Chef Operator Dig Inn Restaurant LLCChef OperatorPhiladelphia, PAOur salary ranges are rooted in the desire to pay competitively relative to our organization size and industry, reflecting just one part of the total compensation package; additional components include quarterly bonus potential, healthcare benefits, various work perks (commuter benefits, free lunch) as well as opportunities for continued growth at DIG. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and showing up as your best self.
Patient Care Host-Hostess, Part-time Penn MedicinePatient Care Host-Hostess, Part-timePhiladelphia, PAPenn Medicine is dedicated to our tripartite mission of providing the highest level of care to patients, conducting innovative research, and educating future leaders in the field of medicine. Under the supervision of the Director of Food Services, the Patient Care Host/Hostess provides personalized meal service to patients.
Bartender Mian Full-Time River Cree Resort & CasinoBartender Mian Full-TimePhiladelphia, PAPhysical and Mental Demands: Regularly required to see, talk or hear; stand; use hands to finger, handle, or feel; reach with hands and arms. Able to interact with others while maintaining a positive and courteous demeanor under frequently fast paced work conditions.
Director, Project Development - Manufacturing Design-Build Barry-Wehmiller Companies IncDirector, Project Development - Manufacturing Design-BuildPhiladelphia, PAYou will be a key member of our Project Development & Planning group - known internally as "The Accelerator Group" - partnering with commercial development teams, technical specialists, and subject matter experts to bridge the gap between opportunity pursuit and project delivery, ensuring the highest quality front-end planning and project development solutions reach our clients with consistency and accuracy. By blending people-centric leadership with disciplined operational strategies and purpose-driven growth, Barry-Wehmiller has become a $3 billion organization with nearly 12,000 team members united by a common belief: to use the power of business to build a better world.
NewProgram Director Transformational Leadership Tata Consultancy Services LtdProgram Director Transformational LeadershipEdison, NJ$218,600–$287,000 / yearAdditionally, the Program Director is accountable for driving business development, developing proposals, producing thought leadership, and representing TCS at industry events, reinforcing the company's position as a trusted transformation partner. This senior leadership role is responsible for planning, executing, and managing complex, large-scale transformation engagements for TCS clients, ensuring successful delivery across all phases.
General Manager Food & Nutrition - RWJBH New Brunswick AramarkGeneral Manager Food & Nutrition - RWJBH New BrunswickNew Brunswick, NJ$140,000–$160,000 / yearAs a General Manager you will plan, manage, and guide contracted services for multiple sites for a client or for multiple clients normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. In order to be prepared for this leadership role, qualified candidates will possess: Bachelors degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
Newshift supervisor - Store# 22273, WYNNEWOOD Starbucksshift supervisor - Store# 22273, WYNNEWOODWynnewood, PA$19.69–$22.35 / hour01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Wellness Studio General Manager Restore Hyper Wellness + CryotherapyWellness Studio General ManagerLawrenceville, NJ$65,000–$72,000 / yearYou excel at building authentic relationships, fostering team performance, and making data-driven decisions that establish your studio as a trusted neighborhood destination and a thriving business. With more than 200 studios across 40 states, we deliver innovative, science-backed therapies that empower clients to look and feel their best.
Senior Chef Culinary Innovation (on-site) Nestle SASenior Chef Culinary Innovation (on-site)Bridgewater, NJ$110,000–$140,000 / yearLead culinary mastership within front-end innovation, transforming emerging ideas into new prototypes based on consumer needs and business opportunities Apply culinary, food & confectionary science to develop prototypes that deliver functionality, nutrition and great taste in diverse formats (drinks, shakes, purees, gummies, puddings, tablets) to inspire R&D and brand teams Partner closely with Sensory & Product Experience teams to ensure product superiority and drive best in class experiences during the pre-development phase Track consumer trends in functional ingredients, flavors, flavor technologies, and food supplements and present insights to senior leaders, brand teams and employees during food inspiration showcases Facilitate cross-functional ideation and prototyping workshops to develop new concepts for Innovation & Renovation pipelines and lead rapid prototyping to support stakeholder decisions Work closely with cross-functional (PD, S&T) and external (flavor houses, ingredient suppliers) networks to enable effective prototype development Inspire and support opportunities with the Nestlé Chef Network in creativity, problem-solving, and information sharing Support Science & Technology and R&D Leads to prototype with early ingredients and ideas, including guidance on processing nutritional bio actives (plant extracts, vitamins, peptides) across formats Support Nestlé Quality Management System initiatives and administrative budgeting (OPEX, CAPEX) related to the Creative Kitchen Support executive events and strategic visits through prototyping and innovation showcase. Excellent communication skills with ability to clearly explain product culinary characteristics and marketplace trends to varied audiences Strong organizational and planning skills with the ability to manage multiple projects independently Strong passion for applying culinary knowledge to product development that drives business results Curiosity, creativity, prototyping, and idea pitch skills Strong collaboration, networking, and information gathering skills with ability to drive cross-functional relationships Ability to coach, train, and mentor product developers and scientists in the culinary area.
Functional Solution Architect Program Director Tata Consultancy Services LtdFunctional Solution Architect Program DirectorEdison, NJ$218,600–$287,000 / yearStrong cross functional leadership by working together with SAP functional consultants with different skills with the ability to look at the end to end processes and understand how the processes integrate in the SAP S/4 HANA product architecture. They will be required to coordinate the work of TCS and client team members for one or more projects and will be accountable for the successful delivery of all phases, releases, and project components for transformation projects.
Program Director (PHG - Philly Homes on Girard) SELF Inc.Program Director (PHG - Philly Homes on Girard)Philadelphia, PennsylvaniaThis role focuses on developing and implementing skill-building, educational, and transformational programming for participants while leading a team of Participant Advocates. The Program Director is responsible for managing the day-to-day operations of the program, ensuring seamless delivery of services, compliance with funding requirements, and the achievement of program goals.
Banquet/Event Server Jasna PolanaBanquet/Event ServerPrinceton, New Jersey$15–$35Teamwork & Communication: Work closely with other banquet servers, kitchen staff, and catering coordinators to ensure smooth event operations. The Banquet Server is responsible for providing exceptional service to guests during events such as weddings, galas, business meetings, and other social gatherings.
Catering Services Supervisor- Philadelphia Zoo AramarkCatering Services Supervisor- Philadelphia ZooPhiladelphia, PAMaintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Production Control Coordinator Curtiss-Wright CorpProduction Control CoordinatorPA$23.50–$27 / hourTTC, a Curtiss-Wright company, are a recognized leader in comprehensive and integrated data acquisition through telemetry systems that include data analysis units, sensors, transmitters, receivers, and ground station analysis tools to measure, record, transmit, and analyze aircraft and munitions parameters during test flights. Key products include data acquisition units, recorders, network products, RF networks, airborne transmitters and receivers, and telemetry expansion cards.
Restaurant General Manager | $75K-$85K + Bonus | Philadelphia, PA Mis en PlaceRestaurant General Manager | $75K-$85K + Bonus | Philadelphia, PAPhiladelphia, PA$75,000–$85,000 / yearThis hands-on Restaurant General Manager role oversees daily restaurant operations, team development, guest experience, financial performance, and operational execution while leading a team of more than 20 employees. The leadership team values collaboration, professionalism, and long-term employee development while providing managers with the support and resources needed to succeed.
Lead Host Echo Lake Country ClubLead HostWestfield, New Jersey$17–$20This highly visible role oversees the host stand, manages reservations and dining room flow, and ensures a seamless, polished arrival and departure experience for Members and their guests. The Lead Host is expected to know Member names, recognize preferences, and maintain a confident, professional presence while guiding the host team and supporting service execution.
Chef Manager - RWJBH Trinitas AramarkChef Manager - RWJBH TrinitasElizabeth, NJ$70,000–$80,000 / yearSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
ASSISTANT MANAGER - EAST BRUNSWICK Hand and Stone Franchise CorpASSISTANT MANAGER - EAST BRUNSWICKEast Brunswick, NJ$17–$21 / hourHand & Stone Massage and Facial Spa - EAST BRUNSWICK (589 NJ-18, East Brunswick, NJ 08816) is seeking a high-energy, sales-driven leader to join our team as a General Manager in Training (GMIT). This role is ideal for a motivated, people-first leader who thrives in a fast-paced environment, excels at driving sales performance, and is passionate about leading and developing a strong front desk team.
Security Officer Shift Supervisor Commercial Business Allied UniversalSecurity Officer Shift Supervisor Commercial BusinessPhiladelphia, PADriving Positions: must possess a valid Driver's License with at least one year of driving experience, a clean driving record (no major violations within last 36 months, no more than 1 accident in last 24 months, no more than one minor moving violation in last 24 months), a minimum level of insurance as required by Company policy, and the ability to safely operate a vehicle required. Allied Universal SkillBridge Program Allied Universal partners with the U.S. Department of Defense (DoD) SkillBridge Program to support transitioning service members with up to 180 days of on-the-job training during their final months of active duty, while they continue to receive full DoD pay and benefits.
Head of Commercial Operations Aquestive Therapeutics Inc.Head of Commercial OperationsWarren, NJGroup and project leadership (interaction with cross-functional partners, conflict resolution, and consensus-driving) and project management (planning, prioritization, objective setting, meeting management, and plan execution) with history of working and delivering on multiple projects simultaneously, with tight deadlines and changing priorities. • Demonstrated leadership focused on driving results and building successful team culture, a record of people management/development accomplishment, experience leading teams and cross-functional projects, and strong interpersonal, communications and presentation skills.