58 Results for

Line Cook Jobs in Derby, CT

Jobs

New!

Greenwich, CTToday

$19.50–$20

Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.

New!

Westport, CT2 days ago

$25–$28 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

Stamford, CT16 days ago

$18–$18

Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

New Haven, CT30+ days ago

The Atticus line cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Greenwich, CT30+ days ago

$21–$23 Per Hour

As a key member of the kitchen team, the Line Cook contributes directly to the Member dining experience by executing dishes with precision, maintaining a clean and organized work environment, and collaborating closely with fellow culinary professionals. Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.

Weston, CT30+ days ago

$18–$24 Per Hour

As a line cook, you’ll work closely with our General Manager and kitchen team to prepare and plate a variety of menu items for our members and guests. The ideal candidate will have experience working in a fast-paced kitchen, a strong attention to detail, and a commitment to delivering high-quality meals consistently.

Bristol, CT30+ days ago

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Glastonbury, CT30+ days ago

Wallingford, CT30+ days ago

$17–$19 Per Hour

New!

Berlin, Connecticut3 days ago

$20–$25

Skills:Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu.

Northport, NY30+ days ago

This role supports the overall dining experience by maintaining a clean, organized workstation and collaborating closely with the culinary team to ensure every guest enjoys a memorable meal. Light work - Exerting up to 25 pounds of force occasionally, and/or up to 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

Stamford, CT30+ days ago

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Farmington, CT30+ days ago

Wethersfield, CT30+ days ago

Cromwell, CT16 days ago

This hybrid role combines line cook responsibilities with guest-facing service, ensuring our guests enjoy a welcoming atmosphere and quality dining experience. We provide competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.

Westport, Connecticut7 days ago

$21–$25 Per Hour

New!

Greenwich, CT2 days ago

$20–$22 Per Hour

A Savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of a constellation of three and four star restaurants worldwide. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first.

Hamden, CT30+ days ago

$18.13–$21.34 Per Hour

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our Chef and Sous Chef daily, using state of the art equipment and tested recipes, to create a warm and welcoming place to work and create.

New!

Norwalk, CT1 day ago

This is a leadership-track role designed for a cook ready to grow into a Sous Chef position after the season, based on performance, consistency, and leadership. Work collaboratively with chefs and team members to maintain excellence in execution.

New Canaan, CT10 days ago

Grace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.

New!

Stamford, CT1 day ago

Minimum of 1-2 years experience in food service/hospitality field* Food handler's card may be required according to local and or state regulations ApplyDescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.

New!

Stamford, CT1 day ago

$17–$24 Per Hour

Fairfield, Connecticut30+ days ago

$17–$19

The role may vary depending on the specific type of establishment (e.g., restaurant, hotel, cafeteria, hospital, etc.), but generally, a Cook is expected to perform the following duties: Job Title: Cook. Menu Planning: Assist in the planning of menus and daily specials, considering customer preferences, dietary restrictions, and seasonal availability of ingredients.

Riverhead, NY30+ days ago

$17–$24 Per Hour

If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people feel at home, this is the place for you. Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork.

Stamford, CT29 days ago

Station Setup & Stocking: Set up and stock cooking stations with the necessary supplies and ingredients before and during service to ensure smooth operations. As part of our team, you’ll play a key role in delivering exceptional dining experiences by preparing and cooking high-quality dishes to perfection in a professional kitchen environment.

Cheshire, CT23 days ago

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Rowayton, Norwalk, CT30+ days ago

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

wolcott, CT30+ days ago

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

New!

Waterbury, CT1 day ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Wolcott, CT30+ days ago

Our cooks excel in creating specialty dishes using quality fresh ingredients. Busy long-standing restaurant looking to add a talented cook to our line.

Westport, CT30+ days ago

New!

Waterbury, CT1 day ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

New!

Waterbury, CT1 day ago

If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

North Haven, CT22 days ago

Role Summary: To prepare, cook, and present food safely, quickly, and efficiently, with the key aim of delivering food to our customers within 90 seconds. Work safely around kitchen equipment and report any maintenance issues to the Manager on Duty or Kitchen Supervisor.

New!

Waterbury, CT1 day ago

$15–$20 Per Hour

If you take pride in great team work, then we want to hear from you!* Fast hiring process* Flexible part-time or full-time schedule* Growth opportunities* Great team atmosphere and cultureResponsibilities* Properly learn and execute all of our recipe procedures* Maintain cleanliness throughout kitchen* Follow company safety and sanitation policies and procedures* Communicate ticket times to Team Members* Keep food orders flowing continuously from the kitchenAbout UsChili's was born in Dallas, Texas in 1975. About You* Friendly, warm, and caring demeanor with Team Members* Thinks and acts quickly in a fast-paced, high-volume environment* Ability to use slicers, mixers, grinders, food processors, etc.* Prior experience preferred in a similar food and beverage service and preparation position

New!

Stamford, CT1 day ago

Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more. The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs.

Greenwich, CT30+ days ago

$21–$23 Per Hour

New!

New Haven, CT1 day ago

Responsibilities* Follow clear direction in food preparation and storing* Clearly label and date all prepped items, especially those stored for later use* Ensure that all food properly prepared for use by the line cooksSkills* Strong listener in order to understand specific directions on food prep* Understand the English language in order to execute recipes* Clear communication skills in between coworkers* Basic math and written communication skillsWorking Conditions* Be able to use manual dexterity to cut/chop food* Stand for the entirety of a scheduled shift* Be able to endure hot/cold work conditions while preparing foodEducation/Experience* High school diploma, or equivalent (preferred).* Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.

Westport, Connecticut17 days ago

Northport, NY30+ days ago

The Cold Station / Prep Cook is responsible for the preparation and plating of cold dishes, including salads, appetizers, and desserts, as well as supporting overall kitchen prep work. Label and date all prepped items and follow proper food storage and rotation procedures (FIFO).

Guilford, CT30+ days ago

$2,022–$2,026

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.

Greenwich, CT8 days ago

$18–$22 Per Hour

Farmington, CT30+ days ago

$2,022–$2,026

Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.

Bridgeport, CT30+ days ago

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

New!

Stamford, CT1 day ago

We embrace and encourage our associates' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique. Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.

New!

New Haven, CT1 day ago

Point-of-Sale Operations: Accurately input orders into the POS system, handle cash transactions, make change, and process credit card payments. Sharp hearing acuity to communicate and respond effectively in loud environments with significant background noise, typical of restaurant and event settings.

Hartford, CT30+ days ago

Full-time

Ensure hot foods are brought up to a safe temperature of at least 140 degrees and that foods to be cooled down to below 45 degrees are done as quickly as possible. Purpose of Job Position: The primary purpose of the Cook position is to prepare food and be responsible for the preparation and service of all foods for residents and guests.

North Haven, Connecticut30+ days ago

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

New Haven, CT30+ days ago

The café cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.

Riverhead, NY30+ days ago

$17–$21 Per Hour

What You'll DoPrepare ingredients according to recipes and prep sheets, follow proper food storage and rotation, maintain a clean and organized prep area, and support overall kitchen operations. If you take pride in fresh prep, organization, and being part of a team that serves up great food in a welcoming neighborhood atmosphere, this role is for you.

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Line Cook job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Line Cook Jobs in Derby, CT

Line Supervisor - Westchester County D.O.C. Aramark

Personal Chef Tiny Spoon Chef, Inc

Line Cook- Food Service/Restaurant Garden Catering

Atticus Line Cook Atticus Market

Line Cook Burning Tree Country Club Inc.

Line Cook - Seasonal, Full Time THE WESTON FIELD CLUB INCORPORATED

Line Cook - Bristol, CT Ninety Nine Restaurant & Pub

Line Cook - Glastonbury, CT Ninety Nine Restaurant & Pub

Line Cook Ninety Nine Restaurant & Pub

Line Cook Shuttle Meadow Country Club

Line Cook The Northport Hotel

Line Cook - Stamford Sally’s Apizza

Line Cook - Farmington Sally’s Apizza

Line Cook - Wethersfield Sally’s Apizza

Line Cook & Bistro Attendant Waterford Hotel Group

Terrain Cafe | Westport | Line Cook Menus and Venues

LINE COOK Happy Monkey by Jean-Georges

Line Cook - Alltown Fresh Global Partners LP

Senior Line Cook/Sous Chef Apprentice Shorehaven Golf Club

Line Cook Grace Farms Foundation

Line Cook-Stamford Barcelona Wine Bar

Line Cook - Stamford Sally's Apizza

Line Cook Swift Fresh Market

Line Cook Applebee's

Line Cook Dartcor

Line Cook Cheshire Pizza & Ale

Line Cook Sails American Grill

Line Cook Rasz Llc

Line Cook - No Experience Required Texas Roadhouse

LINE COOK Johnny B's Roadside Saloon

Line Cook Pizza Lyfe Llc

Line Cook - No Experience Required Texas Roadhouse Holdings LLC

Line Cook Texas Roadhouse Holdings LLC

Line Cook Chick-fil-A North Haven

Line Cook - Waterbury Chili's Chilli's

Prep Cook-Stamford Barcelona Wine Bar

Garde Manger Cook - PM Burning Tree Country Club Inc.

Prep Cook-New Haven Barcelona Wine Bar

Prep Cook Menus and Venues

Cold Station / Prep Cook The Northport Hotel

Cook Solstice at Guilford

Cook Happy Monkey by Jean-Georges

Cook Discovery Village Farmington

Cook Red Lobster Hospitality LLC

Cook Benchmark Senior Living Nashua Crossings

LINE TEAM Bear's Smokehouse Bbq

Cook Church Homes Incorporated dba Avery Heights/Noble Horizons

Cook Red Lobster

Atticus Prep Cook Atticus Market

Prep Cook Applebee's

Resume Resources

Similar Job Searches