Line Cook NADC BurgerLine CookNashville, TennesseeNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar NADC Burger is looking for line cooks to join our team. Come be part of a team who is looking to provide a friendly, fun and welcoming atmosphere for the community to enjoy high quality and thoughtful culinary selections.
Line Cook Riot Hospitality GroupLine CookNashville, TNThe brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Day+Night, Shiv Supper Club, Kauboi, Allegra, and F/Sixteen. Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest.
Bar Prep LA JacksonBar PrepNashville, TN$17–$18 / hourQED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally. From fresh citrus and house-made syrups to batch cocktails and garnish precision — you operate with disciplined attention to detail and pride in craft.
["Line Cook","Line Cook"] Lifestyle Communities["Line Cook","Line Cook"]NashvilleEvery member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.
PM Line Cook - Nations Frothy MonkeyPM Line Cook - NationsNashville, TNSince 2004, Frothy Monkey has been a beloved staple in the Nashville community, earning accolades such as "Best Coffee Shop" and more in numerous publications—thanks to the support of our wonderful customers. Our menu includes breakfast, brunch until 5 pm daily, a kid’s menu, lunch, and dinner, accompanied by an enticing selection of craft beer, wine, and cocktails.
NewLine Cook - Downtown Franklin Frothy MonkeyLine Cook - Downtown FranklinFranklin, TNMonitor product freshness and rotate out old products based on a schedule created by the restaurant. Memorize and utilize our serving portion size and all basic meal prep procedures used in a kitchen.
Line Cook - The Nations Frothy MonkeyLine Cook - The NationsNashville, TNSince 2004, Frothy Monkey has been a beloved staple in the Nashville community, earning accolades such as "Best Coffee Shop" and more in numerous publications—thanks to the support of our wonderful customers. Our menu includes breakfast, brunch until 5 pm daily, a kid’s menu, lunch, and dinner, accompanied by an enticing selection of craft beer, wine, and cocktails.
["Line Cook - Brooklyn Bowl Nashville","Line Cook - Brooklyn Bowl Nashville"] Live Nation Entertainment["Line Cook - Brooklyn Bowl Nashville","Line Cook - Brooklyn Bowl Nashville"]NashvilleJob Summary: Brooklyn Bowl Nashville is the ultimate night out, with its groundbreaking integration of premiere music, 19 lanes of bowling, a bar featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group. The Line Cook will answer, report and follow the executive chef's instructions, stock inventory appropriately, and ensure that food comes out simultaneously, in high quality and in a timely fashion.
["Line Cook","Line Cook"] Seminole Gaming["Line Cook","Line Cook"]NashvilleIn 2021, Hard Rock Hotels & Casinos received first place ranking in the Casino Gaming Executive Satisfaction Survey conducted by Bristol Associates Inc. and Spectrum Gaming Group for six of the last seven years. Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops®, Live Performance Venues and Cafes.
Healthcare Line Cook/Chef (Full Time | Sign On Bonus | Benefits | NO LATE NIGHTS! Life Care Companies LLCHealthcare Line Cook/Chef (Full Time | Sign On Bonus | Benefits | NO LATE NIGHTS!Hendersonville, TN$17–$19 / hourVisit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Food Prep/ Server ~ No Weekends~ Summers Off! SAGE Dining Services IncFood Prep/ Server ~ No Weekends~ Summers Off!Nashville, TNSAGE Dining Services is seeking a reliable Prep Server to join our team at a private school dining hall in Nashville, TN. This team works together to provide dining experiences that inspire minds and foster community among the students, faculty, and staff of the school.
Food Prep Person Cumberland Corral, LLC dba Golden CorralFood Prep PersonHermitage, TNFull timeThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]Nashville$18–$23 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
NewLine Cook Kimpton HotelsLine CookNashville, TNMaintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
Line Cook Choice Hotels International IncLine CookNashville, TNA diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The ability to model Choice's Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity are key to our success in inspiring Loyalty, Growth, and the Hospitality Spirit.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillMurfreesboro, TNIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Thrive Restaurant GroupLine CookNashville, TennesseeYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Sautee cook Noir Kitchen and CocktailsSautee cookNashville, TN$17–$19 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Fry cook Noir Kitchen and CocktailsFry cookNashville, TN$17–$19 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.