Operations Management Intern, Summer 2027 - Food (Multiple U.S. Locations) Cargill IncOperations Management Intern, Summer 2027 - Food (Multiple U.S. Locations)Minneapolis, MN$21.60–$29.90 / hourThroughout the internship, interns and co-ops are invited to participate in events that will give exposure to leadership, provide development opportunities, and offer the ability to network with cross-functional interns/co-ops across the U.S. Internship details: Internships are typically 12 weeks in duration. Preferred Qualifications: Pursuing an agriculture or business-related degree (including but not limited to Animal Science, Ag-Economics, Ag-Business, Ag-Education, Agronomy, Food Science, Feed Science, Meat Science, Grain Science, Operations Management, Ag-Systems Management, Ag-Engineering, Supply Chain, Mechanized Systems Management.
Food Runner Northstar Tavern IncFood RunnerBloomington, MNFull timeIf you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house.
Architect - Food + Industrial ISG ArchitectArchitect - Food + IndustrialBloomington, MN$65,000–$165,000 / yearCultivate strong relationships with internal teams and external partners to build high-performing project groups and identify new business opportunities in food processing, industrial and manufacturing sectors. You will also collaborate with ISG internal resources for design and project collaboration, project execution, in-house engineering, specification writers, visualization specialists, and construction administrators.
Candidate Pool Food Service Coordinator II - (SY 2026-2027) Minneapolis Public School DistrictCandidate Pool Food Service Coordinator II - (SY 2026-2027)Minneapolis, MN$22.63–$25.20 / hourVisits assigned food service sites to verify regulatory compliance; monitors operations, evaluates operational efficiency, inspects cleanliness of work areas, and resolves operational issues; monitors daily work schedules and meals per labor hour. Maintains operational records, including production and purchasing; processes Free and Reduced Meal applications; maintains financial and payroll accounts; verifies staff and student accounts are current with daily deposits; balances accounts, and deposits all cash and checks as scheduled.
VP of Operations--Food Manufacturing Taher IncVP of Operations--Food ManufacturingPlymouth, MNThe Vice President of Manufacturing Operations will be accountable for building the leadership, operating discipline, systems and execution necessary to safely and consistently deliver quality food to our customers while improving productivity, labor utilization, throughput, yield, reliability and financial performance. Taher's manufacturing leader will have strong corporate resources available to support the operation, including Human Resources, Procurement and Strategic Sourcing, Training & Development, Finance, Information Technology, Risk & Safety, Culinary / Product Development and Executive Leadership.
Director of Operations sought for rapidly growing Food Production Kitchen Taher IncDirector of Operations sought for rapidly growing Food Production KitchenPlymouth, MNThe Director must be highly visible throughout the manufacturing operation and comfortable spending significant time on the production floor observing processes, engaging employees, coaching leaders, removing barriers and ensuring problems are resolved. Customers choose Taher for its chef-developed recipes created from natural and sustainable local sources, and for delivering the latest in culinary trends and operational resources to provide outstanding food options for our guests.
Food Service Manager 3 Sodexo SAFood Service Manager 3MAPLEWOOD, MN$61,710–$72,000 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions.
Food and Beverage Valleyfair LLCFood and BeverageShakopee, MNTemporaryOverview:WAGE: $16.75/ hour (Age 16+)Serve up delicious food and drinks, adding flavor and fun to our guests' park experience! Maintain cleanliness and hygiene in food preparation areas by using chemical cleaners (training provided).
Student Food Service Worker T''s and Scooter''s University of St ThomasStudent Food Service Worker T''s and Scooter''sSt. Paul, MNThomas Dining Services provides meals for approximately 12,000 students, faculty and staff as well as community members, and visitors. Tolerate various working conditions: noisy, hot dish room, cold walk-in coolers and freezers.
Candidate Pool Food Service Assistant - Cws, (SY 2026-2027) Minneapolis Public School DistrictCandidate Pool Food Service Assistant - Cws, (SY 2026-2027)Minneapolis, MNUnder general supervision, completes a variety of tasks in the Food Service Department (FSD) Nutrition Center or MPS school kitchen; prepares and serves food, cleans work areas and equipment, operates a cash register/service terminal, and prepares and transports bulk food and supplies. Work is performed in a commercial food service and kitchen work environment; moderate physical requirements, with risk of burns and cuts; frequent lifting, carrying, and moving up to 50-pound containers of food preparation materials and equipment; may require working in a walk-in freezer.
Food Service Lead CrossAmerica Partners LPFood Service LeadBurnsville, MNCrossAmerica Partners is a leading wholesale distributor of motor fuels, operator of convenience stores, and owner and lessor of real estate used in the retail distribution of motor fuels. The Shift Lead will play a critical role in ensuring efficient kitchen operations, maintaining food quality and safety, leading a team of kitchen staff, and delivering outstanding customer service.
ITQ Technologist (Food Production Technician) Aequor Technologies LLCITQ Technologist (Food Production Technician)Golden Valley, MNThis position is considered a flex position in that the employee would provide support to not just the cereal platform but can learn various operations for different business to build breadth of capabilities for future development. Position Overview : The Operations Technologist role involves autonomously setting up, completing sanitation and running equipment for trials.
Retail Food Manager 3 Sodexo SARetail Food Manager 3Minneapolis, MNSodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs, a plus.
Food Concessionaire/Customer Service City of Woodbury MNFood Concessionaire/Customer ServiceWoodbury, MN$12.03–$20.49 / hourResponsibilities include operating a point-of-sale system, preparing and serving food and beverage products, selling admissions to programs and events, skate rental, and assisting with operational tasks such as event set up or custodial duties. TOOLS AND EQUIPMENT USED: Cleaning equipment such as brooms, mops, cleaning solutions, concessions oven, hot dog roller, popcorn machine, personal computers and other equipment used to facilitate this job description.
Part-Time Food Shelf Manager Norway Health CenterPart-Time Food Shelf ManagerSaint Paul, MinnesotaThis role oversees the daily operations of the food shelf, ensuring that individuals and families accessing our services are welcomed in a respectful and supportive manner. Norway Community Association is seeking a Part‑Time Food Shelf Manager who is eager to learn, grow the food shelf program, and serve the community.
Food Captain Circle K StoresFood CaptainSaint Paul, MinnesotaIdentify, suggest, train, and continuously collaborate with BUQAS training personnel, ensuring that the manager and store employee Foodservice training programs are delivered. Conduct and lead in store training, for store employees and operation teams on all new Foodservice programs, modeling an established train the trainer program.
Sr Medical Safety Specialist - Endoscopy Boston Scientific CorpSr Medical Safety Specialist - EndoscopyMaple Grove, MNOur comprehensive portfolio includes diagnostic and therapeutic solutions such as balloon dilation, stent placement, ERCP with cholangioscopy, tissue biopsy and polypectomy, hemostatic techniques, radiofrequency ablation, infection control solutions, endobariatrics and enteral nutrition support. The anticipated compensation listed above and the value of core and optional employee benefits offered by Boston Scientific (BSC) - see www.bscbenefitsconnect.com-will vary based on actual location of the position and other pertinent factors considered in determining actual compensation for the role.
Strategic Sales Account Executive, SmartSense, Food Service: Grocery/C-Store/Restaurant (Northeast US, Remote) Digi International IncStrategic Sales Account Executive, SmartSense, Food Service: Grocery/C-Store/Restaurant (Northeast US, Remote)Hopkins, MNRemote$160,000–$250,000 / yearWe are seeking a highly motivated outside Strategic Sales Account Executive with an ability to break down barriers, develop winning strategies and drive exponential sales growth with new and existing accounts and represent the organization in a highly professional manner. Digi International offers a distinctive Total Rewards package including a commission program, new hire stock award, paid parental leave, open (uncapped) PTO, and hybrid work environment in addition to our competitive medical, health & wellbeing and compensation offerings.
Food North America Manufacturing and Supply Chain Rotational Program - 2027 Cargill IncFood North America Manufacturing and Supply Chain Rotational Program - 2027Minneapolis, MNSupply Chain-Only Track: Spend two years in supply chain roles based in a corporate setting (Wichita, KS or Minneapolis, MN), rotating through areas such as supply planning, production scheduling, inventory management, transportation and raw material procurement. This two-year program offers two distinct tracks: Hybrid Track: Spend Year 1 in a Protein production facility, gaining hands-on experience in areas such as plant operations, shipping/receiving, warehouse management, food safety, and continuous improvement.
Food Production Associate-1st Shift E A Sween CompanyFood Production Associate-1st ShiftEden Prairie, MNOperate and maintain the following equipment and tools as needed: Dollies, Racks, Bun Trays, Boxes (Cases), Pallets, Tapers, Box/Case Coders, Label/Box Making Stand, Palletizing T-Bar Tool, Cardboard Baler, Compactor, Stretch Wrap, Cutting utensils (knives/scissors). A reliable, quality-focused team member with excellent attention to detail who actively seeks opportunities to improve processes for greater efficiency without compromising product quality.