Physical Requirements: Light carrying, under 15 pounds; Use of fingers; Walking, 1 hour; Standing, 6 hours; Ability to distinguish basic colors; Hearing (aid may be permitted); Mental/Emotional Stability; Environmental Factors: Working closely with others and alone; Education ACEND accredited programs are located on the ACEND website or at ACEND Accredited Programs Directory. Actively supports veteran centric food service operations with a food forward approach through knowledge of computer software programs related to food service systems and through interfacing with the food service section to ensure patient satisfaction with meals, assisting in implementation of new initiatives, and acting as a liaison between clinical units/wards and the food service section, as applicable.