply because we amplify what they do best: taking great care of their clients with speed, reliability, and accuracy.
Account Manager Greenheck Fan CorpAccount ManagerNHBachelor's degree in engineering, sales, or related field • 2-4 years of relevant work experience required in direct sales, outside sales, mechanical • Professional background in either mechanical engineering or outside sales desired • Excellent communication and presentation skills (orally and written) required • Must be willing to work with a high degree of autonomy • AutoCAD, Inventor, or similar software experience desired • Analytical ability required • HVAC experience desired. • Maintain regular contact with customers including updates on new products, resolving issues, providing potential solutions to problems, design changes, and creative cost reduction ideas.
Shift Manager I HMSHost CorpShift Manager IManchester, NHThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Goosefeathers Pub Manager Vail ResortsGoosefeathers Pub ManagerNewbury, NHFrom day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. The Pub Manager is responsible for the daily operations of Goosefeathers Pub, including staffing, training, scheduling, and ensuring exceptional guest experiences.
Assistant Manager ChipotleAssistant ManagerNew HampshireChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Full Time Assistant Store Manager Rusty Lantern MarketsFull Time Assistant Store ManagerNHWe pride ourselves on our bright, spacious stores and exceptional customer service, offering a variety of self-serve beverages, hand-made barista coffees, and fresh grab-and-go food items. As an Assistant Store Manager at Rusty Lantern Markets, you will play a pivotal role in supporting daily operations and enhancing the customer experience.
NewGoosefeathers Pub Manager Vail Resorts IncGoosefeathers Pub ManagerNHFrom day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Job Summary: The Pub Manager is responsible for the daily operations of Goosefeathers Pub, including staffing, training, scheduling, and ensuring exceptional guest experiences.