NewKitchen Supervisor, Little Caesars Arena Delaware North Companies IncKitchen Supervisor, Little Caesars ArenaDetroit, MI$19–$25 / hourEnsure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food. If you are an experienced Cook that enjoys working in a fast-paced environment, taking pride in delivering quality service and food to guests, this may be the ticket to your new career!
Kitchen Prep Salsarita's Fresh Mexican GrillKitchen PrepSouthfield, MI$14–$16Join our highly skilled team and enjoy benefits such as a flexible schedule, paid training, and the chance to earn tips while learning valuable kitchen skills. All ingredients are prepared fresh daily to including our tasty, seasoned meats, made-from-scratch salsas and fresh-cut vegetable toppings!
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group, Inc.Food Service Worker/Kitchen Helper/Dietary AideRICHMOND, MichiganJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerTaylor, Michigan$65,000–$75,000 / yearFull timeCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Kitchen Assistant OAKLAND SCHOOLSKitchen AssistantBrandon, MIThe district has approximately 1,150 students from preschool through 5th grade between the two elementary schools, approximately 550 students at the middle school level and approximately 800 at the high school. ESSENTIAL FUNCTIONS: Kitchen Assistants will, as directed, perform duties in the following areas which are listed by way of example and are not to be considered all inclusive.
KITCHEN SUPERVISOR-BIG ROCK ITALIAN CHOPHOUSE Cameron Mitchell Restaurants LLCKITCHEN SUPERVISOR-BIG ROCK ITALIAN CHOPHOUSEBirmingham, MIPart timeManages hourly associates by creating an atmosphere for on-going leadership and mentoring thereby utilizing tools like to-do lists, job performance evaluations and daily one-on-one meetings. Familiarize all newly hired Heart-Of-House (HOH) associates with practices of restaurant and oversees training of all HOH associates.
Kitchen and Home Goods Coordinator (Full-time) Detroit, MI Westlake Ace HardwareKitchen and Home Goods Coordinator (Full-time) Detroit, MIDetroit, MichiganAce Retail Group (ARG), is a division of Ace Hardware Corporation that owns and operates several Ace brands, including Westlake Ace, Great Lakes Ace, Buikema’s Ace, Outer Banks Ace, Dennis Company, and Breed & Company. Great people make ARG stand out in our industry, and we are looking for individuals who strive for personal and professional growth, and who want to work with a company founded on (and still led by) our solid Core Values of: Winning, Excellence, Love, Integrity, Gratitude, Humility and Teamwork.
Part Time Assistant Kitchen Supervisor The Salvation Army USAPart Time Assistant Kitchen SupervisorDetroit, MICandidates who are back-to-work, US Veterans, people with disabilities, people who have been impacted by the justice system, and/or people without a college degree are encouraged to apply. Create and update menus using Cycle Menu Management System.
Kitchen Manager OAKLAND SCHOOLSKitchen ManagerWaterford, MIDistrict: Walled Lake Consolidated Schools Additional Information: Show/Hide. Position Type: Non-Certified Student Support Services/Food Services.
Food Service/Kitchen Worker Wayne Regional Educational Service AgencyFood Service/Kitchen WorkerMIid='p33026_1771'>Food Service/Kitchen Worker JobID: 33026. Attachment(s): Food Service Kitchen Worker.pdf.
Kitchen Team Member Part Time Love's Travel Stops & Country StoresKitchen Team Member Part TimeSaint Clair, MIWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift.
26-NUTR-10 Kitchen Helper; NFHS OAKLAND SCHOOLS26-NUTR-10 Kitchen Helper; NFHSFarmington, MIPosition Type: Non-Certified Student Support Services/Food Services. id='p18072_47236'>26-NUTR-10 Kitchen Helper; NFHS JobID: 18072.
Kitchen Manager Wayne Regional Educational Service AgencyKitchen ManagerRedford, MIid='p33265_43727'>Kitchen Manager JobID: 33265. Position Type: Food Services/Kitchen Manager.
Food Service Kitchen Helper/Cashier Wayne Regional Educational Service AgencyFood Service Kitchen Helper/CashierMIid='p32038_1412'>Food Service Kitchen Helper/Cashier JobID: 32038. Food Service Kitchen Helper/Cashier at Davidson Middle School.
Closing Kitchen Crew Member Culver'sClosing Kitchen Crew MemberSouthfield, MI$14–$17In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Kitchen and Home Goods Coordinator (Full-time) Detroit, MI Ace Hardware CorpKitchen and Home Goods Coordinator (Full-time) Detroit, MIDetroit, MIAce Retail Group (ARG), is a division of Ace Hardware Corporation that owns and operates several Ace brands, including Westlake Ace, Great Lakes Ace, Buikema's Ace, Outer Banks Ace, Dennis Company, and Breed & Company. Great people make ARG stand out in our industry, and we are looking for individuals who strive for personal and professional growth, and who want to work with a company founded on (and still led by) our solid Core Values of: Winning, Excellence, Love, Integrity, Gratitude, Humility and Teamwork.
NewKitchen Prep Crew Member Culver'sKitchen Prep Crew MemberSouthfield, MichiganAs a Kitchen Prep Crew Member, you will play a crucial role in delivering our famous ButterBurgers® and Fresh Frozen Custard to our guests. Prepares quality products while maintaining: portion control and presentation within service goal times.
Kitchen Supervisor-Big Rock Italian Chophouse Cameron Mitchell ExternalKitchen Supervisor-Big Rock Italian ChophouseBirmingham, MichiganManages hourly associates by creating an atmosphere for on-going leadership and mentoring thereby utilizing tools like to-do lists, job performance evaluations and daily one-on-one meetings. Familiarize all newly hired Heart-Of-House (HOH) associates with practices of restaurant and oversees training of all HOH associates.
Kitchen Crew Member Culver'sKitchen Crew MemberMadison Heights, MI$14–$18In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Daytime Kitchen Crew Member Culver'sDaytime Kitchen Crew MemberSouthfield, MichiganINNOVATION & CREATIVITY: Seeks new ways to improve efficiency, effectiveness, quality; offers suggestions and solutions to obstacles and challenges. Prepares quality products while maintaining: portion control and presentation within service goal times.