UNKNOWN

FEED

Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).

HOUR

Dig Inn

Williamsburg Restaurant Team

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The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at our Constellation Commissary in Long Island City, NY for our Constellation division. About Constellation: From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States.

Elior

Line Cook

If you are interested in applying for employment with Exemplar Luxury Group and would like to request special assistance or an accommodation, please contact candidatesupport@exemplarluxury.com. With its rich history of showcasing leading and emerging designers, the iconic store at 5th Avenue and 58th Street-the crossroads of fashion-is a singular destination for discerning customers around the world.

Saks Global Enterprises LLC

Line Cook, Cafe Ginori

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A Day in the Life: As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. When you're not prepping food, you're taking inventory and placing orders to ensure the kitchen has all the right supplies and ingredients it needs.

Albertsons Company Inc.

PT Cook - Greenwich, CT

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

Wingstop

Cook

As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Dignity is committed to providing compassionate, respectful care while fostering a supportive workplace for our team members.

Sunrise Senior Living Services

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Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.

Union Square Hospitality Group

Prep Cook

It takes great inspiration from history; both the time the Seagram Building was built and the restaurants that existed at that time. REQUIREMENTS: Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required.

Major Food Group

PM Line Cook

FULL_TIME

Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered. We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.

The Smith

partner Hirebridge

Batch Preparation: Execute high-volume, repetitive prep tasks (e.g., chopping, portioning, mixing) for large quantities of ingredients according to precise recipe specifications and production schedules. 1+ Year Production Experience: Minimum one (1) year of recent experience in a high-volume, fast-paced commercial kitchen, catering, commissary, or food manufacturing/production environment.

Marcus Samuelsson Restaurant Group

High-Volume Production Prep Cook / Assembler

Originally founded in 1991 as Harlem RBI, DREAM has grown to annually serve more than 2,500 youth across East Harlem and the South Bronx through a network of seven PreK-12, extended-day, extended-year DREAM Charter Schools and community sports-based youth development programs. 18 years of age or older; High school diploma or equivalent, required; Prior experience in food service, school food service, hospitality, custodial service, or a related setting preferred; professional cooking experience is welcome but not required.

DREAM CHARTER SCHOOL

Part Time Supper Cook

OTHER

The Prep Production Supervisor is responsible for overseeing daily prep and batch production operations, ensuring all products are prepared accurately, safely, efficiently, and on schedule. The Prep Production Supervisor is responsible for executing against established operational metrics and escalating issues that may impact product availability, quality, food safety, or production deadlines.

Orbital Kitchens

Prep Supervisor

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PART_TIME

Working alongside a team of skilled chefs in a modern, all-electric kitchen, you’ll prepare, cook, and plate dishes that reflect both timeless technique and modern refinement. Join Tallow Steakhouse as part of the opening team at Shaver Food Hall, a landmark destination redefining the Midtown dining scene.

TALLOW STEAKHOUSE LLC

TS- Line Cook

Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. Physical Demands The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.

Momofuku

IRecruitee

Over the next couple years, we'll be significantly expanding our footprint across the U.S., which means we are going to hire a lot of people and each one of them needs to uphold our brand promise, embody our core values and always extend Mexican Hospitality – Tacombi's unique service culture – to our growing customer and employee bases. Tacombi is a fast-growing, omni-channel consumer and retail brand that is committed to globally sharing Mexican food and culture through hospitality experiences, CPG products, community outreach and digital content.

Bandana

Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful preparations.

435 West 31st Street B, LLC

The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer’s Union Square Hospitality Group.

The Modern / Cafes

Pastry Cook

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ADAPTED_NOW

What You'll DoPrep fresh ingredients, follow recipes and FIFO rotation, maintain a clean prep area, and support overall kitchen operations. Chevys Fresh Mex is hiring Prep Cooks to support our scratch-made kitchen with fresh prep, strong organization, and teamwork.

Chevys Fresh Mex

Doherty Enterprises

A Prep Cook is responsible for preparing food to the exact chef's specifications and assisting the executive and sous chefs with their daily tasks. Prepare ingredients for cooking, including washing, peeling, cutting, portioning, chopping, and storing food.

Brooklyn Winery

For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Our Restaurant Staff Enjoys: Competitive Hourly Wages, Free Meals, Friendly, team-oriented environment, Excellent Growth Opportunities, Flexible Schedules, and Tips.

Prep Cook Jobs in North Bergen, NJ

Williamsburg Restaurant Team Dig Inn

Line Cook Elior

Line Cook, Cafe Ginori Saks Global Enterprises LLC

PT Cook - Greenwich, CT Albertsons Company Inc.

Cook Wingstop

Cook Sunrise Senior Living Services

Prep Cook Union Square Hospitality Group

PM Line Cook Major Food Group

Line Cook The Smith

High-Volume Production Prep Cook / Assembler Marcus Samuelsson Restaurant Group

Part Time Supper Cook DREAM CHARTER SCHOOL

Prep Supervisor Orbital Kitchens

TS- Line Cook TALLOW STEAKHOUSE LLC

Prep Cook Momofuku

Prep Cook Bandana

Line Cook 435 West 31st Street B, LLC

Pastry Cook The Modern / Cafes

Prep Cook Chevys Fresh Mex

Prep Cook Brooklyn Winery

Slicer / Food Prep Firehouse Subs

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