Assistant Manager Hardee's (0508) Hardee'sAssistant Manager Hardee's (0508)St. Louis, MissouriFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. You will also play a key role in training your Team Members under the direction of the General Manager, providing support to the General Manager, assist in running overall operations, while developing and retaining Team Members.
Assistant Manager Burger KingAssistant ManagerSt. Louis, MOPart timeResponsibilities Include:Supervising employees during a shiftTeaching and training OPS manuals and execution of systemsPerform tasks and procedures to run a profitable and successful restaurantResponsible for assisting with cash control, labor and accountabilitySkills:Attention to detailCustomer serviceLeadershipStrong training abilityBenefits Include:Flexible Schedule - We help you balance and work around school schedules, commitments, sports, fine arts, etc. Referral Program - Refer a friend and earn extra cashTeam Member Discounted MealEmployee Scholarship OpportunitiesAnniversary Recognition - We value our team and highly appreciate our team dedication and loyaltyPromotion Opportunities and Training - We look to promote within and help our Team Members grow
Food Service Worker (Full Time) Compass Group USA IncFood Service Worker (Full Time)Saint Louis, MOWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Mgr, Catering - Bayer Compass Group USA IncMgr, Catering - BayerSaint Louis, MOSummary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.
Front of House Team Member Mid Days (11am-5pm) Chick-fil-AFront of House Team Member Mid Days (11am-5pm)St Charles, MissouriIn addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
District Manager Hardee's (0640) Hardee'sDistrict Manager Hardee's (0640)Wood River, Illinois$65,000–$80,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. We are always searching for talented team members that are interested in growing with us and are excited to provide our guests great hospitality , every visit, every experience.
Back of House (Kitchen) Shift Leader Chick-fil-ABack of House (Kitchen) Shift LeaderSt Charles, MissouriOur Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Assistant Manager - 028497 - S 59Th St - Belleville, IL (Belleville, IL) K-MAC Enterprises IncAssistant Manager - 028497 - S 59Th St - Belleville, IL (Belleville, IL)Belleville, ILFranchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” . Last but not least, create a restaurant experience for team members and customers that you are proud of.
Shift Lead - 028488 - St Charles Rock Rd - Bridgeton, MO (Bridgeton, MO) K-MAC Enterprises IncShift Lead - 028488 - St Charles Rock Rd - Bridgeton, MO (Bridgeton, MO)Bridgeton, MOKey responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” .
Front of House Team Member Days 5am-4pm Chick-fil-AFront of House Team Member Days 5am-4pmSt Charles, MissouriIn addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Shift Lead - 028498 - Chouteau Chouteau - St Louis, MO (Saint Louis, MO) K-MAC Enterprises IncShift Lead - 028498 - Chouteau Chouteau - St Louis, MO (Saint Louis, MO)Saint Louis, MOKey responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” .
Senior Chef Manager (Commissary) - Hazelwood, MO Compass Group USA IncSenior Chef Manager (Commissary) - Hazelwood, MOHazelwood, MO$70,000–$80,000 / yearJob Summary: As the Senior Chef Manager, Commissary Operations, you will oversee the production and operational management of a centralized commissary supporting multiple business dining accounts. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.
Executive Chef (Corporate Dining) - ST Louis MO Compass Group USA IncExecutive Chef (Corporate Dining) - ST Louis MOSaint Louis, MO$85,000–$95,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. If you're ready to take your culinary career to the next level in a leadership role that offers a competitive salary of $85,000-$95,000 and the rare benefit of no nights, weekends, or holidays, we'd love to hear from you.
(USA) GM Coach (Non-Complex) - WM Wal-Mart Stores East(USA) GM Coach (Non-Complex) - WMFenton, Missouri$65,000–$100,000 / yearAdditional compensation for certain positions may also include: - Regional Pay Zone (RPZ) (based on location) - Complex Structure (based on external factors that create challenges) State Pay Differential: This job has an additional differential to meet legislative requirements, where applicable. 653 GRAVOIS BLUFFS BLVD, FENTON, MO 63026-7716, United States of AmericaWalmart and its subsidiaries are committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job.
Dining Services Director Compass Group USA IncDining Services DirectorSaint Louis, MO$70,000–$75,000 / yearJob Summary: The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring resident and client satisfaction by providing a consistently high-quality product and best-in-class hospitality, while also meeting financial goals and driving a positive work environment. Business and Financial Competence: Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living's business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans.
CUSTOMER SVC/SHIFT LEADER Kroger Co.CUSTOMER SVC/SHIFT LEADERCollinsville, ILFull timePhysical demands include, but are not limited to, standing and walking 100% of the time, lifting an average of 50 lbs., pushing, pulling, bending, twisting/turning, manual dexterity, and repetitive motion of hands/wrists. - Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold throughout the store.
Host P.F. Chang'sHostSt Charles, Missouri$15–$18 / hourInteract courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders). Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food.
Cashier / Host / Attendant Golden CorralCashier / Host / AttendantSaint Louis, MOEntering and leaving Golden Corral are two of the most critical moments in the guest's experience because lasting impressions are formed during these moments. Operational Excellence: Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
District Manager Hardee's (0495) Hardee'sDistrict Manager Hardee's (0495)Twin Oaks, Missouri$65,000–$80,000 / yearFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. We are always searching for talented team members that are interested in growing with us and are excited to provide our guests great hospitality , every visit, every experience.
Shift Manager Hardee's (1033) Hardee'sShift Manager Hardee's (1033)St. Charles, MissouriFull timeI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. Essential Duties: Take necessary action to ensure all hospitality service is outstanding; anticipates and exceeds guest needs; handles situation and requests immediately in a positive manner.