Senior Sales Executive Marriott International IncSenior Sales ExecutiveSan Francisco, CAParticipate in and practice daily service basics of the brand (i.e., MHR Spirit to Serve Daily Basics, RHR Savvy Service Basics, Courtyard, SpringHill Suites, Fairfield Inn Basics of the Day, Residence Inn Daily Huddle, or TownePlace Suites Morning Meeting). Attend pre- and post-convention meetings to understand group needs, obtain feedback on quality of product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels and overall satisfaction.
General Manager 2 - Conference Center Sodexo SAGeneral Manager 2 - Conference CenterSAN RAMON, CA$120,190–$135,000 / yearStep into a dynamic leadership role where you'll oversee multiple service lines, drive operational excellence, and lead high-performing teams to deliver exceptional client and guest experiences. You"ll manage 2-3 onsite engineers and coordinate pest control, landscaping, fire safety, and preventive maintenance vendors for a 5-story campus with cafes, coffee bars, and breakrooms on every floor.
Coffee Bar Manager Compass Group USA IncCoffee Bar ManagerSan Francisco, CA$90,000–$100,000 / yearPOSITION OBJECTIVES: In the performance of their respective tasks and duties all employees are expected to conform to the following: Provide excellent written and verbal communication; high quality document preparation and presentation skills with multiple teams, departments and people across the entire account. The Coffee Program Assistant Manager for Bon Appétit Management Company at LinkedIn supervises and is responsible for the proper operation, set up and successful execution of the entire Coffee Bar and beverage operations under the supervision of the Sr Operations Manager.
Workplace Food & Beverage Manager Crusoe Energy Systems LLCWorkplace Food & Beverage ManagerSan Francisco, CA$115,000–$150,000 / yearAbout the Role: We're looking for a Workplace Food & Beverage Manager to lead the next chapter of food at Crusoe: creating one aligned Food & Beverage strategy across every site type: offices, data centers, and manufacturing - and transitioning to an in-house lunch and catering partner who can support both daily meal programs and catering needs company-wide. Were looking for problem-solving, opportunity-finding teammates with a sense of urgency, who believe in the scale of our ambition and thrive on a path not fully paved - people who want to grow their careers alongside a team of experts across energy, manufacturing, data center construction, and cloud services.
U.S. Private Bank - Client Center Manager - Vice President JPMorgan Chase & CoU.S. Private Bank - Client Center Manager - Vice PresidentSan Francisco, CAYour role will involve managing the Client Center reservation books, overseeing daily meetings and events, implementing and developing protocols, liaising with catering partners and staff, managing financials, and assisting in project analysis. Step into a high-visibility role leading San Francisco''s Private Bank Client Center-where you'll run world-class daily operations and help open our second-largest global Client Center this fall.
NewClient Experience Manager - California- Remote Compass Group USA IncClient Experience Manager - California- RemoteOakland, CARemote$85,000–$90,000 / yearThis role is responsible for identifying, recruiting, onboarding, and managing local restaurant partners, food trucks, caterers, bakers, chocolatiers, hot sauce vendors, and other minority-owned and specialty food businesses. The Client Experience Manager serves as the primary liaison between vendor partners, site managers, and clients, ensuring a seamless experience from partner recruitment through event execution.
Area Director of Marketing, Napa Collection SVR MANAGEMENT II LLCArea Director of Marketing, Napa CollectionNapa, CA$160,000–$170,000 / yearPart timeJOB OVERVIEW: The Area Director of Marketing, Napa Collection is responsible for leading the marketing strategy and execution across Peregrine Hospitality’s Napa Valley portfolio: Silverado Resort and Spa, Bardessono Hotel and Spa, and Hotel Yountville. JOB OVERVIEW: The Area Director of Marketing, Napa Collection is responsible for leading the marketing strategy and execution across Peregrine Hospitality’s Napa Valley portfolio: Silverado Resort and Spa, Bardessono Hotel and Spa, and Hotel Yountville.
Administrative Business Partner Apollo Professional SolutionsAdministrative Business PartnerSouth San Francisco, CAWe are seeking a highly organized and proactive Administrative Business Partner to support senior leaders and cross-functional teams within a dynamic, fast-paced professional environment. If you are a detail-oriented Administrative Business Partner who enjoys supporting leaders, driving operational excellence, and contributing to a high-performing team, we encourage you to apply.
Food Service Manager 3 Sodexo SAFood Service Manager 3Burlingame, CA$67,405–$87,230 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions.
Director of Sales & Marketing Noble House Hotels & Resorts IncDirector of Sales & MarketingSan Francisco, CAThe DOSM provides day-to-day leadership to the sales and marketing team, executes both proactive and reactive sales strategies, and partners closely with Revenue Management and Corporate Marketing to position the Argonaut competitively and achieve property revenue goals. We are seeking for a Director of Sales & Marketing (DOSM) who serves as the strategic and operational leader for all sales and marketing efforts at the Argonaut, a high-volume, rooms-driven and catering-heavy boutique hotel in the heart of Fisherman's Wharf.
Director Of Sales & Marketing Noble House Hotels and ResortsDirector Of Sales & MarketingSan Francisco, CAThe DOSM provides day-to-day leadership to the sales and marketing team, executes both proactive and reactive sales strategies, and partners closely with Revenue Management and Corporate Marketing to position the Argonaut competitively and achieve property revenue goals. We are seeking for a Director of Sales & Marketing (DOSM) who serves as the strategic and operational leader for all sales and marketing efforts at the Argonaut, a high-volume, rooms-driven and catering-heavy boutique hotel in the heart of Fisherman's Wharf.
Principal Administrative Business partner Apollo Professional SolutionsPrincipal Administrative Business partnerSouth San Francisco, CAHard/technical skills-In depth knowledge of Microsoft Office (Powerpoint, Excel and Word), cSuite Tools(including gMail, gCal, gSheets, gSlides, Trello, gMeet, ZOOM) and able to provide instruction or training to others as needed. Ensures ideas, opinions and the expertise of others are elicited when making decisions that impact overall group, actively seeks and integrates input from other parts of the organization, resolves complex issues and conflict.
Fleet Maintenance Manager JCSIFleet Maintenance ManagerSan Francisco, CAYou'll oversee approximately 65 commercial vehicles throughout the San Francisco market while partnering with more than 100 third-party repair vendors to ensure vehicles remain safe, compliant, and operational for a 24/7 airport operation. Lead all fleet maintenance operations supporting approximately 65 commercial vehicles, including box trucks, catering trucks, vans, and other commercial vehicles.
Workplace Food & Beverage Manager CrusoeWorkplace Food & Beverage ManagerSan Francisco, CaliforniaWe’re looking for a Workplace Food & Beverage Manager to lead the next chapter of food at Crusoe: creating one aligned Food & Beverage strategy across every site type: offices, data centers, and manufacturing — and transitioning to an in-house lunch and catering partner who can support both daily meal programs and catering needs company-wide. We're looking for problem-solving, opportunity-finding teammates with a sense of urgency, who believe in the scale of our ambition and thrive on a path not fully paved — people who want to grow their careers alongside a team of experts across energy, manufacturing, data center construction, and cloud services.
NewPurchasing and Inventory Manager Hire CuratedPurchasing and Inventory ManagerHayward, CA$80,000–$120,000 / yearThis role places and tracks purchase orders, verifies that deliveries match what was ordered, maintains product and pricing data, and ensures that projected food costs align with actual spend. Join Locale and play a key role in ensuring our customers receive high quality meals while helping a growing company maintain strong purchasing, inventory, and cost controls.
Principal Administrative Business Partner The Fountain Group LLCPrincipal Administrative Business PartnerSouth San Francisco, CA$60–$80 / hourHard/technical skills-In depth knowledge of Microsoft Office (Powerpoint, Excel and Word), cSuite Tools(including gMail, gCal, gSheets, gSlides, Trello, gMeet, ZOOM) and able to provide instruction or training to others as needed. In depth knowledge of cSuite Tools (including gMail, gCal, gSheets, gSlides, Trello, gMeet, Zoom) Actively seeks to inform, promote and instruct others with innovative tools that enhance efficiency and productivity.
NewSenior Project Coordinator ACCO Engineered SystemsSenior Project CoordinatorPleasanton, CADevelop, edit, copy, and assemble Construction Group work products, which include (but are not limited to): proposals, submittals, RFI’s, O&Ms, Project Closeout Paperwork, maintenance manuals PowerPoint presentation packages and updating marketing materials. Plans, organizes, and executes meetings for Construction Group leadership, Sales Managers, salespeople and vendors as needed by the Sales Manager including rooms and catering (for both in person and virtual meetings as applicable).
Food Service Worker - Substitute Travis Unified School DistrictFood Service Worker - SubstituteFairfield, CAUnder the supervision of the Food Service Department manager or designee, and at the direction of a Food Service Lead I and/or Lead II, assists in the ordering, receiving, storage, preparation, service, and sales of food in a cafeteria, snack bar, mobile cart, or designated location for breakfast and lunch programs, a la carte sales, and catering. • This type of work requires frequent and continuous standing, walking, lifting, bending, pushing, pulling, kneeling, squatting and reaching overhead for extended periods of time.
Sous Chef Presidio Mess HallSous ChefSF, CA$71,000–$80,000 / yearFull timeBenefitsInclude:Opt-in Group Medical, Dental & Vision InsurancePaid Time OffPaid Sick LeaveEmployee MealsEmployee DiscountsProfessional Development OpportunitiesCompensation$70,000 to $80,000 annually, DOQ and experienceAdditional Compensation Eligible For:Performance Bonus (for Full-Time Team Members)Schedule ExpectationsFull-timeMust be available to work evenings, weekends, and holidays as business needs require. Featuring chef-driven food concepts, specialty coffee, a full beverage program, retail offerings, and community-focused experiences, The Mess Hall is designed to celebrate exceptional food, hospitality, and connection in one of the country's most iconic public spaces.
EHS Manager (Field Based) ERM International Group LtdEHS Manager (Field Based)NY$90,000–$126,493 / hourWho We Are: As the largest global pure play sustainability consultancy, we partner with the world's leading organizations, creating innovative solutions to sustainability challenges and unlocking commercial opportunities that meet the needs of today while preserving opportunity for future generations. Our diverse team of world-class experts supports clients across the breadth of their organizations to operationalize sustainability, underpinned by our deep technical expertise in addressing their environmental, health, safety, risk and social issues.