Line cook Booker's Restaurant & BarLine cookPhiladelphia, PA$18–$22 / hourWe are a bustling, high-volume restaurant serving American fare with a Creole influence. We offer a professional working environment with leadership committed to helping team members succeed.
Line Cook Grub Hut Unique BBQ & Mexican GrillLine CookManville, NJ$18–$19 / hourWe're a neighborhood eatery known for generous servings of BBQ ribs and authentic Mexican cuisine, all served in a cozy, welcoming ambiance. We're looking for a reliable, hardworking cook who thrives in a fast-paced environment and takes pride in preparing quality food.
Line Cook Maricel's KitchenLine CookEast Brunswick, NJ$19–$22 / hourExperience with Filipino or Asian cuisine is a plus, but what matters most is your dedication to cooking well and supporting your teammates. We're a Filipino and Asian heritage restaurant where every plate that leaves the pass reflects our commitment to quality and care even when we're slammed.
Line Cook Nozomu SushiLine CookNew Hope, PA$15–$19 / hourThis is an exciting opportunity to work in a fast-paced sushi restaurant where precision, teamwork, and passion for food come together. About Nozomu Sushi: We're a dedicated sushi restaurant committed to crafting authentic, high-quality Japanese cuisine.
Cook Northeast Sandwich Co.CookPhiladelphia, PAWe're a sandwich shop that takes our craft seriously, and we need someone who knows their way around a line and brings energy to the team every shift. A willingness to help out wherever needed and a positive mindset are just as important as your technical skills.
Prep Cook / Culinary Graduate Maricel's KitchenPrep Cook / Culinary GraduateEast Brunswick, NJ$17–$20 / hourWe welcome experienced prep cooks, newer kitchen professionals, and recent culinary school graduates. Maricel s Kitchen is hiring a prep cook to support our Filipino and Asian heritage kitchen in East Brunswick, New Jersey.
Prep Cooks, Line Cooks, Dishwashers - Tatte Morristown Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte MorristownMorristown, New JerseyMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Sous Chef, Line Cook, Prep Cook Aqua Blue Kitchen & CocktailsSous Chef, Line Cook, Prep CookToms River, NJFull timeYou will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Toms River most recognizable and notable restaurant AQUA BLU is looking for qualified kitchen personnel!
Line Cook - Iron Hill Brewery & Restaurant Iron Hill Brewery & Restaurant - Rightlane LLCLine Cook - Iron Hill Brewery & RestaurantHuntingdon Valley, PALine Cooks work collaboratively with the culinary team to prepare food during service, maintain station readiness, and support overall kitchen operations. This position plays a critical role in maintaining kitchen efficiency, ensuring food quality, and supporting a clean, organized, and safe kitchen environment.
Line Cook- Punch Line Philly Live Nation EntertainmentLine Cook- Punch Line PhillyPhiladelphia, PennsylvaniaLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.
Line Cook Jersey Mike's Franchise Systems IncLine CookNJIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Pizzeria Vetri | Art Museum| Line Cook Menus and VenuesPizzeria Vetri | Art Museum| Line CookPhiladelphia, Pennsylvania$18–$20 / hourFull timeWe are seeking a dedicated, reliable, and team-oriented Line Cook to join our kitchen brigade and help us deliver exceptional food experiences every day. Work collaboratively with other kitchen staff, including prep cooks, dishwashers, and other line cooks, to deliver high-quality dishes on time.
Head chef, Line cook, prep cook Aqua Blue Kitchen & CocktailsHead chef, Line cook, prep cookToms River, NJFull time30 years in business, Italia Restaurant seeking person knowledgable person to execute italian dishes, follow recipes, and continue putting out the best italian dishes in Toms River.
Pizzeria Vetri | Art Museum| Line Cook Urban Outfitters IncPizzeria Vetri | Art Museum| Line CookPhiladelphia, PAWe are seeking a dedicated, reliable, and team-oriented Line Cook to join our kitchen brigade and help us deliver exceptional food experiences every day. Work collaboratively with other kitchen staff, including prep cooks, dishwashers, and other line cooks, to deliver high-quality dishes on time.
Line Cook | Part Time | Leo Restaurant Oak View GroupLine Cook | Part Time | Leo RestaurantPhiladelphia, PA$18–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Seasonal, locally sourced ingredients take center stage in standout dishes like squid ink campanelle tossed in a rich lobster and aged ham ragù and delicate lamb merguez dumplings served with cardamom yogurt and bell pepper hot sauce.
Line Cook | Part Time | National Constitution Center Oak View GroupLine Cook | Part Time | National Constitution CenterPhiladelphia, PA$18–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook | Part Time | Ensemble Arts Oak View GroupLine Cook | Part Time | Ensemble ArtsPhiladelphia, PA$20–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. This new brand represents a wide variety of genres, including Broadway, comedy, theater, jazz, dance, and family presentations across our three venues: the Kimmel Center for the Performing Arts, the Academy of Music, and the Miller Theater.
Line Cook/Kitchen Prep The Inn at Glen GardnerLine Cook/Kitchen PrepGlen Gardner, NJFull timeThe Inn at Glen Gardner is looking for a talented and passionate Line Cook/Kitchen Prep to join our culinary team in the heart of Glen Gardner, NJ. The Inn at Glen Gardner is a beloved destination in Glen Gardner, NJ, known for its warm hospitality, charming atmosphere, and exceptional dining experience.
Line Cook Laurel Circle Retirement LLCLine CookBridgewater, NJ$22 / hourFull timeMaintain an open communication and professional working relationship with all community departments and Home Office support team to ensure residents remain happy and living the Weller Life. All new hires must be able to pass our preemployment screening process, which includes a fitness for duty physical, background check, drug test and employment references as required by a licensed residential care facility.
Line Cook Anthony's Coal Fired PizzaLine CookEnglishtown, NJ$18–$23Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed.