Line Cook / Prep Cook Lolo Hawaiian BBQLine Cook / Prep CookDraper, UTLoLo Hawaiian BBQ is dedicated to bringing the customer the best Hawaiian dining experience by serving a delicious selection of “plate lunch” food and American cuisine, with exceptional service in a beautiful and comfortable atmosphere. At Lolo Hawaiian BBQ, we want to give our customers the warmth and welcome of the island through our food and our atmosphere.
Kitchen / Line Cook Legacy Village of Sugar HouseKitchen / Line CookSalt Lake City, UTLegacy Village of Sugar House in Salt Lake City, UT is calling all creative individuals to apply to join our culinary food team as a full-time or part-time Kitchen / Line Cook! Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected.
Daybreak - Line Cook (Ages 18+, part-time) Larry H Miller Theatres IncDaybreak - Line Cook (Ages 18+, part-time)South Jordan, UT$14–$19 / hourPart timeThis exciting venue features theatre exhibition, bowling, a new scratch kitchen restaurant, and an arcade, located adjacent to the Ballpark at America First Square, home of the Salt Lake Bees. Select appropriate knives, hand tools, utensils and equipment to portion, cut, slice, broil, roast, carve, skewer and garnish product.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookSalt Lake City, UTAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Line Cook - Moab Brewery-Paradies Lagardère-SLC International Airport Paradies LagardereLine Cook - Moab Brewery-Paradies Lagardère-SLC International AirportSalt Lake City, UT$19–$21 / hourWhether you're joining us for a pint of our signature Dead Horse Amber Ale, fueling up on a flavorful meal, or just soaking in the mountain-town hospitality we're known for, Moab Brewery is your gateway to good times and great beer. Born in the heart of Moab, Utah, Moab Brewery has been brewing bold, flavorful beers and serving hearty, crowd-pleasing food to locals and visitors for over a decade.
Line Cook Cinemark Holdings IncLine CookRiverton, UT$15–$16.04 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook - Kitchen Thanksgiving Point Institute IncLine Cook - KitchenLehi, UT$18–$20 / hourWe are an E-Verified Required Employer Position Line Cook - Kitchen Shift Rotating Days and Evenings Full-Time/Part-Time Full-Time Exempt/Non-Exempt Non-Exempt Category Food Services Location Thanksgiving Point Number of Openings 1 Number Filled 0. About the Organization Thanksgiving Point is a nonprofit dedicated to sparking curiosity, inspiring confidence, and helping children and families discover something new every time they visit.
NewLine/Prep Cook Heirloom Restaurant GroupLine/Prep CookSalt Lake City, UTWe do not believe it is unusual to have life changing experiences while breaking bread with others and we have made it our mission to see that it happens much more regularly. Doing so in spaces that are comfortable and nurturing sets the stage for those meaningful experiences to happen.
NewLine Cook - Corporate Dining Thomas CuisineLine Cook - Corporate DiningSalt Lake City, UTOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high-quality service. As a Line Cook, you'll play a key role in our commercial kitchen by preparing and executing menu items during service with speed, precision, and consistency.
NewLine Cook - 71 at Snowbird Snowbird Resort LLCLine Cook - 71 at SnowbirdSalt Lake City, UTWe require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies. Maintaining the highest level of sanitation, cleanliness, organization, prep levels, and product quality of your station.
Daybreak Line Cook Team Lead Larry H Miller Theatres IncDaybreak Line Cook Team LeadSouth Jordan, UT$18–$21 / hourPart timeAs a Line Cook Team Lead, you'll assist the Kitchen Manager in overseeing the day to day operation of the kitchen and leading Line Cooks in the successful completion of their tasks. This exciting venue features theatre exhibition, bowling, a restaurant, and an arcade, located adjacent to the Ballpark at America First Square, home of the Salt Lake Bees.
Line Cook The Sidecar CafeLine CookSpringville, UT$16–$19Designed as a streamlined, fast-moving counterpart to Strap Tank Brewery, Strap Tank Express delivers the soul of the original brewpub—vintage motorcycle culture, house-crafted beer, and unmistakable character—without the formality or wait. Blending the charm and accessibility of Sidecar Cafe with the DNA of Strap Tank, the space is built for locals and travelers alike—those looking for quality food, a great drink, and an experience that feels intentional but effortless.
Line Cook HallPassLine CookSalt Lake City, UTWe are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. 1-2 years or recent fry cook experience in a high volume restaurant.
Line Cook Benihana Inc.Line CookRiverton, UTIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Line Cook Applebee'sLine CookWest Jordan, UtahApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook - Kitchen Thanksgiving Point InstituteLine Cook - KitchenLehi, UtahWe’re looking for enthusiastic professionals who thrive in a fast-paced kitchen and take pride in delivering high-quality meals. 1+ years of experience as a line cook in a fast-paced kitchen (preferred, but willing to train the right candidate).
Line Cook SSP Group PLCLine CookSalt Lake City, UT$18–$20 / hourAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
NewLine Cook Cottonwood Country ClubLine CookHolladay, UtahAs a Line Cook, you will work closely with the Executive Chef, Sous Chefs, and culinary team to prepare and execute menu items while supporting the Club's commitment to outstanding hospitality and memorable dining experiences. Unlike many kitchens where the menu rarely changes, our team enjoys working with a seasonally driven menu that evolves four to five times each year, complemented by two to three new chef specials every week.
Line Cook - 71 at Snowbird POWDRLine Cook - 71 at SnowbirdSnowbird, UtahSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
Banquet Line Cook REH Services, LLCBanquet Line CookSalt Lake City, UT$18–$20 / hourPart timeMust be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.
Line Cook - Corporate Dining Thomas Management LLCLine Cook - Corporate DiningSalt Lake City, UTPart timeOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high‑quality service. As a Line Cook , you’ll play a key role in our commercial kitchen by preparing and executing menu items during service with speed, precision, and consistency.
Line/Prep Cook- No Nights, Weekends, Major Holidays Erboc IncLine/Prep Cook- No Nights, Weekends, Major HolidaysSalt Lake City, UT$13–$17.50 / hourWe need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.
Line Cook Market Street Grill and Oyster BarLine CookSouth Jordan, UT$17–$19Salmon, oysters, cockles, shrimp, crab, lobster and a variety of delectable fresh fish are all displayed and ready for the home chef as well as all of our delectable desserts, famous clam chowder and sourdough bread. • Must be able to stand for the entire length of your shift, lift a minimum of 30 pounds, continuous use of hands and arms, continuous bending, reaching and twisting as well as have good energy and stamina.
Line Cook TroonLine CookHighland, UtahWe are looking for individuals who take pride in their craft and are committed to delivering an exceptional country club dining experience to our members and guests. Minimum Qualifications: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
Pool Line Cook TroonPool Line CookHighland, UtahMinimum Qualifications: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook - Experienced Sundance Mountain ResortLine Cook - ExperiencedSundance, UT$22–$23 / hourResponsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel, reach with hands and arms, talk or hear, and taste or smell.
Line Cook SSP AMERICALine CookSALT LAKE CITY, UT$18–$20 / hourAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: * Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
NewLine Cook Strap Tank BreweryLine CookLehi, UT$17–$20Guests enjoying Strap Tank Brewery are welcome to walk over to the museum to see an all original 1907 Strap Tank, only one of three in existence, along with an entire collection of extremely rare and vintage bikes. "Built on the same property as [Legends Motorcycle Museum], which Salisbury also owns, the brewery is designed to look like the original Harley Davidson motorcycle factory in Milwaukee.".
Line Cook American Cruise Lines, Inc.Line CookSandy, UTAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Entry Level Line Cook Sundance Mountain ResortEntry Level Line CookSundance, UTThe employee is occasionally exposed to wet and/or humid conditions, outside weather conditions, extreme heat, risk of electrical shock and vibration. Basic knowledge of kitchen equipment such as: Stove, oven, fryer, pans, pots, blenders, mixers and whatever other equipment is needed.
Line Cook - 71 at Snowbird Powdr CorpLine Cook - 71 at SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
Line Cook Lodging DynamicsLine CookPark City, UTOrganize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
Line Cook Full time at Wavetronix Springs campus Wavetronix LLCLine Cook Full time at Wavetronix Springs campusSpringville, UTThat commitment extends beyond the work itself - our Springville campus is designed to help people make a living together, with on-site restaurants, thoughtfully designed gardens and gathering spaces, learning programs, and festivals and events that welcome families throughout the year. We are looking for someone with the following characteristics: People First: more focused on getting things done and solving hard problems than on the drama that may be swirling, naturally drawn to mentoring and teaching others, pro-actively collaborates with a small team, adds energy to team efforts.
Lead Line Cook American Cruise Lines, Inc.Lead Line CookSandy, UTResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook Troon Golf LLCLine CookHighland, UTThis role is ideal for individuals who take pride in delivering high-quality food and contributing to an exceptional country club dining experience. Position Overview: Alpine Country Club is seeking dedicated and passionate Line Cooks to join our culinary team.
Experienced Line Cook Sundance Mountain ResortExperienced Line CookUT$22–$23 / hourResponsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel, reach with hands and arms, talk or hear, and taste or smell.
Line Cook P.F. Chang'sLine CookOrem, UtahA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook Davidson Hospitality GroupLine CookAlta, Utah$20–$24 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Line Cook Snowpine LodgeLine CookAlta, Utah$20–$24 / hourFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Line Cook SALT LAKE COMMUNITY ACTION PROGRAMLine CookSouth Salt Lake, UTEmployment is contingent upon successfully passing a background check, a drug and alcohol screening, a sex offender registry check, a child abuse/neglect check, and meeting all Head Start health requirements. If you enjoy working in a fast-paced kitchen, take pride in preparing quality meals, and thrive in a collaborative environment, we'd love to meet you.
Banquet Line Cook Asher Adams, An Autograph Collection HotelBanquet Line CookSalt Lake City, UtahPart timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Banquet Line Cook The Grand & Little America HotelBanquet Line CookSalt Lake City, UtahMust be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.
Banquet Line Cook Davidson Hospitality GroupBanquet Line CookSalt Lake City, UtahA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook Landry'sLine CookSalt Lake City, UT$19–$21 / hourThis isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine Cook Utah Community ActionLine CookSalt Lake City, UTEmployment is contingent upon successfully passing a background check, a drug and alcohol screening, a sex offender registry check, a child abuse/neglect check, and meeting all Head Start health requirements. If you enjoy working in a fast-paced kitchen, take pride in preparing quality meals, and thrive in a collaborative environment, we'd love to meet you.
Pool Line Cook Troon Golf LLCPool Line CookHighland, UTQualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests. Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
Line Cook Texas Roadhouse IncLine CookOrem, UTCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
NewRestaurant Line Cook Solitude Mountain ResortRestaurant Line CookSolitude, UtahThe Cook II is responsible for assisting the Sous Chef & Chef with the supervision of Cooks in the Level 1 position, preparation, and presentation of the daily menus (especially high-quality specials, soups, stew, and chilies) and assisting servers with restocking and service of selections at stations where lines develop during peak business hours. Ability to obtain and maintain a current, valid state-required licenses and or certifications such as Food Handler’s Permit and Sips and Tips.
Line Cook Stein Eriksen Lodge at Deer ValleyLine CookPark City, UtahYou will work in a prestigious, fast-paced kitchen alongside seasoned chefs, preparing and executing elevated dishes that reflect the hotel’s commitment to excellence, precision, and luxury. As a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round.
Line Cook LongHorn SteakhouseLine CookWest Valley City, UTIt takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way – conveniently swap shifts using your team member app!