2,240 Results for

Restaurant Jobs in Frederick, MD

Jobs

Restaurant Manager Texas Roadhouse

Frederick, Maryland

$45,000–$75,000 / year

Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

16 days ago

Restaurant General Manager Shake Shack

Montgomery Village, California

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

14 days ago

Restaurant Manager Cracker Barrel Old Country Store

Martinsburg, West Virginia

As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the “something special” that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive. .

4 days ago

Restaurant Team / Crew Member Chopt

Bethesda, Maryland

It’s up to our salad making professionals (aka Choprs) to ensure the service, food quality, accuracy and overall experience is Better every day. Hours will vary and may include early mornings, evenings, weekends and/or holidays.

2 days ago

Assistant Restaurant Leader Raising Cane's

Laurel, MD

$60,000–$66,000 / year
Full time
Quick Apply

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

3 days ago

Restaurant & Operations Manager Lucky Strike

Sterling, Virginia

$60,000–$65,000 / year

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

8 days ago

Restaurant Manager Golden Corral

Frederick, MD

$70,000–$90,000 / year

In this role as Hospitality Manager, you are responsible growing sales by ensuring a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that guarantees our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in coordination with the General Manager and associate managers.

30+ days ago

Assistant Department Manager (Wood) Floor & Decor

Frederick, Maryland

$18–$25.40 / hour

This position is responsible for training and developing Product Sales Specialists and ensuring that customers have a positive shopping experience by receiving exceptional customer service and product information. Physical Work – Ability exert 30 – 60 pounds of force occasionally, and or 20-30 pounds of force frequently, and/or greater than negligible up to 20 pounds of force constantly to lift, carry push, pull, or otherwise move objects.

4 days ago

Restaurant Manager SIXTY VINES MONTGOMERY CNTY LLC

Gaithersburg, MD

$60,000–$75,000 / year
Part time

An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for sharing and bringing people together. Our wine-country-inspired cuisine, sixty wines on tap and craft cocktails transport Guests to renowned regions around the world through approachable pours and thoughtful pairings, all without the commitment of a bottle.

22 days ago

Restaurant Team Member Panera Bread

Leesburg, Virginia

$12.77–$17 / hour

By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).

30+ days ago

Restaurant Manager Shake Shack Inc

cascades, VA

$55,660.80–$68,556.80 / year

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

10 days ago

Restaurant Shift Manager Shake Shack Inc

cascades, VA

$20–$24 / hour

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

10 days ago

General Manager | Elevated Restaurant Concept | Gaithersburg, MD One Haus

Gaithersburg, Maryland

You’ll lead the restaurant’s day-to-day operations while developing a strong leadership team and creating an environment where both guests and employees feel welcome. We’re conducting a confidential search for an experienced General Manager to lead a high-volume, chef-driven restaurant in Raleigh.

14 days ago

Restaurant Shift Leader Noodles & Co

Laurel, MD

$19–$26 / hour

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

15 days ago

Restaurant Team Member Shake Shack

Berwyn Heights, MD

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.

11 days ago

Restaurant Crew Member MOD Super Fast Pizza LLC

Purcellville, VA

You are a role model of super-fast service and help create a memorable, inspiring, and unique experience, while preparing and presenting outstanding pizzas and salads within a cool environment. Show up to work on time, in MOD dress code, and ready to deliver an excellent and memorable MOD experience to all guests, vendors, and fellow Crew Members.

20 days ago

Restaurant Shift Lead Texas Roadhouse Holdings LLC

Frederick, MD

$17.50–$22.50 / hour

As a Restaurant Shift Lead your responsibilities would include (responsibilities would vary depending on Front of House or Back of House): Helping to maintain projected costs and labor during scheduled shifts. Texas Roadhouse is looking for a Restaurant Shift Lead who has strong communication and leadership skills to assist the management team.

30+ days ago

Assistant Restaurant Leader Raising Cane's USA LLC

Laurel, MD

$60,000–$66,000 / year

13 days ago

Restaurant Manager Valley Corral dba Golden Corral

Frederick, Maryland

$70,000–$90,000 / year

In this role as Hospitality Manager, you are responsible growing sales by ensuring a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that guarantees our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in coordination with the General Manager and associate managers.

30+ days ago

Restaurant Manager Dunkin'

Hagerstown, MD

A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

16 days ago

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Restaurant Jobs in Frederick, MD

Restaurant Manager Texas Roadhouse

Restaurant General Manager Shake Shack

Restaurant Manager Cracker Barrel Old Country Store

Restaurant Team / Crew Member Chopt

Assistant Restaurant Leader Raising Cane's

Restaurant & Operations Manager Lucky Strike

Restaurant Manager Golden Corral

Assistant Department Manager (Wood) Floor & Decor

Restaurant Manager SIXTY VINES MONTGOMERY CNTY LLC

Restaurant Team Member Panera Bread

Restaurant Manager Shake Shack Inc

Restaurant Shift Manager Shake Shack Inc

General Manager | Elevated Restaurant Concept | Gaithersburg, MD One Haus

Restaurant Shift Leader Noodles & Co

Restaurant Team Member Shake Shack

Restaurant Crew Member MOD Super Fast Pizza LLC

Restaurant Shift Lead Texas Roadhouse Holdings LLC

Assistant Restaurant Leader Raising Cane's USA LLC

Restaurant Manager Valley Corral dba Golden Corral

Restaurant Manager Dunkin'

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