Line Cook, The Lodge at Geneva Delaware North Companies IncLine Cook, The Lodge at GenevaOH$16–$17 / hourIf you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning, our Parks and Resorts team invites you to apply today. The Lodge at Geneva-on-the-Lake boasts breathtaking views with its location on the southern shore of Lake Erie, near Geneva State Park in the heart of Ohio Wine Country.
Line Cook / Prep Cook Perkins Restaurant & BakeryLine Cook / Prep CookPainesville, Ohio$15–$18 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Experienced Line Cook | Fine Dining JoJo's BarExperienced Line Cook | Fine DiningChagrin Falls, OH$18–$23 / hourAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. · Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
Line Cook Punderson Manor LodgeLine CookNewbury Township, OhioIf you thrive in a fast-paced, high-end hospitality environment and take pride in exceptional food quality and presentation, we’d love to welcome you to the team. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience.
Line Cook Quaker Steak & LubeLine CookCortland, OhioFounded in 1974 and built in an abandoned gas station in Sharon, Pa., the Quaker Steak & Lube® brand includes more than 40 locations in twelve states across the U.S. Quaker Steak & Lube restaurants combine unique décor, including gas station memorabilia, classic cars and motorcycles, with craveable food and high-octane entertainment events. JDK has continued to build on Quaker Steak & Lube’s legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection.
Line Cook Quaker Steak & Lube - CorporateLine CookCortland, OHPart timeJDK has continued to build on Quaker Steak & Lube’s legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.
Clean Eatz Mentor - BOH/Line Cook Clean EatzClean Eatz Mentor - BOH/Line CookMentor, OhioClean Eatz is known for being a great option in the restaurant community, offering no late nights (closing at 8 p on weekdays and 3 p on weekends), healthy offerings (no deep fryers here!), and small manageable Menu. The Owners of Clean Eatz Westlake and Mentor pride themselves on retaining the same leadership Team since inception, neither Store has had any Management turnover since we’ve opened.
Dietary/Line Cook - 2 Needed - Part-time Area TempsDietary/Line Cook - 2 Needed - Part-timeChagrin Falls, OHLine Cook: Do you have a knack for plating food beautifully and ensuring it's served piping hot? Dietary Cook: Are you a master at preparing soft and pureed foods?
NewFull-Time Cook Independence VillageFull-Time CookAurora, OHFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Burger King Cook - PT TravelCenters of America IncBurger King Cook - PTOHPractice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
Cook Red LobsterCookMentor, OhioPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Cook Red Lobster Hospitality LLCCookAshtabula, OHPrepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Prep Cook Olive GardenPrep CookMentor, OHAs a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
Food Service Cafe Associate Heinen's, Inc.Food Service Cafe AssociateChagrin Falls, OHNow in its fourth generation of family leadership, Heinen's operates 23 locations - 18 in the Cleveland, Ohio area and 5 in the Chicago, Illinois market - supported by two distribution warehouses, a food production facility, and a corporate office located in Warrensville Heights, Ohio. This role is essential in delivering an exceptional in-store café experience by preparing high-quality food, maintaining a clean and welcoming environment, and providing outstanding customer service.