Line Cook | Golf Course Restaurants TroonLine Cook | Golf Course RestaurantsIvins, UtahLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager .
Line Cook TroonLine CookSt George, UtahGeneral Purpose The Line Cook will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property and will perform other related tasks, such as food preparation and kitchen sanitation and cleanliness, as directed by the Chef or Kitchen Manager. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Line Cook - Silver Reef (Utah) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Silver Reef (Utah)St. George, UtahThe Line Cook position is responsible for preparing food using recipes and menu items created by the Sous Chef and Kitchen Manager. Preparing food, including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Part-time Cafe Line Cook and Cashier Dixie Technical CollegePart-time Cafe Line Cook and CashierSt. George, UTPart timeReport all violations immediately to HR or Student ServicesAdherence to all Dixie Tech Policies and ProceduresOther duties as assignedRequirements and Qualifications:Basic familiarity with electronic equipment (e.g., cash register, scanners, money counters, etc.)Strong communication and time management skillsCustomer satisfaction-orientedAttention to detail and mathematical skillsSales skillsExperience as a retail cashier or sales position preferredWhile performing the duties of this job, the employee is regularly required to talk and hear. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Line Cook Dixie Technical CollegeLine CookSt. George, UTSpecific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Basic familiarity with electronic equipment (e.g., cash register, scanners, money counters, etc.).
Line Cook Troon Golf LLCLine CookSt George, UTThe Line Cook will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property and will perform other related tasks, such as food preparation and kitchen sanitation and cleanliness, as directed by the Chef or Kitchen Manager. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Line Cook Strap Tank BreweryLine CookSt. George, UtahWe’re seeking talented and motivated Line Cooks to join the opening team of our brand-new restaurant and brewery. If you’re excited about working in a dynamic kitchen environment and growing your culinary skills, we’d love to have you on our team!
Line Cook 2 - Seasonal Powdr CorpLine Cook 2 - SeasonalUTWithin POWDR's portfolio are seven mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. Job Summary: The Cook 2 is responsible for preparing and cooking a wide variety of food items, managing food prep stations, and assisting in training Cook 1 staff.
Line Cook Applebee'sLine CookSt. George, UT$16–$20 / hourApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook 2 - Seasonal POWDRLine Cook 2 - SeasonalSpringdale, UTWithin POWDR's portfolio are seven mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. Job Summary: The Cook 2 is responsible for preparing and cooking a wide variety of food items, managing food prep stations, and assisting in training Cook 1 staff.
Line Cook 3 - Seasonal Powdr CorpLine Cook 3 - SeasonalUTWithin POWDR's portfolio are seven mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. This role requires advanced culinary skills, food safety expertise, and the ability to supervise other cooks, ensuring high-quality meals and efficient kitchen operations.
Line Cook Texas Roadhouse Holdings LLCLine CookSaint George, UTCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook 3 - Seasonal POWDRLine Cook 3 - SeasonalSpringdale, UTWithin POWDR's portfolio are seven mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. This role requires advanced culinary skills, food safety expertise, and the ability to supervise other cooks, ensuring high-quality meals and efficient kitchen operations.
Line Cook Texas RoadhouseLine CookSt.George, UtahCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook - St. George Chili''s Chili's Grill & BarLine Cook - St. George Chili''sSt. George, UTSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Cook Intermountain Health IncCookSt George, UT$19.31–$25.11 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. May prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items.
Cook PRN Intermountain Health IncCook PRNSt George, UT$19.31–$25.11 / hourWe care about your well-being - mind, body, and spirit - which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged. With high-quality food as medicine, we bring new life into the world of hospital nutrition services and are making a difference in the lives of our patients every day.
NewCook Full Time Red Cliffs Health and RehabCook Full TimeSt. George, UTFull timeJob Description:Responsible for ongoing meal production and timely meal serviceTest new recipesClean the kitchen; put away/organize food deliveriesAssist with kitchen inspections as needed, to ensure the foodservice production area is safe and sanitary. At Red Cliffs Health and Rehab, our goal in a skilled nursing facility (SNF) is to provide each patient with top-quality care.
Pantry Cook Troon Golf LLCPantry CookSt George, UTJoin our culinary team and play a key role in delivering fresh, high-quality food to members and guests across multiple dining outlets-from restaurants and banquets to beverage carts and snack bars. Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Experienced Cook – Employee Dining Room - Full-time Black Desert ResortExperienced Cook – Employee Dining Room - Full-timeIvins, Utah$18–$21 / hourFull timeOverview: Black Desert Resort is an ultra-premium destination resort in Southern Utah offering luxury accommodations, elevated dining experiences, outdoor recreation, wellness programming, and exceptional hospitality. The Employee Dining Room (EDR) supports resort team members by providing nutritious, high-quality meals in a welcoming environment that reflects the resort’s commitment to caring for its associates.