Prep/Line Cook The Georgia ClubPrep/Line CookStatham, Georgia$17–$18Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers, and snacks. Physical Requirements: This role requires the ability to stand, walk, bend, stoop, and reach for extended periods of time.
Line Cook (Cocinero) - TBB 122 Sedgwick Restaurant GroupLine Cook (Cocinero) - TBB 122Alpharetta, GeorgiaA TBB122 Line Cook is responsible for accurately and efficiently cooking, portioning and plating meats, fish, vegetables, soups and other hot and cold food products to order as part of the Kitchen Team on the line. Line Cook (Cocinero) - TBB 122 Pays $16/Hour to $22/Hour TBB 122 is a community-focused all-day restaurant and café serving Alpharetta artisan goods and delicious, healthful meals prepared using local, fresh ingredients.
Line Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookPeachtree Corners, GeorgiaFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Line Cooks The Village TavernLine CooksAlpharetta, GeorgiaIf you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
Line Cook Bottleneck ManagementLine CookAlpharetta, GeorgiaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
NewLine Cook Flying Biscuit Cafe - BufordLine CookBuford, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Line Cook Louisiana BistreauxLine CookDunwoody, GeorgiaYou will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner. As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.
Experienced Line Cook Uncle Jack's SteakhouseExperienced Line CookDuluth, GeorgiaIf you are a talented and enthusiastic line cook looking for a new challenge, apply now to join our dynamic team at Uncle Jack's Steakhouse! Adheres to cleanliness and complies with food sanitation requirements by properly handling food and ensuring appropriate storage.
Line Cook Dave & Buster'sLine CookAlpharetta, GeorgiaMain Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook Stars and StrikesLine CookCumming, GAOur Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
Line Cook (Cocinero) - Pure Taqueria Alpharetta Pure TaqueriaLine Cook (Cocinero) - Pure Taqueria AlpharettaAlpharetta, GeorgiaMaintains a clean and sanitary workstation including tables, shelves, walls, storage areas, cooking, and refrigeration equipment. Line Cook (Cocinero) - PURE Alpharetta Pays $16/Hour to $20/Hour A PURE taqueria Line Cook is responsible for the execution of all Pure taqueria recipes.
Line Cook (Cocinero) - Pure Brookhaven Pure TaqueriaLine Cook (Cocinero) - Pure BrookhavenBrookhaven, GeorgiaMaintains a clean and sanitary workstation including tables, shelves, walls, storage areas, cooking, and refrigeration equipment. Contribute to a positive, productive working environment for all team members at all times by maintaining a happy professional attitude while at work.
NewLine Cook Benihana Inc.Line CookAlpharetta, GAIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Line Cook Osteria OlioLine CookAthens, GeorgiaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
NewLine Cook Andretti Indoor Karting & GamesLine CookBuford, GAWe are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and now in Arizona, with more locations coming throughout the US.
Line Cook Peachtree Hospitality Management LLCLine CookAlpharetta, GAPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Line Cook Country Club of RoswellLine CookRoswell, Georgia$19–$22The Line Cook reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment. Knowledge, Skills, & Abilities: Awareness of occupational hazards and ability to follow safety precautions.
Line Cook Oak Steakhouse AtlantaLine CookAlpharetta, GeorgiaMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook TroonLine CookToccoa, GeorgiaThe Line Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Line Cook Unicoi State Park & LodgeLine CookHelen, GAAt Unicoi, you’ll have the opportunity to work across our unique dining outlets, including Smith Creek Tavern and Anna’s Italian , gaining experience with a variety of cuisines and cooking styles while serving guests from all over the region. Join the culinary team at Unicoi State Park & Lodge , where great food meets the beauty of the North Georgia mountains!