Customer Success Consultant - Hospitality Frontline Performance Group LLCCustomer Success Consultant - HospitalityOrlando, FL$55,000–$70,000 / yearExperience in roles such as Front Desk Manager, Front Office Manager, Rooms Division Manager, Hotel Operations Manager, Assistant General Manager, or similar property-level leadership experience strongly preferred. You may currently be a Front Desk Manager, Front Office Manager, Rooms Division Manager, Hotel Operations Manager, Assistant General Manager, or in a hospitality Customer Success or account management role.
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income Superior Talent SourceRestaurant- Hospitality Recruiter / Growing Company / Unlimited IncomeTampa, FloridaWe are seeking a Hospitality & Restaurant Recruiter with a positive attitude and strong sourcing abilities to help connect top talent with leading restaurants, hospitality groups, hotels, and food service organizations. Develop and execute recruitment marketing strategies through job boards, social media, networking events, and industry referrals.
Customer Success Consultant - Hospitality Frontline Performance GroupCustomer Success Consultant - HospitalityOrlando, FLFull timeExperience in roles such as Front Desk Manager, Front Office Manager, Rooms Division Manager, Hotel Operations Manager, Assistant General Manager , or similar property-level leadership experience strongly preferred. You may currently be a Front Desk Manager, Front Office Manager, Rooms Division Manager, Hotel Operations Manager, Assistant General Manager , or in a hospitality Customer Success or account management role.
Superintendent : Hospitality Construction Michael Page InternationalSuperintendent : Hospitality ConstructionApopka, FL$90,000–$110,000 / yearFull timeMaintain clear communication with clients, project managers, and team members. Coordinate and manage subcontractors and vendors to ensure project timelines are met.
NewVice President, Hospitality & Community Operations FirstService CorpVice President, Hospitality & Community OperationsPlantation, FLThe Vice President, Hospitality & Community Operations is an executive leader responsible for advancing FirstService Residential''s hospitality-first service model through both regional operational leadership and enterprise-wide functional expertise. This role combines executive leadership, operational expertise, and change management capabilities to improve resident experiences, develop organizational talent, and drive continuous improvement across multiple markets and business units.
Lead Chef Instructor - Hospitality Employees Advancement And Training (Heat) Hospitality Training CentersLead Chef Instructor - Hospitality Employees Advancement And Training (Heat)Miami, FLProviding direct culinary instruction to diverse group of program participants, and many speak Spanish and/or French (Haitian French), the Lead Chef may be asked to conduct lessons bilingually or translate key terms and instructions. B.S. in Culinary Arts or related field and culinary teaching experience of at least 3 years in formal classroom/lab settings (please note that this does not include teaching that consists primarily of demonstrations, or teaching on the line).
Lead Chef Instructor - Hospitality Employees Advancement and Training (HEAT) Hospitality Training CentersLead Chef Instructor - Hospitality Employees Advancement and Training (HEAT)Miami, FloridaProviding direct culinary instruction to diverse group of program participants, and many speak Spanish and/or French (Haitian French), the Lead Chef may be asked to conduct lessons bilingually or translate key terms and instructions. B.S. in Culinary Arts or related field and culinary teaching experience of at least 3 years in formal classroom/lab settings (please note that this does not include teaching that consists primarily of demonstrations, or teaching on the line).
Mid-Senior Hospitality Professionals Hire Resolve.comMid-Senior Hospitality ProfessionalsMiami, FLThese opportunities are suited to professionals who are ready to broaden scope, lead teams, and progress toward senior leadership roles (e.g., Director, Regional Manager, or General Manager level) as performance and business needs align. This is a multi-role hiring campaign spanning several hospitality functions, including hotel operations, food & beverage, guest experience, revenue management, and multi-site leadership.
Hospitality & Beverage Specialist The Breakers Palm Beach IncHospitality & Beverage SpecialistPalm Beach, FLJob Summary: The Hospitality & Beverage Specialist at Flagler Club is an entry level, hourly management position responsible for overseeing the retrieval, setup, service, and maintenance of all Food & Beverage operations at the club. The Specialist plays a key role in preparing guest rooms, personalized services, and fulfilling guest requests under the direction of the Assistant Hotel Manager.
Hospitality Security Officer The HEAT GroupHospitality Security OfficerMiami, FloridaThe main function of this position is to serve as the key point of contact for guests, season-ticket holders, sponsors, VIPs, executives, and athletes' families while maintaining a secure, welcoming, and professional environment. Demonstrate a high-level skillset at providing clear directions, explaining policies and procedures, de-escalating conflicts, and conveying critical information during routine operations and emergency situations.
Director Of Operations - Hospitality Keller Executive SearchDirector Of Operations - HospitalityPalm Beach, FL$150,000–$165,000 / yearPrior experience as a Director of Operations, Hotel Manager, Executive Assistant Manager, or equivalent role within a Forbes Five-Star, AAA Five-Diamond, or comparable luxury property. This is a rare opportunity to join a boutique, entrepreneurial environment where you'll have real influence over strategy, culture, and guest experience, without the layers of bureaucracy found at big-box or large corporate-backed hotels.
Director of General Services & Hospitality Acts Retirement-Life CommunitiesDirector of General Services & HospitalityVero Beach, Florida$117,760–$153,718 / yearFull timeActs provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.
Senior Event Executive - Hospitality (Logistics Client) IPG MediaBrandsSenior Event Executive - Hospitality (Logistics Client)Miami, FLOwn gifting execution from concept development through fulfilment, including brainstorming gift ideas, obtaining vendor quotes managing ordering, personalization opportunities, inventory and onsite distribution. Develop and maintain asset management including signage, printed collateral, production elements, premium giveaways and branded décor, identifying opportunities to enhance future programs.
Hospitality Trainer At The St. Joe Company St. Joe CompanyHospitality Trainer At The St. Joe CompanyOpen Sands, FLThis includes food safety, alcohol awareness, human trafficking, OSHA, food management, alcohol management, crowd control, and other training added by state and federal regulations. The Hospitality Trainer supports the Hospitality Training Manager in implementing and managing training initiatives that drive service excellence across the organization.
NewNight Shift Hospitality Supervisor Chick-fil-ANight Shift Hospitality SupervisorJacksonville Beach, FloridaOur Evening Shift Supervisor is responsible for leading the restaurant through our busiest hours, coaching team members, maintaining operational excellence, and ensuring every guest leaves with a remarkable experience. This position is ideal for someone who enjoys leading from the front, creating structure in a fast-paced environment, and helping young team members grow both personally and professionally.
Director - Hospitality Chick-fil-A IncDirector - HospitalityGreenacres, FL$23–$25 / hourIf you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. Promotes unity among all team members and leadership through effective and timely communication of vision, weekly events, key elements of business plan, etc.
Assistant General Manager / Restaurant Manager FishBonesAssistant General Manager / Restaurant ManagerLake Mary, FloridaFamily operated and locally owned since 1974, Talk of the Town Restaurant Group encompasses seven restaurants in the Central Florida area, including Charley’s Steak House, Fishbones, Texas Cattle Company, and Vito’s Chop House. · Partnership and Networking: Cultivate relationships with local vendors, suppliers, and industry professionals to source premium ingredients, stay updated on industry trends, and enhance the restaurant's reputation.
General Manager and Restaurant Manager Sunness Supper ClubGeneral Manager and Restaurant ManagerFt. Lauderdale, FL$65,000–$100,000 / yearFull timeSunness Supper Club, Fort Lauderdale's newest upscale American-style restaurant, is looking for talented General Managers and Restaurant Managers to lead our front-of-house and overall operations! About Sunness Supper Club Located at 2465 E Sunrise Blvd, Ft Lauderdale, FL 33304, The Sunness blends modern American cuisine with a local twist — fresh, seasonal ingredients, beautifully plated, served in a warm and inviting atmosphere.
FOH Manager (Service/Bar Manager) Firebirds Wood Fired GrillFOH Manager (Service/Bar Manager)Dania Beach, FloridaOverview: With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our Service/Bar Managers are responsible for executing quality and value in all steps of service, whether it be food execution, guest relations, or level of service.
Assitant General Manager- Restaurant Manager Texas Cattle CompanyAssitant General Manager- Restaurant ManagerLakeland, FloridaFamily operated and locally owned since 1974, Talk of the Town Restaurant Group encompasses seven restaurants in the Central Florida area, including Charley’s Steak House, Fishbones, Texas Cattle Company, and Vito’s Chop House. · Partnership and Networking: Cultivate relationships with local vendors, suppliers, and industry professionals to source premium ingredients, stay updated on industry trends, and enhance the restaurant's reputation.