Strong written and verbal communication skills-clear and professional demeanorAbility to multi-task, organize, and prioritize efficientlyA personable, friendly, and outgoing personality-must enjoy interacting with, motivating, and and assisting othersSincerity, honesty, and candidness with team members and customers alikeA belief that no one is "above" any job-it takes a team to make a shift run smoothlyInitiative, drive, and a self-starting work ethicAbility to lead, motivate, and manage employeesA love for the restaurant business and desire to create "Best In Class" guest experience You'll manage the dining room-including servers, bartenders, hosts, bussers, and food runners-by directing and motivating your team to deliver casual fine dining food and provide customer service that elicits genuine smiles from our customers.