NewExecutive Chef Eddie's of Roland ParkExecutive ChefBaltimore, MD$90,000–$100,000 / year5+ years experience in a head chef or managerial kitchen position, 2-year Culinary Arts degree and/or other culinary certification, Vast knowledge in culinary arts, including any new up and coming food trends, Top of the line customer services skills, High familiarity with kitchen equipment, processes, and health and safety guidelines, International food knowledge and passion for comfort foods and American cuisine, Proven leadership and creative abilities inside the kitchen, Expert skills and experience planning, designing, and preparing meals, Knowledgeable and dexterous using all manner of complex kitchen equipment, Accustomed to high traffic and kitchen volume, Delegate tasks effectively and assists when needed, Polished, professional, with an upbeat personality that is infectious, Effective and clear communicator, Excellent time management and organizational skills, Expert problem solver who thrives under pressure, Able to work required shifts, Proficiency using Microsoft Suite to monitor and track inventory and maintain recipe records, ServSafe Certification highly desired, and. If you've successfully led a high-volume culinary operation (whether in retail food, hospitality, catering, country clubs, universities, or restaurants) and believe leadership is about helping others succeed, we'd love to talk.
["Prep Cooks, Line Cooks, Dishwashers - Tatte City Center","Prep Cooks, Line Cooks, Dishwashers - Tatte City Center"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte City Center","Prep Cooks, Line Cooks, Dishwashers - Tatte City Center"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Capitol Crossing","Prep Cooks, Line Cooks, Dishwashers - Tatte Capitol Crossing"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Capitol Crossing","Prep Cooks, Line Cooks, Dishwashers - Tatte Capitol Crossing"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge","Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge","Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Annapolis","Prep Cooks, Line Cooks, Dishwashers - Tatte Annapolis"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Annapolis","Prep Cooks, Line Cooks, Dishwashers - Tatte Annapolis"]Ellicott City$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street","Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street","Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Farragut Square","Prep Cooks, Line Cooks, Dishwashers - Tatte Farragut Square"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Farragut Square","Prep Cooks, Line Cooks, Dishwashers - Tatte Farragut Square"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte Dupont","Prep Cooks, Line Cooks, Dishwashers - Tatte Dupont"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte Dupont","Prep Cooks, Line Cooks, Dishwashers - Tatte Dupont"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cooks, Line Cooks, Dishwashers - Tatte West End","Prep Cooks, Line Cooks, Dishwashers - Tatte West End"] Tatte Bakery & Cafe["Prep Cooks, Line Cooks, Dishwashers - Tatte West End","Prep Cooks, Line Cooks, Dishwashers - Tatte West End"]Washington$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply. Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift.
["Prep Cook / Line Cook","Prep Cook / Line Cook"] Nando's["Prep Cook / Line Cook","Prep Cook / Line Cook"]Washington$3–$4 / hourNando's Prep Cooks enable our restaurants to produce high quality items in a timely manner by keeping ingredients ready for service. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
["Line Cook/Prep Cook","Line Cook/Prep Cook"] Pura Vida Miami["Line Cook/Prep Cook","Line Cook/Prep Cook"]Washington$18.50–$19 / hourAny resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won't be responsible for any fees. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
["Prep Cook / Line Cook - Owings Mills","Prep Cook / Line Cook - Owings Mills"] Lib's Grill["Prep Cook / Line Cook - Owings Mills","Prep Cook / Line Cook - Owings Mills"]Perry HallShare Apply Part-time Starting at $18.00 per hour Our Catering Team executes events at venues throughout the Northeast and Central areas in Maryland (Carroll County, Harford County, Baltimore Co. & City, Cecil County). In this role, you will play a crucial role in ensuring the success of our off-premise catering events by executing on-site at various venues under the lead and direction of a Head Event Chef.
["Prep Cook","Prep Cook"] BAR-S SERVICES["Prep Cook","Prep Cook"]WashingtonResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you can manage multiple priorities and contribute to a friendly and productive team atmosphere.
["Prep Cook (Fine Dining)","Prep Cook (Fine Dining)"] Trulucks Oceans Finest Seafood & Crab["Prep Cook (Fine Dining)","Prep Cook (Fine Dining)"]Washington$18–$20 / hourSuccessful prep cook candidates must have a minimum of three (3) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.
Prep Cooks, Line Cooks, Dishwashers - Tatte Old Town Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte Old TownAlexandria, VirginiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte Dupont Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte DupontWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte Adams Morgan Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte Adams MorganWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte Annapolis Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte AnnapolisAnnapolis, MarylandMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte Capitol Crossing Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte Capitol CrossingWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte 14th Street Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte 14th StreetWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.