23 Results for

Sous Chef Jobs in New Hampshire

Jobs

Derry, New Hampshire10 days ago

$24–$28.80 Per Hour

Responsibilities: In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. Perform administrative duties including menu planning, ordering, receiving, invoice processing, inventory, end-of- month report, staffing and payroll if needed.

Concord, New Hampshire13 days ago

$60,000–$65,000

About Evviva Trattoria:Evviva Trattoria features modern Italian food served in a comfortable and casual atmosphere. Your duties and responsibilities include but are not limited to the following:Responsible for establishing pars, keeping order guides updated and all ordering.

New!

Portsmouth, NH6 days ago

Success in this role is defined by your ability to lead and manage others with respect to menu execution and all components of kitchen operations. Row 34 Portsmouth, is in search of a Sous Chef to join the team to further impact culinary development and kitchen operations.

Hampton, NH30+ days ago

Responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. Observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are correct.

Concord, NH30+ days ago

Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + You will complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company guidelines.

Concord, NH15 days ago

Minimum two years formal culinary training plus 3 years work experience which may consist of an accredited school or recognized apprenticeship OR minimum 6 years work experience with 2 years in a comparable role. + If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulation.

New!

Newmarket, NH6 days ago

EXETER, NH28 days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This is an excellent opportunity for a collaborative, hands-on chef who thrives in a team-oriented healthcare environment and is passionate about delivering high-quality culinary experiences that enhance patient and customer satisfaction.

Nashua, New Hampshire30+ days ago

Puts residents first, ensures that all residents, families and employees receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals' needs and rights. Silverstone Living is a non-profit organization supporting Hunt Community, The Huntington at Nashua, At Home by Hunt and Webster at Rye.

Bedford, New Hampshire28 days ago

$65,000–$75,000

He or she is responsible for making sure the kitchen is adequately staffed in all areas, and that employees receive the necessary training to ensure quality culinary dishes are produced. This includes all food items, dishes and utensils, cleaning products, cooking supplies, and any other item necessary for kitchen functioning.

New!

Seabrook, NH6 days ago

Prepares food that is to be grilled, fried, broiled, or prepared in the pantry; ensures that all plates served are the best quality, aesthetically appealing and cooked to the Guest's specifications. The employee is also regularly required to stand and/or walk for long periods at a time and the use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell.

New!

Gilford, NH6 days ago

Qualifications: Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

New!

Gilford, NH6 days ago

Qualifications:* Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred.* Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.*

Exeter, New Hampshire18 days ago

The ideal candidate will understand and perform a variety of culinary concepts working with whole food items, able to operate a safe and sanitary workspace, have flexibility to work various stations and contribute to the resident experience by ensuring quality and consistency. Meets daily with the Sous Chef and/or Director of Culinary Operations to review and confirm daily production amounts, culinary techniques and timing for resident meal services and special functions.

Exeter, NH22 days ago

The ideal candidate will understand and perform a variety of culinary concepts working with whole food items, able to operate a safe and sanitary workspace, have flexibility to work various stations and contribute to the resident experience by ensuring quality and consistency. This role is supporting our healthcare dining services and requires work mornings Tuesday - Thursday working 5:30am to 1:30pm along with Mid- Shift Friday/ Saturday from 9:30am to 6pm .

Exeter, NH30+ days ago

Exeter, NH9 days ago

The ideal candidate will understand and perform a variety of culinary concepts working with whole food items, able to operate a safe and sanitary workspace, have flexibility to work various stations and contribute to the resident experience by ensuring quality and consistency. RiverWoods Group: Northern New England's Largest Family of CCRCsThree Communities, One Philosophy: Providing Community and Peace of MindSince 1994, every day we honor our founding premise: we are here to make things better.

Exeter, New Hampshire22 days ago

The ideal candidate will understand and perform a variety of culinary concepts working with whole food items, able to operate a safe and sanitary workspace, have flexibility to work various stations and contribute to the resident experience by ensuring quality and consistency. This role is supporting our healthcare dining services and requires work mornings Tuesday - Thursday working 5:30am to 1:30pm along with Mid- Shift Friday/ Saturday from 9:30am to 6pm .

New!

Nashua, NH6 days ago

Acts as liaison to front-of-house employees to ensure proper food service temperature* Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer* Prepares any necessary sauces or accompaniments before meal service begins* Keeps a clean tight station even under the busiest conditions* Estimates expected food consumption and organizes preparation, fills out prep list daily* Added responsibly as neededAdditional Job Description:Pay Range:$13.94 - $17.79The pay range for this position is outlined above. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.

Concord, New Hampshire13 days ago

$16–$22

At Evviva Trattoria, we pride ourselves on offering a warm, inviting atmosphere and serving authentic Italian cuisine with fresh, high-quality ingredients. We are looking for a dedicated, passionate Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests.

Exeter, NH18 days ago

RiverWoods is currently seeking a Part-time dishwasher/ kitchen utility worker to join our culinary team and contribute to our resident-focused community. Each member of our team plays a critical role in achieving our mission: to create community and provide peace of mind to our residents.

Exeter, New Hampshire18 days ago

Londonderry, NH30+ days ago

The Nest Family Center is looking for a reliable, detail-oriented kitchen manager to prep lunches and snacks for our childcare center and manage food and drink inventory. There is an opportunity to assist in classrooms during down time, making this a great entry point for anyone interested in gaining hands-on experience in early childhood education.

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Sous Chef Jobs in New Hampshire

Sous Chef Holiday by Atria - Birch Heights

Sous Chef Evviva Trattoria

Sous Chef - Portsmouth Row34

Sous Chef ASHWORTH BY THE SEA

Sous Chef The Walt Disney Company

Chef De Partie The Walt Disney Company

Executive Chef Pines of Newmarket

Executive Chef 2 Sodexo

Executive Chef The Huntington at Nashua

Head Chef Evviva Trattoria

Line Cook Eureka Resort

Culinary Supervisor - Bank of New Hampshire Pavilion AEG Presents

Culinary Supervisor - Bank of New Hampshire Pavilion Legends

FT Experienced Line Cook RiverWoods Durham

Healthcare Cook- Mixed AM / PM in Exeter, New Hampshire | Careers at The Boulders at RiverWoods Exeter RiverWoods Exeter

FT Experienced Line Cook in Exeter, New Hampshire | Careers at The Woods at RiverWoods Exeter RiverWoods Exeter

FT Experienced Line Cook RiverWoods Exeter

Healthcare Cook- Mixed AM / PM RiverWoods Exeter

Line Cook Global Partners LP

Line Cook Evviva Trattoria

Kitchen Utility/ Dishwasher - Full-Time in Exeter, New Hampshire | Careers at The Ridge at RiverWoods Exeter RiverWoods Exeter

Kitchen Utility/ Dishwasher - Full-Time RiverWoods Exeter

Full Time Kitchen Manager for Childcare Center The Nest Family Center

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