Cook - LPQ Convive BrandsCook - LPQWestport, ConnecticutKeep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels.
Prep Cooks O'Charley's Team MembersPrep CooksMilford, ConnecticutHealthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Atticus Prep Cook Atticus MarketAtticus Prep CookNew Haven, CTThe café cook is expected to work part of their shift working in the service kitchen, part of their shift preparing the kitchen for service, part sanitation, and assisting your co-workers. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.
Sous Chef CHESTNUT GROVE ASSOCIATION INCSous ChefNew Milford, CTFull timeChestnut Grove Association Inc. is a proud fixture of the New Milford, CT community, dedicated to delivering exceptional experiences to those we serve. Our senior living community serves up to 45 meals, 7 days a week, 362 days a year.
NewCook Part-time Monarch Communities Inc.Cook Part-timeSouthbury, CT$20–$21 / hourWhile performing the duties of this job, the associate is often required to stand, walk, sit, use fine and gross motor skills, reach with hands and arms, balance, stoop, kneel, crouch, talk, hear, and smell. Reporting to the Director of Culinary Services, the Cook''s responsibilities will include studying recipes, setting up menus and preparing high-quality dishes.
Dishwashers O'Charley's Team MembersDishwashersMilford, ConnecticutIt is imperative that all guests leave knowing we cared about their individual situation, that we put ourselves in THEIR shoes, recognized their needs, and did everything possible to strive for a win-win situation. It is imperative that all guests leave knowing we cared about their individual situation, that we put ourselves in THEIR shoes, recognized their needs, and did everything possible to strive for a win-win situation.
Sous Chef InvitedSous ChefMount Sinai, NYOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.
Crew Member Salsa Fresca Mexican GrillCrew MemberCross River, New YorkWe are a rapidly growing fast casual Mexican concept located in Westchester, Putnam and CT, with more locations in development, we are seeking individuals who are friendly, happy and positive team players who have a passion for quality food in a fun environment and want to be part of a rapidly growing concept . Main Accountabilities: In addition to following Salsa Fresca’s policies and procedures, main accountabilities are as follows: Assist our guests to create their meal and take pride in the meal you are creating.
Dishwasher - Wallingford, CT Ninety Nine Restaurant & PubDishwasher - Wallingford, CTWallingford, CTAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Sous Chef Backtofront LLCSous ChefFairfield, CTFull timeIn this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price.
Prep Cook BarTacoPrep CookStamford, CT$18–$21 / hourWith more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. Our touchstones - Pride, Good People, Accountability, Growth, Transparency, and Fun - guide how we work together to create unforgettable experiences for our guests.
Prep Cook / Back of House Team Member PopeyesPrep Cook / Back of House Team MemberNew Haven, ConnecticutAs a talented Prep Cook / Back of House Team Member, you'll help prepare and assemble our famous menu items in a supportive, team-first environment. Join Popeyes, a beloved brand with over 50 years of culinary tradition inspired by New Orleans flavors.
Prep Cook - Alltown Fresh - Seasonal Flex Global Partners LPPrep Cook - Alltown Fresh - Seasonal FlexCT$18.13–$21.34 / hourThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. A visit to Alltown Fresh is more than a transaction; it's a moment of connection, where a friendly smile and heartfelt welcome are just as valuable as the products on our shelves.
Prep Cook - Farmington Sally’s ApizzaPrep Cook - FarmingtonFarmington, CT$16–$20 / hourHaving and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.
Prep Cook - Stamford Sally’s ApizzaPrep Cook - StamfordStamford, CT$16–$20 / hourHaving and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberOrange, ConnecticutFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Prep Cook - South Norwalk Sally’s ApizzaPrep Cook - South NorwalkSouth Norwalk, CT$16–$20 / hourHaving and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.
Prep Cook Olive GardenPrep CookNorth Haven, CTAs a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
Start working on your Summer tan Big Eddy EnterprisesStart working on your Summer tanPort Chester, New YorkThis is a general labor position and a perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers. Fish Window Cleaning has grown to be the world's largest window cleaning company with more than 250 franchise territories in 44 states, yet we still maintain the traditional values we were founded on.
NewManager Field People Support Northeast Region Texas Roadhouse Holdings LLCManager Field People Support Northeast RegionWest Haven, CT$75,000–$100,000 / yearAs a Field People Support Manager, you'll be a trusted partner to our restaurant leaders, helping build great teams, support our people, and keep our culture strong across the region. In this role, you'll: Partner with Regional Partners, Market Partners, Managing Partners, and Support Center teams to support our people-first culture.