2nd Shift Maintenance Supervisor (Pharmaceutical Manufacturing) Accentuate Staffing2nd Shift Maintenance Supervisor (Pharmaceutical Manufacturing)Brentwood, NC$120,000–$125,000 / yearFull timeThis is an excellent direct hire opportunity for a hands on leader with pharmaceutical or medical device background who enjoys developing teams, improving equipment reliability, and supporting continuous manufacturing operations. Accentuate Staffing is assisting a growing pharmaceutical company in the Raleigh area who is hiring a Maintenance Supervisor to lead their 2nd shift.
NewSuperintendent | Commercial Contractor JobotSuperintendent | Commercial ContractorRaleigh, NC$110,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Our team partners with healthcare systems, schools, universities, municipalities, and public agencies to build projects that have a lasting impact in the communities we serve.
Traveling Superintendent - Restaurant Construction JobotTraveling Superintendent - Restaurant ConstructionRaleigh, NC$100,000–$130,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
NewElectrical Superintendent JobotElectrical SuperintendentRaleigh, NC$90,000–$110,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. 4. Provide technical guidance and supervision to electricians and other construction personnel, ensuring quality workmanship and adherence to project specifications.
Traveling Superintendent - Hotel Construction JobotTraveling Superintendent - Hotel ConstructionRaleigh, NC$100,000–$125,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
NewREMOTE Project Manager - Restaurant Construction JobotREMOTE Project Manager - Restaurant ConstructionRaleigh, NCRemote$130,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
Line Cook / Sous Chef Iyla's Southern KitchenLine Cook / Sous ChefRaleigh, NC$13–$15 / hourIyla's Southern Kitchen is growing, and we're looking for 2-3 passionate Line Cooks to join us at Iyla's Southern Kitchen inside Morgan Street Food Hall in Raleigh. We're a vibrant Southern kitchen bringing authentic, flavorful dishes to the Raleigh food scene.
Sous Chef FigulinaSous ChefRaleigh, NC$50,000–$55,000 / yearYou ll be responsible for maintaining quality and consistency across prep and service, managing time and workflow during service, supporting and developing the team, communicating clearly with BOH and FOH, assisting with ordering and organization, and stepping into leadership to help set the tone when needed. You ll work directly with Chef/Owner Dave to help run the kitchen day to day, alongside a second sous chef.
NewDirector of Operations Vaco LLCDirector of OperationsWake Forest, NC$120,000–$155,000 / yearDetermining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. Determining compensation for this role (and others) at Vaco/Highspring depends upon a wide array of factors including but not limited to the individual’s skill sets, experience and training, licensure and certifications, office location and other geographic considerations, as well as other business and organizational needs.
NewSenior Manager, Operations Finance Vaco LLCSenior Manager, Operations FinanceRaleigh, NC$150,000–$165,000 / yearDetermining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. Determining compensation for this role (and others) at Vaco/Highspring depends upon a wide array of factors including but not limited to the individual’s skill sets, experience and training, licensure and certifications, office location and other geographic considerations, as well as other business and organizational needs.
Head Chef/Kitchen Manager Pizzeria di TerritorioHead Chef/Kitchen ManagerRaleigh, NC$68,000–$82,000 / yearWe are a brick oven concept rooted in regional Italian culinary tradition DOP-certified ingredients, slow-fermented doughs, brick oven technique, and a genuine reverence for the flavors of Italy's distinct territories. Build and maintain supplier relationships including NC-based farms for produce, local dairy, and herbs, and Italian DOP importers for San Marzano tomatoes, Parmigiano Reggiano, 'Nduja, and Fior di Latte.
Assistant Manager Zaxby'sAssistant ManagerDurham, NCThe individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Assistant Manager Development Plan. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
Superintendent - Raleigh, NC Michael Page USASuperintendent - Raleigh, NCRaleigh, NC$120,000–$140,000 / yearFull timeWith more than $100M in annual revenue and a strong presence throughout the Triangle and Eastern North Carolina, the company specializes in K-12, Higher Education, Civic, Municipal, and Commercial construction. Background managing CMAR, Design-Build, K-12, Higher Education, Municipal, or Commercial projects.
Superintendent - Multifamily - National Builder Developer Michael Page USASuperintendent - Multifamily - National Builder DeveloperRaleigh, NC$100,000–$135,000 / yearFull timeWith over 68,000 apartment homes developed and a growing presence throughout North Carolina, this firm is known for delivering high-quality multifamily communities while maintaining strong relationships with investors, municipalities, and development partners. My client is a nationally recognized, fully integrated multifamily developer, builder, and property manager with more than 30 years of industry success.
Lead Superintendent - Top Builder-Developer - Raleigh Michael Page USALead Superintendent - Top Builder-Developer - RaleighRaleigh, NC$130,000–$160,000 / yearFull timeLead Superintendent - Top Builder-Developer - Raleigh should have: 5+ years of experience in multifamily construction, having led at least 3 projects from start to finish. With a healthy pipeline of work ranging from $40M to $80M, in the local Raleigh market, they are expanding their field leadership team to support continued growth.
Traveling Superintendent -NC, SC, & GA Travel Only Michael Page USATraveling Superintendent -NC, SC, & GA Travel OnlyNorth Carolina, NC$75,000–$100,000 / yearFull timeA leading Carolinas-based general contractor with over 70 years of experience and $100M in annual revenue specializes in retail remodel projects for top clients like Walmart and Publix across the region. Supervise the coordination of field efforts between trades to achieve a timely and profitable completion in strict accordance with contract documents and specifications, law and safety requirements.
Bench - Deli Manager Level V Raleigh NC Lowes FoodsBench - Deli Manager Level V Raleigh NCRaleigh, NCAs a Deli Manager you will supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the deli department. After training, Bench Department Managers are expected to fill a Department Manager role within 30 miles of their home.
Bench - Assistant Deli Manager FT Pittsboro NC Lowes FoodsBench - Assistant Deli Manager FT Pittsboro NCPittsboro, NCTo supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. Ensure guests receive polite, friendly service from the deli department staff.
NewGeneral Manager - NC State University Athletics AramarkGeneral Manager - NC State University AthleticsRaleigh, NCIf hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors. ?. THE OPPORTUNITY: As a General Manager, you will plan, manage, and lead multiple contracted services with multi-million dollar revenue to meet operating and financial goals, client objectives, and guest needs.
NewGeneral Manager Riverstone LogisticsGeneral ManagerKnightdale, NCOur GMs are not just operators — they are business leaders who balance labor efficiency, cost management, and process execution with intentional leadership and team development to ensure long-term profitability and growth. Founded in 2017 by five partners who believed logistics could be built around something bigger than moving freight, we began with furniture delivery and grew into a nationwide provider serving complex supply chains across the United States.
Restaurant Team Member Panera BreadRestaurant Team MemberGarner, NCFull timeBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaRaleigh, NC$10–$15 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderChapel Hill, NCFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant General Manager - Durham, NC Panera BreadAssistant General Manager - Durham, NCDurhamn, NCFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Assistant General Manager - Cary, NC Panera BreadAssistant General Manager - Cary, NCCary, NCFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Assistant General Manager - Raleigh, NC Panera BreadAssistant General Manager - Raleigh, NCRaleigh, NCFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Assistant General Manager Raising Cane'sAssistant General ManagerChapel Hill, NCFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant General Manager - Garner, NC Panera BreadAssistant General Manager - Garner, NCGarner, NCFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Assistant General Manager - Moorisville, NC Panera BreadAssistant General Manager - Moorisville, NCMorrisville, NCFull timeBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Bartender Torchy's TacosBartenderRaleigh, NCPart timeThe Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Bartenders provide a full-service dining experience that includes menu knowledge and cocktail preparation that follows Torchy’s recipes.
Executive Chef - Country Club Concert Golf PartnersExecutive Chef - Country ClubCary, North Carolina$85,000–$95,000Key Responsibilities: The Executive Chef assists in preparing an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls, and labor management. The Executive Chef is an advocate of outstanding service to the members and understands the critical role that membership and exceeding expectations regarding the success of the operation.
Sous Chef Governors ClubSous ChefChapel Hill, NCFull timeThe Sous Chef position will assist the Executive Chef and the Executive Sous Chef in supervising, managing, overseeing, and assisting all A la Carte, Banquet, and production of culinary operations. Reporting to the Executive Chef and the Executive Sous Chef, and working closely with the culinary staff to ensure quality and innovative services and products are offered to the membership.
Fixed Operations Director Hendrick Automotive Group CorporateFixed Operations DirectorDurham, North CarolinaFull timeThe Service Operations Director is responsible for operations, profitability, performance results, overseeing department management, and customer satisfaction in Service Operations. Hendrick Chevrolet Buick GMC Cadillac Southpoint Location: 127 Kentington Drive, Durham, North Carolina 27713.
Landscape Operations Manager Addison GroupLandscape Operations ManagerRaleigh, North Carolina$65,000–$70,000 / yearAddison Group is partnering with our client, a leading provider in commercial landscaping and construction services, to identify an experienced Operations Manager. The Operations Manager will lead all aspects of branch operations, focusing on team management, process improvement, safety compliance, and client satisfaction.
Senior Superintendent LithkoSenior SuperintendentRaleigh, North CarolinaWith a nationwide presence of over 25 locations and more than 5,000 coworkers, you'll find endless opportunities to develop your skills, grow your career, and build beyond expectations. We apply your expertise across a range of industries, from industrial and manufacturing facilities to healthcare, educational institutions, chip plants, and data centers.
Dishwasher MoonRunners SaloonDishwasherDunn, NCMaintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes. Perform additional cleaning and maintenance tasks as needed to support the overall operations of the restaurant.
Bartender Grove Bay Hospitality GroupBartenderMorrisville, NCAs a bartender, you will be responsible for preparing and serving alcoholic and non-alcoholic drinks to guests. If you are a skilled and knowledgeable bartender who is passionate about providing exceptional customer service, we would love to hear from you.
Nothing Bundt Cakes Shift Lead Nothing Bundt Cakes #0766Nothing Bundt Cakes Shift LeadCary, NCEmployees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate.
Food Truck Manager MoonRunners SaloonFood Truck ManagerGarner, NCWe’re looking for a hands-on, motivated Food Truck Manager to oversee operations, grow our mobile brand presence, and deliver unforgettable experiences on the road and in the local community. Our MoonRunners Food Truck brings our signature Southern flavors and high-energy service to events, festivals, and communities across North Carolina.
Assistant Manager II Palm Beach Tan - Fayetteville (Bordeaux)Assistant Manager IIFayetteville (Bordeaux), NCAssign, manage, and follow up on daily tasks to keep store clean, stocked and organized. Meet self-performance metrics and help develop employees to meet their metrics.
Host MoonRunners SaloonHostGarner, NCIf you are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere, detail-oriented and able to manage multiple priorities, have excellent organization and communication skills while bringing your best each day for yourself, restaurant staff, and guests then our growing team is for you! Born on the national TV show Bar Rescue, MoonRunners is a prohibition-themed bar and restaurant offering American fare with a twist of southern and the World's Largest Moonshine Menu.
Bartender MoonRunners SaloonBartenderDunn, NCIf you are passionate about beverages and share that passion by going above and beyond for customers, a natural-people-person with an eye for the detail and are looking to join a hard-working/efficient team that cares about great food and customer experience, then our team is for you! You will be helping to create exceptional experiences for our customers during their dining experience with us by serving all customers at the bar, creating drinks for the service well, taking to-go orders, and resolving customer issues.
Assistant Manager Palm Beach Tan - Fayetteville (Bordeaux)Assistant ManagerFayetteville (Bordeaux), NCAssign, manage, and follow up on daily tasks to keep store clean, stocked and organized. Meet self-performance metrics and help develop employees to meet their metrics.
Sous Chef Grove Bay Hospitality GroupSous ChefMorrisville, NCAbility to transport cases of received goods to the workstations; pots and pans of food from storage/prep areas to the serving line. Meet with the Executive Chef/ Chef de Cuisine to review schedules, assignments, anticipated business levels, changes, and other information pertinent to the job performance.
Assistant Manager II Palm Beach Tan - Ocean Isle (Sunset Beach)Assistant Manager IIOcean Isle (Sunset Beach), NCAssign, manage, and follow up on daily tasks to keep store clean, stocked and organized. Meet self-performance metrics and help develop employees to meet their metrics.
Strong Line Cook MoonRunners SaloonStrong Line CookDunn, NCIf you are passionate about creating exceptional dining experiences through good, quality food, with previous experience as a cook, and you are able to manage multiple priorities while contributing to a friendly/productive team atmosphere then our growing company is for you! Our Story: Born on the national TV show Bar Rescue, MoonRunners is a prohibition-themed bar and restaurant offering American fare with a twist of southern and the World's Largest Moonshine Menu.
Server MoonRunners SaloonServerGarner, NCWe are looking for experienced servers to join us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues. Conveniently located just outside downtown Raleigh and at our newest NEWEST location - 21 Technology Drive Garner, NC, we serve guests from all over the triangle and surrounding areas.
Server Grove Bay Hospitality GroupServerMorrisville, NCAs a server, you will be responsible for taking orders, serving food and beverages, and ensuring that guests have an exceptional dining experience. Crawford's Genuine is seeking winning personalities to join our team in the RDU Airport!
Line Cook Grove Bay Hospitality GroupLine CookMorrisville, NCAs a line cook, you will be responsible for preparing and cooking dishes according to our restaurant's recipes and specifications and maintaining the kitchen's cleanliness and organization. Crawford's Genuine is seeking a skilled and experienced line cook to join our team located in RDU Airport!
Front of the House Supervisor Grove Bay Hospitality GroupFront of the House SupervisorMorrisville, NCAs the FOH Supervisor, you will play a key role in ensuring the smooth operation of our fast/casual restaurant inside RDU Airport. Your primary goal will be to create a positive dining experience for our guests while upholding the restaurant's policies and procedures.