NewProduction Manager American Contract GroupProduction ManagerGrand Rapids, MI$30 / hourContractorFull timeIf you bring a hands-on approach, strong communication skills, and the ability to lead teams through change, we’d love to connect. Client is looking for a Production Supervisor with a solid understanding of manufacturing operations, people management, and continuous improvement.
NewRestaurant Zone Manager Raising Cane'sRestaurant Zone ManagerGrandville, MI$18–$18.50 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
NewShift Lead Crumbl CookiesShift LeadGrandville, MICrumbl was founded in 2017 in Logan, Utah by two cousins seeking the perfect combination of flour, sugar and chocolate chips and now they believe they have come up with the world's best chocolate chip cookie. Our weekly rotating menu offers new flavors and cookie designs every week while regularly bringing back crowd favorites and unique original recipes.
NewAssistant General Manager Border Foods LLCAssistant General ManagerByron Center, MI$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
NewRestaurant General Manager Border Foods LLCRestaurant General ManagerAda, MI$50,000–$100,000 / yearAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
NewHead Cook YMCA of Greater Grand RapidsHead CookMiddleville, MI$15.21–$19.01 / hourHigh school diploma or General Education Diploma (GED); one to three months restaurant or cafeteria cooking experience, or related cooking volume experience and/or training; or equivalent combination of education and experience. The Head Cook is responsible for helping to oversee the preparation and distribution of meals; maintenance of food storage; and custodial services of kitchen, dishes, and food appropriation.
NewIT Operations Lead (Direct Hire, On-Site) TEKsystemsIT Operations Lead (Direct Hire, On-Site)Grand Haven, MI$100,000–$125,000 / yearThe Operations Lead serves as the operational quarterback of the organization, coordinating efforts across Service Delivery, Customer Care, Project Delivery, Security, and Solutions & Innovation to ensure work flows efficiently and consistently from customer request through successful delivery and ongoing support. Success requires strong leadership, accountability, organizational influence, the ability to drive decisions based on facts and outcomes rather than opinions and implement those decisions – becoming meaningful new operational norms.
3rd Shift Supervisor Supreme Machined Products3rd Shift SupervisorSpring Lake, MIWe are seeking a strong, hands-on 3rd Shift Production Supervisor to oversee operations across all departments during non-traditional shifts. Associate or bachelor's degree in Manufacturing, Engineering, Operations, or a related field preferred.
NewFast Track General Manager Arby'sFast Track General ManagerGrand Rapids, MIArby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
NewRestaurant Manager Steak 'n Shake GrandvilleRestaurant ManagerGrandville, MIAt Steak 'n Shake , we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L : manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.
NewAssistant Production Manager All Weather Seal of West Michigan IncAssistant Production ManagerLowell, MIWe specialize in high-quality replacement windows, bath and shower remodeling, and roofing solutions designed to improve the comfort, appearance, and value of our customers’ homes.\r\n\r\nWhat makes our company different is our people-first culture. Many of our leaders started in entry-level roles and advanced through hard work, coaching, and consistent performance.\r\n\r\nOur team is built around core values of grit, humility, being a good person, capability, and enthusiasm.
Newcasual hours/part-time client dining server Randstadcasual hours/part-time client dining serverHolland, MI$16–$17 / hourPay offered to a successful candidate will be based on several factors including the candidate's education, work experience, work location, specific job duties, certifications, etc. The role requires good communication skills, a polite demeanor, and attention to guest needs.
NewEvening Shift Supervisor Crumbl CookiesEvening Shift SupervisorMuskegon, MICrumbl was founded in 2017 in Logan, Utah by two cousins seeking the perfect combination of flour, sugar and chocolate chips and they now believe they have come up with the world's best chocolate chip cookie. The ideal Evening Shift Supervisor is a proven leader with teambuilding and supervisory experience preferably in the franchise food industry.
NewShift Manager Steak 'n Shake GrandvilleShift ManagerGrandville, MIWe are a Maximum Wage Employer , paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options! Earn an additional $0.21 per hour worked — fully funded by Steak ’n Shake (on top of your salary) invested in your personal Bitcoin wallet.
NewLine Cook PF ChangsLine CookGrand Rapids, MI$17.50–$21.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewHost PF ChangsHostGrand Rapids, MI$15–$18 / hourInteract courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders). Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food.
Shop Manager Community Automotive RepairShop ManagerGrand Rapids, MIFull timeYour role also includes managing the equipment, facility, and supplies, ensuring that our shop operates smoothly and is well-equipped to deliver top-quality automotive services. As a Shop Manager you can expect to join a team of the very best automotive team in the Greater Grand Rapids area.
Host, Food Runner, Busser Gimme's Par & GrillHost, Food Runner, BusserGrand Rapids, MIPart timeGIMME'S PAR & GRILL: WHO WE AREGimme's Par & Grill, located in the heart of downtown Grand Rapids, blends premier indoor golf simulators with elevated bar food and craft cocktails in a lively, urban environment. Support Staff – Part TimeGimme's Par & Grill | Grand Rapids, MIJoin our energetic team at Gimme's Par & Grill in downtown Grand Rapids as Part-Time Support Staff!
Server Gimme's Par & GrillServerGrand Rapids, MIFull timeGimme's Par & Grill: Our StoryGimme's Par & Grill, located in the heart of downtown Grand Rapids, offers a unique blend of entertainment and dining by combining a premier indoor golf simulator facility with elevated bar food and craft cocktails in a lively, urban environment. What it's like to be a Server at Gimme'sJoin our team at Gimme's Par & Grill in Grand Rapids, MI, as a Server and be part of creating unforgettable dining experiences for our valued patrons.
Line Cook Gimme's Par & GrillLine CookGrand Rapids, MI$18–$23 / hourFull timeKey qualifications:Experience in a high-volume kitchen preferredSolid knowledge of food prep, broiling, grilling, sautéing, and platingAbility to follow recipes and portion guidelines consistentlyStrong attention to detail and time managementA commitment to cleanliness, safety, and kitchen excellenceWillingness to work nights, weekends, and holidays as neededAbout Gimme's Par & GrillGimme's isn't your typical bar and grill-we combine a top-tier indoor golf simulator experience with elevated bar fare, craft cocktails, and an electric downtown vibe. Now Hiring: Full-Time Line Cook at Gimme's Par & Grill – Grand Rapids, MIAre you a culinary pro who thrives in a fast-paced kitchen?