Jr Sous Chef SpaceX Operations AreaJr Sous ChefBrevard County, FL$25–$30 / hourul>To conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. 1157, or (iv) Asylee under 8 U.S.C. 1158, or be eligible to obtain the required authorizations from the U.S. Department of State. Provide courteous and informative customer service in an "open kitchen" format, while ensuring that assigned station is stocked and clean .
Manager Kitchen/Senior Sous Chef Hilton Grand Vacations IncManager Kitchen/Senior Sous ChefKissimmee, FLWe encourage you to join our service-oriented family that strives to provide exceptional experiences for our members and guests every day surrounded by lush landscapes and a beautifully manicured golf course. Here's why you will love it here: Enjoy exceptional benefits, including comprehensive health care options starting day 1, a Travel Discounts Program with hotel rates worldwide, and an Employee Assistance Program that supports your well-being.
NewFood Service - Kitchen Manager SSA GroupFood Service - Kitchen ManagerSanford, FLLocations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act.
NewKitchen Manager Gator's DocksideKitchen ManagerOrlando, FL$45,000–$54,000 / yearGator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities. The Kitchen Manager is responsible for the training of employees in connection with those functions.
NewKitchen Manager Perkins RestaurantsKitchen ManagerOrange City, FL$48,000–$55,000 / yearQualifications:* One to two years previous experience in a supervisory role; preferably in food production* High school diploma; some college or degree preferred* Must be able to communicate clearly with employees, vendors and guests* Must be able to coordinate multiple tasks simultaneouslyPhysical Requirements / Environment / Work Conditions:* Extensive standing without breaks* Exposure to heat, steam, smoke, cold and odors* Bending, reaching, walking* Must be able to reach heights of approximately 6 feet and depths of 2.5 to 3 feet* Must have high level of mobility/flexibility in space provided* Must be able to fit through openings 30" wide* Must be able to work irregular hours under heavy pressure/stress during busy times* Must be able to carry trays of food products weighing 20 pounds for distances up to 30 feet* Must be able to lift up to 50 poundsDisclaimerThis job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. Assists in the planning and analysis of restaurant unit manpower, ensuring sufficient development and training of all employees, including subordinate managers* Assists General Manager in all aspects of employment and restaurant staffing including recruitment (interviewing and selecting), training, and conducting new hire orientation.*
Kitchen Manager CLongKitchen ManagerDeltona, Floridadiv> To succeed, you should be able to lead a team to:Source, select, and grow great team members. Benefits:Career Growth Opportunities.Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerOrlando, FLthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.Kitchen Manager Buffalo Wild Wings IncKitchen ManagerOrlando, FLli>You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.Kitchen Manager Piesanos Stone Fired PizzaKitchen ManagerWindermere, FL$51,000–$58,000Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience. Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager.Kitchen Manager (Floater) SLA Management IncKitchen Manager (Floater)Orlando, FLPosition SummaryThe Kitchen Manager Floater is responsible for managing daily food service operations at various school sites as assigned. As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed.Executive Chef / Kitchen Manager Charley's Steak HouseExecutive Chef / Kitchen ManagerOrlando, FLFamily operated and locally owned since 1974, Talk of the Town Restaurant Group encompasses seven restaurants in the Central Florida area, including Charley’s Steak House, Fishbones, Texas Cattle Company, and Vito’s Chop House. Kitchen Operations Leadership: Oversee and manage all aspects of the kitchen's operations, including food preparation, inventory control, staffing, and compliance with health and safety regulations.NewAssistant Kitchen Manager Gator's DocksideAssistant Kitchen ManagerOrlando, FLp> - Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures. - Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.Assistant Kitchen Manager Stonewood Grill & TavernAssistant Kitchen ManagerHeathrow, FLStonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. From hand-cut steaks to fresh seafood delivered seven days a week, our kitchens are built on passion, consistency, and teamwork.Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Kitchen Managerkissimmee, FL$54,000–$59,000 / yearEducational Benefits We offer educational assistance through DeVry University including a complimentary laptop-and your immediate family members are eligible tooCompetitive Pay & Incentives Enjoy competitive pay service award incentives and the ability to get paid daily through Daily PayComprehensive Health Benefits Including medical dental vision and moreWork-Life Balance Flexible scheduling to fit your lifestyle. What Youll GainCareer Growth Perkins values employee development and offers a clear path for advancement including college credits for completing our manager training programWork with a Winning Team Join a team of motivated enthusiastic professionals who are passionate about delivering exceptional food and service to our guests.Kitchen Manager SLA Management IncKitchen ManagerLake Mary, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.Restaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerOrlando, FL$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.Assistant Kitchen Manager PerkinsAssistant Kitchen ManagerOrlando, FLThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.Assistant Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Assistant Kitchen ManagerOrlando, FL$16–$20 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.Assistant kitchen manager Gator's DocksideAssistant kitchen managerApopka, FL$16–$18 / hourp> - Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures. - Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.Kitchen Manager St. AugustineKitchen ManagerKissimmee, Floridadiv class="account_description">Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. QUALIFICATIONS:A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.NewKitchen Manager Beef O' Brady'sKitchen ManagerDeltona, FLRequirements* Eligible to work in the United States* Minimum 2 years experience in a full-service, casual restaurant management position* Minimum 21 years or older* Available to work nights, weekends, and holiday shifts* Continuous standing, bending, and lifting up to 60 pounds* Exposure to heat of equipment and kitchen environment If you're looking for a family-oriented, casual environment with great food and great sports, we're your forever job!NewKitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerOviedo, FLWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager Keke's Breakfast Cafe - St. AugustineKitchen ManagerOrlando, FLResponsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.Kitchen Manager PerkinsKitchen ManagerOrange City, FLEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.Preschool Kitchen Manager O2B Early EducationPreschool Kitchen ManagerAltamonte Springs, FL$31,200–$44,720Check us out at www.o2bkids.com. Due to the volumn of locations we have in this specific region, we'd love to discuss this specific position and center but would be happy to determine if there is another that would best based on your location, desired position, schedule, and age preferences.Assistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen ManagerClermont, FLConducts formal line Taste and Temp checks • Ensures proper handling, maintenance, and storage of all items • At the direction of Kitchen Manager, manages inventory and tracks waste • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff • Ensures consistency in food and service to increase sales • Understands and practices safe food handling procedures • Ensures Back of House employees are following established recipes and procedures • Creates a safe environment and assists in developing Back of House employees • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include: • Supervises and oversees the production of food • In conjunction with all management, enforces compliance with all employment policies in area of responsibility • Monitors tickets and sets the pace during peak hours • Manages through "hands on" supervision of the restaurant.Restaurant and Bakery Kitchen Manager K&R InvescoRestaurant and Bakery Kitchen ManagerWinter Springs, FloridaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling.Kitchen Manager Texas Roadhouse IncKitchen ManagerClermont, FLp>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.Kitchen Manager Chick-fil-AKitchen ManagerOrlando, FL$18–$21Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. Join the Chick-fil-A Colonial Plaza leadership team as a Back of House Manager, where you'll lead our kitchen operations with a focus on food safety, quality, speed, and excellence.Kitchen Shift Manager Chick-fil-AKitchen Shift ManagerKissimmee, FLTeam members who work at Chick-fil-A Kissimmee are given skills and life experiences that go beyond serving a great product in a friendly environment. At Chick-fil-A Kissimmee, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests.NewKitchen Operations Manager WonderWorksKitchen Operations ManagerOrlando, FLFull timeb>Education and Experience: 2+ years of Operations Management in Guest Services, Retail, and Food & Beverage experience required to allow for optimal success. Qualifications:Proven Microsoft Office Suite skills (Excel, Outlook, Word, etc.).Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeWinter Park, FLp>Bar Louie Careers 1901 - Bar Louie Kitchen Manager Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.Kitchen Supervisor - Hilton Orlando Buena Vista Palace Hilton Worldwide Holdings IncKitchen Supervisor - Hilton Orlando Buena Vista PalaceOrlando, FLli>Support team operations: Prepare team member schedules with guidance from the Chef/Sous Chef and act as a liaison between kitchen staff and leadership, addressing issues and assisting in daily operational oversight. As a Kitchen Supervisor, you're not just leading a team to execute daily culinary operations - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.Kitchen Leader PerkinsKitchen LeaderOrlando, FLThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.Kitchen Leader Perkins & Marie Callender's LLC (Inactive)Kitchen LeaderOrlando, FL$16–$19 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.Night Shift Kitchen Exhaust Cleaning Lead Technician Kitchen Guard of OrlandoNight Shift Kitchen Exhaust Cleaning Lead TechnicianOrlando, FL$17–$25 / hourCareer Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with potential for ownership in the company. Apply today to join a growing team that values leadership, innovation, and dedication to safety and quality.Night Shift Kitchen Exhaust Cleaning Lead Technician Kitchen GuardNight Shift Kitchen Exhaust Cleaning Lead TechnicianOrlando, Floridastrong>What We Offer:Career Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with potential for ownership in the company. Why You'll Love This Role:Autonomy: Helping set priorities, developing new ideas, and implementing innovative solutions.Commercial Kitchen Equipment Service Technician TriMarkCommercial Kitchen Equipment Service TechnicianOrlando, FLHeadquartered inMassachusetts, with a history dating back to 1896, we have locations across the country that offer foodservice operators an unparalleled level of service by combining our unique design capabilities and our expert market knowledge with the purchasing strength, delivery, installation, and after-sales service capabilities of a national company. This role ensures equipment reliability, food safety, and operational continuity for restaurants, healthcare facilities, hospitality, education, and other foodservice operations supported by TriMark USA.Commercial Kitchen Equipment Field Service Technician EEC Acquisition LLCCommercial Kitchen Equipment Field Service TechnicianOrlando, FLAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderOrlando, FLp>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Kitchen Sales and Design Specialist Cabinets To Go LLCKitchen Sales and Design SpecialistCasselberry, FLJoin Cabinets To Go, the largest specialty kitchen and bath retailer in the U.S., and help bring visions to life! What You'll Do: Guide customers on cabinets, countertops, flooring, and closets with expert product knowledge.Foreman Kitchen Exhaust Cleaning - Night Shift Kitchen Guard of OrlandoForeman Kitchen Exhaust Cleaning - Night ShiftOrlando, FL$30–$35 / hourYou will be responsible for cleaning kitchen exhaust systems and leading a crew assisting you while also overseeing key operational responsibilities such as warehouse organization, equipment readiness, and managing our filter program. Kitchen Guard is a growing leader in commercial kitchen exhaust cleaning, protecting restaurants and facilities with fire-safe, code-compliant service.Foreman Kitchen Exhaust Cleaning - Night Shift Kitchen GuardForeman Kitchen Exhaust Cleaning - Night ShiftOrlando, FloridaThe right person doesn’t just show up, they take ownership, communicate clearly with leadership, hold the team accountable, and make sure the job gets done right every time. You will be responsible for cleaning kitchen exhaust systems and leading a crew assisting you while also overseeing key operational responsibilities such as warehouse organization, equipment readiness, and managing our filter program.Sr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&C Restaurant Brands International IncSr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&COrlando, FLp>RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.Sr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&C Restaurant Brands InternationalSr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&COrlando, Floridadiv>
Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Assistant Executive Kitchen ManagerOrlando, FLthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Kitchen Manager Buffalo Wild Wings IncKitchen ManagerOrlando, FLli>You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Manager Piesanos Stone Fired PizzaKitchen ManagerWindermere, FL$51,000–$58,000Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience. Kitchen Manager's are responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager.
Kitchen Manager (Floater) SLA Management IncKitchen Manager (Floater)Orlando, FLPosition SummaryThe Kitchen Manager Floater is responsible for managing daily food service operations at various school sites as assigned. As a Kitchen Manager Floater, you'll support multiple school sites by leading cafeteria operations wherever coverage is needed.
Executive Chef / Kitchen Manager Charley's Steak HouseExecutive Chef / Kitchen ManagerOrlando, FLFamily operated and locally owned since 1974, Talk of the Town Restaurant Group encompasses seven restaurants in the Central Florida area, including Charley’s Steak House, Fishbones, Texas Cattle Company, and Vito’s Chop House. Kitchen Operations Leadership: Oversee and manage all aspects of the kitchen's operations, including food preparation, inventory control, staffing, and compliance with health and safety regulations.
NewAssistant Kitchen Manager Gator's DocksideAssistant Kitchen ManagerOrlando, FLp> - Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures. - Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
Assistant Kitchen Manager Stonewood Grill & TavernAssistant Kitchen ManagerHeathrow, FLStonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. From hand-cut steaks to fresh seafood delivered seven days a week, our kitchens are built on passion, consistency, and teamwork.
Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Kitchen Managerkissimmee, FL$54,000–$59,000 / yearEducational Benefits We offer educational assistance through DeVry University including a complimentary laptop-and your immediate family members are eligible tooCompetitive Pay & Incentives Enjoy competitive pay service award incentives and the ability to get paid daily through Daily PayComprehensive Health Benefits Including medical dental vision and moreWork-Life Balance Flexible scheduling to fit your lifestyle. What Youll GainCareer Growth Perkins values employee development and offers a clear path for advancement including college credits for completing our manager training programWork with a Winning Team Join a team of motivated enthusiastic professionals who are passionate about delivering exceptional food and service to our guests.
Kitchen Manager SLA Management IncKitchen ManagerLake Mary, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Restaurant Kitchen Manager Red Robin Gourmet Burgers IncRestaurant Kitchen ManagerOrlando, FL$55,000–$70,500 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.
Assistant Kitchen Manager PerkinsAssistant Kitchen ManagerOrlando, FLThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
Assistant Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Assistant Kitchen ManagerOrlando, FL$16–$20 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.
Assistant kitchen manager Gator's DocksideAssistant kitchen managerApopka, FL$16–$18 / hourp> - Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures. - Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
Kitchen Manager St. AugustineKitchen ManagerKissimmee, Floridadiv class="account_description">Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. QUALIFICATIONS:A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.NewKitchen Manager Beef O' Brady'sKitchen ManagerDeltona, FLRequirements* Eligible to work in the United States* Minimum 2 years experience in a full-service, casual restaurant management position* Minimum 21 years or older* Available to work nights, weekends, and holiday shifts* Continuous standing, bending, and lifting up to 60 pounds* Exposure to heat of equipment and kitchen environment If you're looking for a family-oriented, casual environment with great food and great sports, we're your forever job!NewKitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerOviedo, FLWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager Keke's Breakfast Cafe - St. AugustineKitchen ManagerOrlando, FLResponsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.Kitchen Manager PerkinsKitchen ManagerOrange City, FLEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.Preschool Kitchen Manager O2B Early EducationPreschool Kitchen ManagerAltamonte Springs, FL$31,200–$44,720Check us out at www.o2bkids.com. Due to the volumn of locations we have in this specific region, we'd love to discuss this specific position and center but would be happy to determine if there is another that would best based on your location, desired position, schedule, and age preferences.Assistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen ManagerClermont, FLConducts formal line Taste and Temp checks • Ensures proper handling, maintenance, and storage of all items • At the direction of Kitchen Manager, manages inventory and tracks waste • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff • Ensures consistency in food and service to increase sales • Understands and practices safe food handling procedures • Ensures Back of House employees are following established recipes and procedures • Creates a safe environment and assists in developing Back of House employees • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include: • Supervises and oversees the production of food • In conjunction with all management, enforces compliance with all employment policies in area of responsibility • Monitors tickets and sets the pace during peak hours • Manages through "hands on" supervision of the restaurant.Restaurant and Bakery Kitchen Manager K&R InvescoRestaurant and Bakery Kitchen ManagerWinter Springs, FloridaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling.Kitchen Manager Texas Roadhouse IncKitchen ManagerClermont, FLp>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.Kitchen Manager Chick-fil-AKitchen ManagerOrlando, FL$18–$21Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. Join the Chick-fil-A Colonial Plaza leadership team as a Back of House Manager, where you'll lead our kitchen operations with a focus on food safety, quality, speed, and excellence.Kitchen Shift Manager Chick-fil-AKitchen Shift ManagerKissimmee, FLTeam members who work at Chick-fil-A Kissimmee are given skills and life experiences that go beyond serving a great product in a friendly environment. At Chick-fil-A Kissimmee, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests.NewKitchen Operations Manager WonderWorksKitchen Operations ManagerOrlando, FLFull timeb>Education and Experience: 2+ years of Operations Management in Guest Services, Retail, and Food & Beverage experience required to allow for optimal success. Qualifications:Proven Microsoft Office Suite skills (Excel, Outlook, Word, etc.).Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeWinter Park, FLp>Bar Louie Careers 1901 - Bar Louie Kitchen Manager Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.Kitchen Supervisor - Hilton Orlando Buena Vista Palace Hilton Worldwide Holdings IncKitchen Supervisor - Hilton Orlando Buena Vista PalaceOrlando, FLli>Support team operations: Prepare team member schedules with guidance from the Chef/Sous Chef and act as a liaison between kitchen staff and leadership, addressing issues and assisting in daily operational oversight. As a Kitchen Supervisor, you're not just leading a team to execute daily culinary operations - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.Kitchen Leader PerkinsKitchen LeaderOrlando, FLThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.Kitchen Leader Perkins & Marie Callender's LLC (Inactive)Kitchen LeaderOrlando, FL$16–$19 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.Night Shift Kitchen Exhaust Cleaning Lead Technician Kitchen Guard of OrlandoNight Shift Kitchen Exhaust Cleaning Lead TechnicianOrlando, FL$17–$25 / hourCareer Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with potential for ownership in the company. Apply today to join a growing team that values leadership, innovation, and dedication to safety and quality.Night Shift Kitchen Exhaust Cleaning Lead Technician Kitchen GuardNight Shift Kitchen Exhaust Cleaning Lead TechnicianOrlando, Floridastrong>What We Offer:Career Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with potential for ownership in the company. Why You'll Love This Role:Autonomy: Helping set priorities, developing new ideas, and implementing innovative solutions.
NewKitchen Manager Beef O' Brady'sKitchen ManagerDeltona, FLRequirements* Eligible to work in the United States* Minimum 2 years experience in a full-service, casual restaurant management position* Minimum 21 years or older* Available to work nights, weekends, and holiday shifts* Continuous standing, bending, and lifting up to 60 pounds* Exposure to heat of equipment and kitchen environment If you're looking for a family-oriented, casual environment with great food and great sports, we're your forever job!
NewKitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerOviedo, FLWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Kitchen Manager Keke's Breakfast Cafe - St. AugustineKitchen ManagerOrlando, FLResponsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
Kitchen Manager PerkinsKitchen ManagerOrange City, FLEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Preschool Kitchen Manager O2B Early EducationPreschool Kitchen ManagerAltamonte Springs, FL$31,200–$44,720Check us out at www.o2bkids.com. Due to the volumn of locations we have in this specific region, we'd love to discuss this specific position and center but would be happy to determine if there is another that would best based on your location, desired position, schedule, and age preferences.
Assistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen ManagerClermont, FLConducts formal line Taste and Temp checks • Ensures proper handling, maintenance, and storage of all items • At the direction of Kitchen Manager, manages inventory and tracks waste • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff • Ensures consistency in food and service to increase sales • Understands and practices safe food handling procedures • Ensures Back of House employees are following established recipes and procedures • Creates a safe environment and assists in developing Back of House employees • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include: • Supervises and oversees the production of food • In conjunction with all management, enforces compliance with all employment policies in area of responsibility • Monitors tickets and sets the pace during peak hours • Manages through "hands on" supervision of the restaurant.
Restaurant and Bakery Kitchen Manager K&R InvescoRestaurant and Bakery Kitchen ManagerWinter Springs, FloridaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling.
Kitchen Manager Texas Roadhouse IncKitchen ManagerClermont, FLp>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Manager Chick-fil-AKitchen ManagerOrlando, FL$18–$21Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. Join the Chick-fil-A Colonial Plaza leadership team as a Back of House Manager, where you'll lead our kitchen operations with a focus on food safety, quality, speed, and excellence.
Kitchen Shift Manager Chick-fil-AKitchen Shift ManagerKissimmee, FLTeam members who work at Chick-fil-A Kissimmee are given skills and life experiences that go beyond serving a great product in a friendly environment. At Chick-fil-A Kissimmee, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests.
NewKitchen Operations Manager WonderWorksKitchen Operations ManagerOrlando, FLFull timeb>Education and Experience: 2+ years of Operations Management in Guest Services, Retail, and Food & Beverage experience required to allow for optimal success. Qualifications:Proven Microsoft Office Suite skills (Excel, Outlook, Word, etc.).
Kitchen ManagerFull-time Bar LouieKitchen ManagerFull-timeWinter Park, FLp>Bar Louie Careers 1901 - Bar Louie Kitchen Manager Kitchen Manager Share Apply Full-time High school degree At Bar Louie, we live to SERVE our Guests, our People, and our Communities. Complimentary meals while on duty - Whether its Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Kitchen Supervisor - Hilton Orlando Buena Vista Palace Hilton Worldwide Holdings IncKitchen Supervisor - Hilton Orlando Buena Vista PalaceOrlando, FLli>Support team operations: Prepare team member schedules with guidance from the Chef/Sous Chef and act as a liaison between kitchen staff and leadership, addressing issues and assisting in daily operational oversight. As a Kitchen Supervisor, you're not just leading a team to execute daily culinary operations - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Kitchen Leader PerkinsKitchen LeaderOrlando, FLThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
Kitchen Leader Perkins & Marie Callender's LLC (Inactive)Kitchen LeaderOrlando, FL$16–$19 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.
Night Shift Kitchen Exhaust Cleaning Lead Technician Kitchen Guard of OrlandoNight Shift Kitchen Exhaust Cleaning Lead TechnicianOrlando, FL$17–$25 / hourCareer Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with potential for ownership in the company. Apply today to join a growing team that values leadership, innovation, and dedication to safety and quality.
Night Shift Kitchen Exhaust Cleaning Lead Technician Kitchen GuardNight Shift Kitchen Exhaust Cleaning Lead TechnicianOrlando, Floridastrong>What We Offer:Career Growth: Enjoy rapid career advancement opportunities, from Foreman to Night Manager, to Director of Operations and even Chief Operating Officer—with potential for ownership in the company. Why You'll Love This Role:Autonomy: Helping set priorities, developing new ideas, and implementing innovative solutions.
Commercial Kitchen Equipment Service Technician TriMarkCommercial Kitchen Equipment Service TechnicianOrlando, FLHeadquartered inMassachusetts, with a history dating back to 1896, we have locations across the country that offer foodservice operators an unparalleled level of service by combining our unique design capabilities and our expert market knowledge with the purchasing strength, delivery, installation, and after-sales service capabilities of a national company. This role ensures equipment reliability, food safety, and operational continuity for restaurants, healthcare facilities, hospitality, education, and other foodservice operations supported by TriMark USA.
Commercial Kitchen Equipment Field Service Technician EEC Acquisition LLCCommercial Kitchen Equipment Field Service TechnicianOrlando, FLAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderOrlando, FLp>Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Kitchen Sales and Design Specialist Cabinets To Go LLCKitchen Sales and Design SpecialistCasselberry, FLJoin Cabinets To Go, the largest specialty kitchen and bath retailer in the U.S., and help bring visions to life! What You'll Do: Guide customers on cabinets, countertops, flooring, and closets with expert product knowledge.
Foreman Kitchen Exhaust Cleaning - Night Shift Kitchen Guard of OrlandoForeman Kitchen Exhaust Cleaning - Night ShiftOrlando, FL$30–$35 / hourYou will be responsible for cleaning kitchen exhaust systems and leading a crew assisting you while also overseeing key operational responsibilities such as warehouse organization, equipment readiness, and managing our filter program. Kitchen Guard is a growing leader in commercial kitchen exhaust cleaning, protecting restaurants and facilities with fire-safe, code-compliant service.
Foreman Kitchen Exhaust Cleaning - Night Shift Kitchen GuardForeman Kitchen Exhaust Cleaning - Night ShiftOrlando, FloridaThe right person doesn’t just show up, they take ownership, communicate clearly with leadership, hold the team accountable, and make sure the job gets done right every time. You will be responsible for cleaning kitchen exhaust systems and leading a crew assisting you while also overseeing key operational responsibilities such as warehouse organization, equipment readiness, and managing our filter program.
Sr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&C Restaurant Brands International IncSr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&COrlando, FLp>RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.
Sr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&C Restaurant Brands InternationalSr. Analyst, Operations Performance Support, Popeyes Louisiana Kitchen, US&COrlando, Floridadiv>
Line Cook APO - Kookaburra Kitchen United Parks & Resorts IncLine Cook APO - Kookaburra KitchenOrlando, FLp>Availability: • Availability to include up to 29 hours per week, 3-4 days a week to include weekends, holidays, early mornings, late evenings, and night shifts. • Must be able to positively interact with park guests and co workers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Chick-fil-A Hamlin PM Kitchen Operations Leader (2pm-11pm) | SUNDAYS OFF Chick-fil-A IncChick-fil-A Hamlin PM Kitchen Operations Leader (2pm-11pm) | SUNDAYS OFFWinter Garden, FL$19–$23 / hourIf you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. An Ops Leader is responsible for oversight of all shift operations, leading and coaching team members to success, and ensuring an outstanding guest dining experience.
Kitchen DirectorFull-time Chick-fil-A IncKitchen DirectorFull-timeOrlando, FL$20–$23 / hourAs the highest level of Back of House leadership, you will play a critical role in delivering craveable food, developing managers, and driving long-term success through strong processes and accountability. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
Kitchen Director Chick-fil-A IncKitchen DirectorOrlando, FLp>Chick-fil-AAll locationsAll positions Find positions near me Jobs near meShareApplyChick-fil-A Careers and JobsChick-fil-A CareersColonial PlazaKitchen DirectorKitchen DirectorShareApplyFull-time$20.00 - 23.00 per hourChick-fil-A Colonial PlazaLocation: 2448 E Colonial Dr. Orlando, FL 32803Starting Pay Rate: $20/hr + CEM Incentives & Profit Share OpportunitiesAre you a driven kitchen leader with a passion for food safety, quality, and developing strong teams? As the highest level of Back of House leadership, you will play a critical role in delivering craveable food, developing managers, and driving long-term success through strong processes and accountability.