NewLine Cook - I.d. Delafield Geronimo Hospitality GroupLine Cook - I.d. DelafieldDELAFIELD, WI$20–$23 / hourArtistic style translates from the design to the food and drink, with high-quality ingredients provided by local farmers and small businesses. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto.
NewLine Cook - Red Circle Inn Geronimo Hospitality GroupLine Cook - Red Circle InnNashotah, WI$20–$24 / hourLake Country has seen many changes since the 1848 opening of The Red Circle Inn & Bistro but we remain the destination of choice for steaks, seafood and an exemplary fine dining experience. Nestled in the heart of Waukesha County, just minutes from Hartland, Delafield, Waukesha, and Oconomowoc, the Red Circle Inn’s tradition of quality dining and events continues.
NewPrep Cook/Server Northwestern MutualPrep Cook/ServerMilwaukee, WIYou will: observe the safest possible food handling practices by thoroughly washing all produce, properly thawing meats, sanitizing work surfaces, thorough hand washing, and adherence to all other hygiene requirements when handling ready-to-eat foods; support the menu management process, including assistance with ordering and inventory processes. Responsible for preparing a variety of salads, condiments or other related menu items for cafeteria and catering services which will include, but not limited to, salads, condiments, fruit plates, vegetables plates, sliced meats and sandwiches, and preparation of raw ingredients used for cooking.
Prep/ Line Cook - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000310 - Buckatabon - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000300 - Café Hollander - Brookfield, WI (Brookfield, WI) Lowlands GroupPrep/ Line Cook - 000300 - Café Hollander - Brookfield, WI (Brookfield, WI)Brookfield, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000220 - Cafe Hollander Downer - Milwaukee, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000220 - Cafe Hollander Downer - Milwaukee, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
Prep/ Line Cook - 000250 - Café Hollander Tosa - Wauwatosa, WI (Milwaukee, WI) Lowlands GroupPrep/ Line Cook - 000250 - Café Hollander Tosa - Wauwatosa, WI (Milwaukee, WI)Milwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewLINE COOK Cafe HollanderLINE COOKMilwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewLINE COOK Lowlands GroupLINE COOKMilwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewLine Cook Cafe HollanderLine CookMilwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewLine Cook- Smokin Jack BBQ at 3rd Street Market Hall SMOKIN JACK BBQ LLCLine Cook- Smokin Jack BBQ at 3rd Street Market HallMilwaukee, WIYou'll prep, cook, and plate our core menu to spec while keeping the line clean, organized, and moving. Strong, hands-on cooking experience in a high-volume or fast-casual kitchen.
NewLine Cook Stone Creek Coffee RoastersLine CookMilwaukee, WIUrgency, Time Management, and Ticket Tracking: Learn to operate with urgency and precision by managing order flow, tracking tickets, and ensuring each dish is served within the expected time frame to uphold guest satisfaction. WORKS WITH URGENCY AND CARE – Kitchen Team Members address each order immediately, serve all dishes within the expected time and track tickets carefully using proper tracking methods.
Line Cook Prep Cook Applebee'sLine Cook Prep CookWest Milwaukee, WI$12–$20Prepares all menu items according to Recipes, Plate presentations and specifications. Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a great value.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookGreenfield, WisconsinAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook First HospitalityLine CookMilwaukee, WIOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
NewLine Cook Stone Creek CoffeeLine CookMilwaukee, WIUrgency, Time Management, and Ticket Tracking: Learn to operate with urgency and precision by managing order flow, tracking tickets, and ensuring each dish is served within the expected time frame to uphold guest satisfaction. WORKS WITH URGENCY AND CARE – Kitchen Team Members address each order immediately, serve all dishes within the expected time and track tickets carefully using proper tracking methods.
Line Cook Voodoo Brewing Co. DelafieldLine CookDelafield, WIWith a focus on delivering extraordinary drinking experiences, Voodoo Brewing Company is dedicated to creating a welcoming and collaborative environment for both employees and beer lovers alike. Voodoo Brewing Company is an innovative and dynamic craft brewery known for its bold, creative, and high-quality beers.
NewLine Cook BuckatabonLine CookMilwaukee, WIGeneral Physical Demands for the Position: Prep/Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner.
NewLine Cook Dave & Buster'sLine CookMilwaukee, WI$7.25–$16.75 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLead Line Cook White Lodging Services CorporationLead Line CookMilwaukee, WIIf you're a culinarian looking for a clear path to culinary management, this role offers development opportunities and the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing daily food preparation and production in the food outlet.
Line Cook Cream City ConceptsLine CookMilwaukee, WI$17–$20We run Oak Barrel Public House, Who’s on Third, Who’s on Layton, Cream City Catering, and 3rd Street Retreat — craft food, cold drinks, game days, date nights, big events, and a place to stay, all over the city. When the team needs it, everyone crosses over — as a Line Cook you’ll help with prep, jump on dish when the pit gets buried, and slide across stations wherever the kitchen needs you.
Line Cook Hubbard Park Lodge LLCLine CookMilwaukee, WI$15–$20 / hourCompanies in the Vecchio Entertainment Group include Hubbard Park Lodge, Twisted Fisherman, Rollie's Tavern, Vecchio Catering and Riverwalk Boat Tours. New staff will work with the chef and create great dinning experiences for our guests.
Line Cook TroonLine CookBrown Deer, WisconsinMinimum Qualifications for the LineCook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
NewLine Cook Cooper's Hawk Winery and RestaurantsLine CookMilwaukee, WIthe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
NewLine Cook Fox Restaurant ConceptsLine CookMilwaukee, WI$18–$22.25 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
NewLine Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour! Concord HospitalityLine Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour!Milwaukee, WI$16–$19 / hourThe name, which loosely translates to FIRE+ICE highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice. Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.
Line Cook Applebee's/IHOPLine CookDelafield, WI$15.50–$20Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.
NewLine Cook ssp groupLine CookMilwaukee, WIAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Here are a few things you can expect when you join our team as a Line Cook Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
NewLine Cook Dave & BusterLine CookMilwaukee, WI$7.25–$16.75 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook SSP Group PLCLine CookMilwaukee, WIAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
NewLead Line Cook American Cruise LinesLead Line CookMilwaukee, WIResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
NewLine Cook Glorioso's Italian MarketLine CookMilwaukee, WIMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Annual winners for "Best In Milwaukee" in an unprecedented 4 categories: Best Deli, Best Ethnic Grocery Store, Best Specialty Grocery Store, and Best Gelato from the Shepard Express.
NewLine Cook Badger Burger CompanyLine CookMilwaukee, WIAsegurarse de que la cocina y las zonas de almacenamiento de alimentos cumplen las normas de salud y seguridad. Badger Burger está buscando cocineros de lÃnea experimentados para unirse a nuestro creciente equipo.
NewLine Cook Fast Casual $20 Hour The City MarketLine Cook Fast Casual $20 HourMilwaukee, WIWe are seeking an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business. A successful candidate will be responsible for creating menu items in a fast paced environment and keeping their workstation sanitary and stocked.
NewHot Line Cook Outpost Natural FoodsHot Line CookMilwaukee, WIThe job duties, elements, responsibilities, skills, functions, experience, educational factors, requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that the employee may be required to perform. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove).
NewLine Cook SSP AmericaLine CookMilwaukee, WIAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
Line Cook P.F. Chang'sLine CookWauwatosa, WisconsinA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewLine Cook - Eldr+Rime (Fire+Ice)! Concord HospitalityLine Cook - Eldr+Rime (Fire+Ice)!Milwaukee, WI$16–$19 / hourThe name, which loosely translates to FIRE+ICE highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice. Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.
NewLine Cook Belair CantinaLine CookMilwaukee, WITeam Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations. We're looking for a skilled Cook to bring flavor, efficiency, and teamwork to our kitchen!
NewLine Cook Tom's Watch BarLine CookMilwaukee, WIPromising "All the Sports, All the Time", Tom's Watch Bar's highly curated sports programming covers all sports, from collegiate to professional to international, big events and prize fights, even emerging obscure, and outrageous sports. Tom's Watch Bar's central oversized "stadium" screen, surrounded by hundreds of screens provides 360-degree viewing, making every seat at Tom's the best seat in the house.
Line Cook BelAir CantinaLine CookOak Creek, WI$15–$22Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillWaukesha, WisconsinIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewLine Cook Red RobinLine CookMilwaukee, WI$15.78–$19.03 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
NewLine Cook II Kimpton HotelsLine Cook IIMilwaukee, WIWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
NewHot Line Cook OutpostHot Line CookMilwaukee, WIImportant Disclaimer Notice: The job duties, elements, responsibilities, skills, functions, experience, educational factors, requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that the employee may be required to perform. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove).
Line Cook Troon Golf LLCLine CookWIMinimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.
Line Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour! Concord Hospitality Enterprises CoLine Cook - Eldr+Rime (Fire+Ice)! $16.00-$19.00 per hour!Milwaukee, WI$16–$19 / hourThe name, which loosely translates to FIRE+ICE highlights grilling over live fire and wood oven roasting while also offering delectable seafood prepared over ice. Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations; sauté, and grill stations depending on experience.
Line Cook (PM) - Luxe Golf Bays ROC VenturesLine Cook (PM) - Luxe Golf BaysFranklin, WIAs a Line Cook, you will be responsible for preparing high-quality food dishes in a timely and consistent manner, while maintaining the cleanliness and organization of your workstation. Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients and supplies are stocked.
NewLead Line Cook White LodgingLead Line CookMilwaukee, WIIf you're a culinarian looking for a clear path to culinary management, this role offers development opportunities and the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. What You'll Do. Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing daily food preparation and production in the food outlet.
Experienced Line Cook The Harborview HotelExperienced Line CookPort Washington, WisconsinIdeal candidates will have prior experience in the heart of house, preferably previous prep and line cook experience, are able to work independently, are self-motivated, have a strong sense of detail, a passion for food and are able to work within the operational hours of the restaurant, specifically must be available evenings for dinner prep and service. Must have the ability to grasp and hold knives, utensils, and equipment with proper hand positioning; feel temperature and texture of ingredients; and maintain sensitivity to weight, balance, and surface conditions during prep and service.