Minneapolis, MN6 days ago
Job Responsibilities:* Maintain meat and seafood cases* Perform meat and seafood cutting, wrapping, and preparation* Clean and sanitize equipment, cases, work area and sales floor* Assist customers with questions about product locations and suggestions* Answers department phone calls and responds or refers as appropriate* Assist in ordering and receiving meat and seafood shipmentsJob Requirements:* Equipment operation (meat slicer and scale, intercom, telephone, racks, calculator, forklift, meat grinder, cuber, bulker, meat mixer, patty machine, tenderizer, pressure, washer, etc.).* Able to walk long distances and stand for long periods of time.* Physical Requirements:* Lifting/carrying up to 50 lbs.* Pushing/pulling up to 50 lbs.* Walking on uneven ground* Reaching, bending, repetitive motions* Exposure to hot equipment and cooking oilSchedule:* 2:00 pm - 10:00 pmBenefits:* Flexible schedule for work life balance.*