58 Results for

Line Cook Jobs in Wilson, CT

Jobs

East Haddam, CT8 days ago

$23–$25 Per Hour

With a newly renovated dining room, a casual tavern, and a spacious outdoor patio, we are proud to deliver high-quality dining experiences to our members and guests by sourcing ingredients from local farmers and suppliers. You'll run a station on the cooking "line" - whether that's grilling, sautéing, frying, or plating - and make sure each dish is prepared consistently, safely, and on time.

Mansfield, CT30+ days ago

The ideal candidate will have a passion for cooking, strong attention to detail, and the ability to work efficiently under pressure. We are seeking a skilled and dedicated Line Cook to join our fast-paced kitchen team.

East Hartford, Connecticut24 days ago

$22–$24 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Hartford, Connecticut24 days ago

$20–$23 Per Hour

Vernon, CT30+ days ago

Rein's Deli is looking for part time line cooks who possess a sense of urgency, commitment to the quality of their food output, and willingness to develop and further their skills and abilities. Stocking and maintaining the cleanliness of food areas at all times; keeping Deli cases well stocked and attractive.

South Windsor, CT27 days ago

Part-time

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Wallingford, CT30+ days ago

$17–$19 Per Hour

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Farmington, CT30+ days ago

Communicate effectively with the kitchen team and the front-of-house staff to ensure smooth service including cook times, par levels, and quality concerns. Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Collinsville, Connecticut29 days ago

$19.85–$19.85

Copy and paste the links below into your web browser to view the posters pertaining to:Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors. CW's Self-Disclosure Form: https://forms.office.com/pages/responsepage.aspx?id=zZj4MtUu00iOjM5NS60vhGhCUZaiq9RLhDLFapc8phdUQzRDRTlPUDNINzI3QTNUNEJONlZDSTZSMC4u&route=shorturl.

Mansfield, CT30+ days ago

This position requires work in a kitchen with many shared duties, including prep work, line cooking, cleaning and some service work. Fast paced Fast Casual restaurant next to UCONN looking for an experienced line cooks.

Wallingford, CT30+ days ago

Bristol, CT30+ days ago

Norwich, CT30+ days ago

Vernon, CT30+ days ago

East Longmeadow, MA30+ days ago

Torrington, CT30+ days ago

Chicopee, MA30+ days ago

West Springfield, MA30+ days ago

Westfield, MA30+ days ago

Springfield, MA30+ days ago

Glastonbury, CT30+ days ago

Cromwell, CT29 days ago

This hybrid role combines line cook responsibilities with guest-facing service, ensuring our guests enjoy a welcoming atmosphere and quality dining experience. We provide competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement.

Somers, CT30+ days ago

Line Cook is responsible for the safe preparation and assembly of food orders, stocking inventory, keeping a clean work environment, and providing excellent customer service to our guests. Complete opening and closing duties, including restocking items, cleaning prep area, including workstations, and inventory, etc.

Manchester, CT30+ days ago

$16.68–$20.85 Per Hour

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

Farmington, CT30+ days ago

$19–$23 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Holyoke, MA30+ days ago

This position plays an important role in preparing high-quality meals for our members and guests in a fast-paced hospitality environment. • Work collaboratively with kitchen staff to ensure timely and efficient service.

Glastonbury, Connecticut8 days ago

Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.

Uncasville, CT30+ days ago

Native American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. IF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITE (http://www.myworkday.com/mohegan/d/task/2998$46522.htmld) .

West Springfield, MA30+ days ago

$15–$19.50 Per Hour

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Southington, CT30+ days ago

It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way – conveniently swap shifts using your team member app!

Springfield, MA30+ days ago

$19.29–$22.16 Per Hour

The base pay range shown considers the wide range of factors that are considered in making compensation decisions including knowledge/skills; relevant experience and training; education/certifications/licensure; and other business and organizational factors. 1) Safe, sanitary food handling techniques: gloves, cutting boards, cross-contamination, hygiene, temperature danger zone, ingredient quality, and safety, exact recipe adherence with zero tolerance for variation.

Springfield, MA30+ days ago

$17.98–$22.25 Per Hour

The incumbent is expected to perform safe and sanitary food handling techniques and prepares hot and/or cold food products for assembly on the room service line following the direction of the Supervisor. 1) Safe, sanitary food handling techniques: gloves, cutting boards, cross-contamination, hygiene, temperature danger zone, ingredient quality, and safety, exact recipe adherence with zero tolerance for variation.

Westfield, MA30+ days ago

$17.98–$22.29 Per Hour

Palmer, MA30+ days ago

$19.29–$23.03 Per Hour

Performs short order, line, banquet style, and pod cooking functions (primarily) in accordance with HACCP, Joint Commission, and DPH regulations—hot and cold prep and execution of meals for room service and pod patient meal service. The incumbent is expected to perform safe food handling techniques and prepare hot and/or cold food products for assembly on the room service line following the direction of the Supervisor.

Farmington, CT14 days ago

$2,022–$2,026

Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.

Wethersfield, Connecticut30+ days ago

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

Rocky Hill, CT30+ days ago

$17–$22 Per Hour

We're looking for energetic people who are passionate about delivering great hospitality while having fun at work! For over 40 years we've provided a vibrant, unique environment where people want to work, grow, and stay!

Hartford, CT30+ days ago

Full-time

Ensure hot foods are brought up to a safe temperature of at least 140 degrees and that foods to be cooled down to below 45 degrees are done as quickly as possible. Purpose of Job Position: The primary purpose of the Cook position is to prepare food and be responsible for the preparation and service of all foods for residents and guests.

Somers, CT22 days ago

Prep Cook is responsible for the safe preparation and assembly of food orders, stocking inventory, keeping a clean work environment, and providing excellent customer service to our guests. Complete opening and closing duties, including restocking items, cleaning prep area, including workstations, and inventory, etc.

Farmington, CT30+ days ago

Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world.

West Springfield, MA30+ days ago

$15–$18.75 Per Hour

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Rocky Hill, CT30+ days ago

$17–$22 Per Hour

Springfield, MA30+ days ago

$15.50 Per Hour

Holyoke, MA30+ days ago

This position is ideal for a culinary professional who enjoys working in a fast-paced hospitality environment and is passionate about delivering exceptional dining experiences. Wyckoff Country Club is seeking a talented and motivated Sous Chef to join our culinary team.

Norwich, CT30+ days ago

Torrington, CT30+ days ago

Westfield, MA30+ days ago

West Springfield, MA30+ days ago

Chicopee, MA30+ days ago

Springfield, MA30+ days ago

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Line Cook Jobs in Wilson, CT

Jobs

Line Cook - Fox Hopyard Golf ClubFox Hopyard Golf Course

Line CookFenton River Grill

Line Cook | Part-Time | Rentschler FieldOak View Group

Line Cook | Part-Time | PeoplesBank ArenaOak View Group

Line CookRein's Deli

Line Cook/Prep CookTed's Montana Grill

Line CookNinety Nine Restaurant & Pub

Line Cook - FarmingtonSally’s Apizza

Temporary Line CookCW Resources, Inc.

Line CookDog Lane CafÃ©

Line Cook - Wallingford, CTNinety Nine Restaurant & Pub

Line Cook - Bristol, CTNinety Nine Restaurant & Pub

Line Cook - Norwich, CTNinety Nine Restaurant & Pub

Line Cook - Vernon, CTNinety Nine Restaurant & Pub

Line Cook - East Longmeadow, MANinety Nine Restaurant & Pub

Line Cook - Torrington, CTNinety Nine Restaurant & Pub

Line Cook - Chicopee, MANinety Nine Restaurant & Pub

Line Cook - West Springfield, MANinety Nine Restaurant & Pub

Line Cook - Westfield, MANinety Nine Restaurant & Pub

Line Cook - Springfield, MANinety Nine Restaurant & Pub

Line Cook - Glastonbury, CTNinety Nine Restaurant & Pub

Line Cook & Bistro AttendantWaterford Hotel Group

Line CookSonnys Place

Line CookCinemark USA, Inc

Line CookPF Changs

Line CookWyckoff Country Club

Line CookHilton Garden Inn - Glastonbury

Line Cook - TAOMohegan Sun

Line CookOlive Garden

Line CookLonghorn Steakhouse

Cook, Full Time with BenefitsBaystate Health

Cook, Full Time with Benefits, Baystate Main CampusBaystate Health

Cook, Per Diem, DaysBaystate Health

Cook, Per Diem, Variable Shifts, Baystate WingBaystate Health

CookDiscovery Village Farmington

CookRed Lobster

EP Restaurant Prep Cook - OTB 25 - Rocky Hill - Rocky Hill, CT (Rocky Hill, CT)On The Border Mexican Grill and Cantina

CookChurch Homes Incorporated dba Avery Heights/Noble Horizons

Prep CookSonnys Place

Prep Cook - FarmingtonSally’s Apizza

Prep CookOlive Garden

EP Restaurant Cook - OTB 25 - Rocky Hill - Rocky Hill, CT (Rocky Hill, CT)On The Border Mexican Grill and Cantina

DishwasherNinety Nine Restaurant & Pub

Sous ChefWyckoff Country Club

Dishwasher - Norwich, CTNinety Nine Restaurant & Pub

Dishwasher - Torrington, CTNinety Nine Restaurant & Pub

Dishwasher - Westfield, MANinety Nine Restaurant & Pub

Dishwasher - West Springfield, MANinety Nine Restaurant & Pub

Dishwasher - Chicopee, MANinety Nine Restaurant & Pub

Dishwasher - Springfield, MANinety Nine Restaurant & Pub

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