Field Operations - Supervisor Summit Midstream CorporationField Operations - SupervisorWeldona, CO$47.79–$59.71 / hourHeadquartered in Houston, Texas, Summit Midstream Corporation (NYSE: SMC) is a value-driven corporation focused on developing, owning and operating midstream energy infrastructure assets that are strategically located in unconventional resource basins, primarily shale formations, in the continental United States. the Williston Basin in North Dakota, which includes the Bakken and Three Forks shale formations; the Denver-Julesburg Basin, which includes the Niobrara and Codell shale formations in Colorado and Wyoming; the Fort Worth Basin in Texas, which includes the Barnett Shale formation; and.
CDOC Food Service Supervisor CSTS I (Sterling) State of ColoradoCDOC Food Service Supervisor CSTS I (Sterling)CO$5,031–$7,043p>Preferred Qualifications: Experience within a Colorado State Agency, providing a service or support to a hard-to-serve needs population; Experience providing Supervisory/Work Lead duties in a Correctional, Military or Law Enforcement kitchen; Experience providing Supervisory/Work Lead duties outside of a Correctional, Military or Law Enforcement kitchen; Working in a commercial or institutional setting, utilizing raw ingredients, following prescribed large scale recipes to create meals from scratch; Working as a baker in a high volume, batch production bakery, following prescribed large scale recipes, monitoring production schedules and maintaining inventory and supply orders; Knowledge of converting food measurements to satisfy smaller or larger recipes; Working as a General Manager, Manager, Assistant Manager, Shift Leader or Team Leader for a national restaurant chain; employment must have included participation in a company endorsed, formal training program for the food production side (back of house) of operations; Experience in Corrections, outside of a correctional kitchen, performing security related duties while monitoring and controlling offenders movement throughout their daily schedules (such as Correctional Officer); Experience creating medical and/or religious meals; Culinary or Hospitality Degree from an accredited, non-correspondence college or vocational school; Serve Safe or other Food Protection Manager Certification. Do you have correctional experience, outside of a correctional, military or law enforcement kitchen, where the primary responsibilities, throughout your shift were security related and included monitoring and controlling inmates movement throughout their daily schedules, discovering and preventing contraband and responding to emergencies; ensuring proper key/tool/chemical/equipment control, use, storage and accountability; advising inmates in matters concerning work, programs, appropriate behavior and decision making in order to prepare them for successful community re-entry?
Assistant Manager(06284) - 1107 W. Platte Ave. Domino's Pizza IncAssistant Manager(06284) - 1107 W. Platte Ave.Fort Morgan, COGeneral Physical demands involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside. General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility.
EXECUTIVE CHEF Compass Group North AmericaEXECUTIVE CHEFBrush, COThat is why we believe that using the freshest ingredients makes for the best dishes staying ahead of industry trends pushes us to be innovative and giving team members the right tools and resources helps them to perform their best. Develop implement and manage the departments budget continually analyze forecast monitor and control the labor and food costs through various methods to meetexceed managementbudget objectives.
Food Service Worker TKC Holdings IncFood Service WorkerCOThis position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
WAITER/WAITRESS (FULL TIME AND PART TIME) Compass Group North AmericaWAITER/WAITRESS (FULL TIME AND PART TIME)CO$16–$19 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Colorado Paid Sick Leave, Holidays Off, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
shift supervisor - Store# 68011, CHESTNUT AND POPLAR Starbucks Corpshift supervisor - Store# 68011, CHESTNUT AND POPLARCOPartners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacation that accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Level 2 Assistant Manager(06368) - 401 E MAIN STREET Domino's Pizza IncLevel 2 Assistant Manager(06368) - 401 E MAIN STREETCOp>Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
DISHWASHER (FULL TIME AND PART TIME) Compass Group North AmericaDISHWASHER (FULL TIME AND PART TIME)CO$16–$18 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Unidine.pdf. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
Food Service Director AramarkFood Service DirectorCO$70,000–$80,000 / yearLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development.
Shift Leader Pizza Hut IncShift LeaderCO$16–$18 / hourp>ntttttttt1200 W PLATTE AVEtttttttt, ttttttttFort Morgantttttttt, ttttttttCOtttttttt. b'nn nnn nnn nnnn n n n n n n n Shift Leader in Fort Morgan, CO | Pizza Hut n n nn nn nntntntntntntntntntntntntntnnnttnttnnnnnnnttnttttnttnnnnnnn n n n n n n n n nn n nn n n n n n n n nn Skip to main contentnnt.
NewWendy's Closing Team Member WenSpok CompaniesWendy's Closing Team MemberBrush, COAt Wendy's, powered by Wenspok Companies, 97% of our managers started exactly where you are today, as Team Members! We believe in promoting from within, recognizing hard work, and creating long-term careers - not just jobs.
Wendy's Closing Team Member Wendy'sWendy's Closing Team MemberBrush, COAt Wendy’s, powered by Wenspok Companies, 97% of our managers started exactly where you are today, as Team Members! We believe in promoting from within, recognizing hard work, and creating long-term careers – not just jobs.
Wendy's Opening Team Member Wendy'sWendy's Opening Team MemberBrush, COAt Wendy’s, powered by Wenspok Companies, 97% of our managers started exactly where you are today, as Team Members! We believe in promoting from within, recognizing hard work, and creating long-term careers – not just jobs.
Wendy's Team Member Wendy'sWendy's Team MemberSterling, COAt Wendy’s, powered by Wenspok Companies, 97% of our managers started exactly where you are today, as Team Members! We believe in promoting from within, recognizing hard work, and creating long-term careers – not just jobs.
Wendy's Shift Manager Wendy'sWendy's Shift ManagerSterling, COHours: Opening Shifts/Mid-Day Shifts/Closing Shifts/Weekends. Minimum of 1 year of shift management experience (QSR or fast-casual preferred).
General Manager McDonald's CorpGeneral ManagerCO$56,500–$65,000 / yearThe person in this position will have the following major responsibilities: Create and build a restaurant business plan that focuses on Quality, Service, and Cleanliness Establish a good relationship with the community Oversee proper execution of promotions to maximize sales building potential Follow-up on the cleanliness and organization of the restaurant weekly Monitor and report progress on department goals and objectives Prepare for and participate in weekly managers meeting Verify that food safety daily/monthly checklists are completed Ensure all managers are ServSafe certified, and all staff are fully trained Write and conduct performance reviews for assigned managers and crew Participate in and support company initiatives Ensure Labor Laws, Health Department Regulations, and OSHA requirements are being followed Maintain and retain a crew and manager staffing level appropriate for the restaurants sales level Create and verify the accuracy of the schedule to optimize sales and profitability Verify accuracy of weekly and monthly food inventory Investigate safety incidents and make corrections Ideal Candidate will possess the following skills and qualifications: Previous General Manager experience running a high-volume quick-service restaurant HU Graduate ServSafe Certified Communicates clearly and empathetically with excellent written and verbal communication skills Collaborates well with all job levels, individuals, and situations. Honest and Trustworthy Highly motivated and a self-starter Open Availability Bi-lingual preferred Additional Info: Along with competitive pay, a General Manager at a McDonald's Franchise owned restaurant is eligible for incredible benefits including: Paid vacation Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language Medical, dental, vision, and life insurance coverage Savings Plan Bonus Eligible By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA.
General Manager in Training McDonald's CorpGeneral Manager in TrainingCO$20–$22 / hourThe person in this position will have the following major responsibilities: Create and build a restaurant business plan that focuses on Quality, Service, and Cleanliness Establish a good relationship with the community Oversee proper execution of promotions to maximize sales building potential Follow-up on the cleanliness and organization of the restaurant weekly Monitor and report progress on department goals and objectives Achieves results through teamwork Prepare for and participate in weekly managers meeting Verify that food safety daily/monthly checklists are completed Ensure all managers are ServSafe certified, and all staff are fully trained Write and conduct performance reviews for assigned managers and crew Participate in and support company initiatives Ensure Labor Laws, Health Department Regulations, and OSHA requirements are being followed Maintain and retain a crew and manager staffing level appropriate for the restaurants sales level Create and verify the accuracy of the schedule to optimize sales and profitability Verify accuracy of weekly and monthly food inventory Investigate safety incidents and make corrections Ideal Candidate will possess the following skills and qualifications: 2 or more years as Shift Manager, Department Manager, or Assistant Manager for McDonalds HU Graduate ServSafe Certified Communicates clearly and empathetically with excellent written and verbal communication skills Collaborates well with all job levels, individuals, and situations. Honest and Trustworthy Highly motivated and a self-starter Open Availability Bi-lingual preferred Additional Info: Along with competitive pay, a General Manager at a McDonald's Franchise owned restaurant is eligible for incredible benefits including: Paid vacation Education through Archways to Opportunity Medical, dental, vision, and life insurance coverage Savings Plan Bonus Eligible This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description.
General Manager in Training - Retail Love's Travel Stops & Country StoresGeneral Manager in Training - RetailBrush, COWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Assistant Manager - Restaurant (Brush, CO, US, 80723) Love's Travel Stops & Country Stores IncAssistant Manager - Restaurant (Brush, CO, US, 80723)Brush, CO$17.61–$23.78 / hourWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
General Manager in Training - Retail (Brush, CO, US, 80723) Love's Travel Stops & Country Stores IncGeneral Manager in Training - Retail (Brush, CO, US, 80723)CO$22.41–$31.38 / hourdiv>Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers.
Assistant Manager - Restaurant Love's Travel Stops & Country StoresAssistant Manager - RestaurantBrush, COWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Restaurant Team Member (Brush, CO, US, 80723) Love's Travel Stops & Country Stores IncRestaurant Team Member (Brush, CO, US, 80723)COWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
Restaurant Team Member Love's Travel Stops & Country StoresRestaurant Team MemberBrush, CO$15.16–$23 / hourWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
Seasonal Team Member - Restaurant Love's Travel Stops & Country StoresSeasonal Team Member - RestaurantBrush, COWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
Asset Protection Customer Host Walmart IncAsset Protection Customer HostFort Morgan, COThe role includes verifying purchases, assisting with returned items and keeping our entrances safe and secure. This role focuses on greeting, helping and thanking our customers, and preventing loss at the store entrances.
Supervisor, Production Bay State MillingSupervisor, ProductionSterling, ColoradoAllergens are present throughout the plant and processes including but not limited to wheat-based products, soy products, dairy products, MSG, and other common allergens. They will ensure that packaging has been completed effectively which includes filling to proper weight, bags/boxes are formed and sealed correctly and have the proper batch numbers.
line Cook Village Innline CookSterling, COYou will need to make sure that every meal is cooked, prepared and plated properly within ten minutes while keeping your work and prep area clean, safe and stocked. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Food Service Worker Trinity Services GroupFood Service WorkerAkron, ColoradoThis position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
Shift Leader Taco Bell CorpShift LeaderCO$14.42–$21.04 / hourp>{response: , status: True, status_code: 200, content: \n\n\n\n \n \n\n\n \n \n\n\n\n\n \n \n \n \n\n \n Shift Leader in STERLING, CO | Taco Bell Careers \n \n\n \n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n \n \n\n\n\n\n\n \n \n \n \n \n \n\n Skip to main content\n\n\t\n\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tFind a job near me\n\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\n\t\n\n\n\n \n \n \n\n \n\n \n \n \n \n \n\n\n \n \n Search for a job \n Career Area • Location\n \n \n \n \n \n\n \n \n\n\n \n \n \n \n Close\n \n \n\n\n\n \n \n \n \n \n \n\n \n \n \n \n \n\n\n Search for a job\n \n \n \t\t\t\n \t\n\t\t\t\t\tCountry\n\t\t\t\t \n\n \n \n\n \nCountry \n \n United Kingdom\nUnited States\n \n \n \t\t\t\n \t\n\t\t\t\t\tState\n\t\t\t\t \n\n \n \n\n \nState \n \n All\n \n \n \t\t\t\n \t\n\t\t\t\t\tCity\n\t\t\t\t \n\n \n \n\n \nCity \n \n All\n \n \n \n \n \n City, State or Zip code\n \n \n \n \n \n\n \t\t\t\n \t\n\t\t\t\t\tCareer Area\n\t\t\t\t \n\n \n \n\n \nCareer Area \n \n Corporate - Development\nCorporate - Finance\nCorporate - Food Innovation\nCorporate - Legal\nCorporate - Marketing\nCorporate - Operations\nCorporate - Restaurant Operations\nCorporate - Technology\nFacilities Maintenance\nRestaurant Management\nRestaurant Support Roles\nRestaurant Team Members\n \n \n \n \n \n Search\n \n \n \n\n \n \n\n\n \n \n Home\n \n \n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n \n \n Find a job near me\n \n\n \n \n\n\n \n\n \n \n \n\n\n\t\n\n\t\t\n\t\t\t\n\t\t\t\t\n\n\n\n\n\n\t\t\t\tBack to search results\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tShift Leader\n\t\t\t\t\t\t\tSTERLING, CO\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tTitle: Shift Leader State:Colorado Reports to:Restaurant Leader Supervises:Shift Team Members FLSA:Non-Exempt Department:Operations Revision/Creation Date:January 1, 2026 Pay Range:Colorado $14.42-$21.04/ Hiring Decisions are based on skill, qualifications, and experience Application Deadline:Evergreen \t\t\t\t\t\t\n\t\t\t\t\t\n\n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tApply Now\n\t\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\n\t\t\t\t\n\n\t\t\t\t\t\tShift Leader\n\t\t\t\t\t\tSTERLING, CO\t\t\t\t\t\n\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tLocation\n 1301 West Main St, STERLING, CO, United States\n\n\t\t\t\t\t\t\n\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tCareer Area\n\t\t\t\t\t\t\tRestaurant Management\n\t\t.
Assistant General Manager Taco Bell CorpAssistant General ManagerCO$15.16–$18.68 / hourp>Job ID: #P1-2669578-1 Location: 1301 West Main St, STERLING, CO, United States Career Area: Restaurant Management Company: Alvarado Restaurant Nation Salary: $15.16 - $18.68 per hour Date Posted: 01/17/2026. Principle trainer for new crew members with primary responsibility for STP program delivery and documentation as well as specific instruction to cashiers in sales building techniques.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerCO$50,000–$60,000 / yearp>References to "we" and "our" include Taco Bells corporate-owned restaurants and independently owned and operated franchisees and licensees. Understands key business drivers and uses this knowledge to build sales and achieve margin targets.
Shift Lead Walgreen CoShift LeadCO$17–$20 / hourli>Models and shares customer service best practices with all team members to deliver a distinctive and delightful customer experience, including interpersonal habits (e.g., greeting, eye contact, courtesy, etc.) and Walgreens service traits (e.g., offering help proactively, identifying needs, servicing until satisfied, etc.). Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business day.
NewFood Service Worker Banner HealthFood Service WorkerCO$16–$24 / hourp>Accredited by The Joint Commission and Designated as a Pathway to Excellence hospital, East Morgan County Hospital brings together state-of-the-art technology and an exceptional team of health care professionals to provide the most compassionate, innovative, and personalized care possible. From family attractions, national parks and outdoor adventure to cosmopolitan cities and welcoming towns, Colorado offers unparalleled hiking, camping, rafting, hunting, fishing, farm-to-table dining, a rich cultural heritage with festivals and live music and so much more.
NewLine Cook Hyatt HotelsLine CookBrush, COPark Hyatt Beaver Creek Resort and Spa | With sweeping views from the base of Beaver Creek Mountain, Park Hyatt Beaver Creek Resort and Spa offers a luxurious year-round escape near Vail Valley, Colorado. Our ski-in/ski-out location in the heart of Beaver Creek Village is adjacent to the ski school and home to skiing, snowmobiling, snowshoeing and more in winter.
NewSous Chef + Relocation Assistance Provided Hyatt HotelsSous Chef + Relocation Assistance ProvidedBrush, COWe're looking for someone with:* A genuine passion for hospitality and exceeding guest expectations* Strong leadership, communication, and relationship-building skills* Comprehensive knowledge of culinary techniques and kitchen operations* Experience leading and developing culinary teams* Excellent organizational and time-management abilities* Strong understanding of food cost management and quality control* Culinary education and/or equivalent professional culinary experience* Hotel, resort, or luxury hospitality experience preferred* General computer proficiencyCareer Growth with HyattAt Hyatt, we invest in developing future culinary leaders. Sous Chefs are given opportunities to expand their expertise across restaurants, banquets, and garde manger operations while building the skills needed to progress into Executive Sous Chef and Executive Chef leadership roles.