General Manager and Restaurant Manager

Sunness Supper Club

  • Ft. Lauderdale, FL
  • 2 days ago
  • $65,000–$100,000 Per Year
  • Full-time
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Skills

  • Budget Managementunmatched
  • Budgetingunmatched
  • Coachingunmatched
  • Communication Skillsunmatched
  • Dental Insuranceunmatched
  • Financial Operationsunmatched
  • Food Deliveryunmatched
  • Health Insuranceunmatched
  • Inventory Costsunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Operationsunmatched
  • Problem Solving Skillsunmatched
  • Profit & Lossunmatched
  • Promotional Programsunmatched
  • Restaurantunmatched
  • Team Lead/Managerunmatched
  • Team Playerunmatched
  • Training/Teachingunmatched
  • Vendor/Supplier Relationsunmatched
  • Vision Planunmatched

Description

Benefits:
  • 401(k)
  • Bonus based on performance
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance

Now Hiring: General Managers & Restaurant Managers at The Sunness!


Do you love leading teams, creating memorable guest experiences, and running a tight, high-performing operation? Sunness Supper Club, Fort Lauderdale's newest upscale American-style restaurant, is looking for talented General Managers and Restaurant Managers to lead our front-of-house and overall operations!


About Sunness Supper Club Located at 2465 E Sunrise Blvd, Ft Lauderdale, FL 33304, The Sunness blends modern American cuisine with a local twist — fresh, seasonal ingredients, beautifully plated, served in a warm and inviting atmosphere. We're passionate about food, teamwork, and delivering unforgettable dining experiences.


What You'll Do


  • Oversee daily restaurant operations, ensuring exceptional service, quality, and guest satisfaction.
  • Lead, coach, and schedule a high-performing team across front-of-house (and, for General Managers, kitchen operations and overall P&L).
  • Manage budgets, labor costs, inventory, and vendor relationships to hit financial and operational goals.
  • Uphold top-tier cleanliness, safety, and sanitation standards throughout the restaurant.
  • Handle guest feedback with professionalism, turning every visit into a positive experience.
  • Collaborate with ownership and culinary leadership on menu rollouts, promotions, and seasonal initiatives.
  • Recruit, train, and develop staff, building a culture of pride, accountability, and hospitality.
What We're Looking For


  • Proven experience as a General Manager or Restaurant Manager in a busy, high-quality restaurant, hotel, or hospitality setting.
  • Strong leadership, communication, and problem-solving skills.
  • Solid understanding of P&L, budgeting, scheduling, and inventory management.
  • Dependable, team-oriented, and able to thrive under pressure in a fast-paced environment.
  • Flexible availability — evenings, weekends, and holidays included.
  • A positive attitude and a desire to grow with an exciting new concept.
Why Join The Sunness?


  • Competitive salary of $65,000–$100,000 per year, based on experience and role.
  • Opportunities for growth and advancement as our concept expands.
  • Work in a supportive, collaborative environment with fresh, locally sourced ingredients.
  • Be part of a leadership team shaping the identity of a standout restaurant.
  • Staff meals, supportive ownership, and a culture that celebrates passion and pride in every detail.
Join us at the Sunness Supper Club and help lead something truly special. Apply today — we can't wait to work with you!

Numbers & Facts

LocationFt. Lauderdale, FL
Job TypeFull-time
Salary$65,000–$100,000 Per Year

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