Breakfast Attendant/Restaurant Busser EOS HospitalityBreakfast Attendant/Restaurant BusserWashington, DCJob Overview: The restaurant busser will reset serving plates, glasses and silverware, refilling beverages and cleaning tables throughout all hours of operation in order to ensure proper service to all guests. Sweep and/or mop all restaurant areas at the end of every shift, removing, cleaning and replacing matting each time.
Dishwasher at Ballston, Arlington VA Life AliveDishwasher at Ballston, Arlington VAArlington, VirginiaA genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.
Dishwasher Rock'n Dough Pizza + BreweryDishwasherGermantown, Maryland$12–$16 / hourAt Rock’n Dough Pizza & Brewery, we’re serving up more than just killer pizza and craft beer—we’re creating unforgettable experiences with epic flavors, unforgettable vibes and headliner hospitality. Restock & reset: keep plates, pans, smallwares, and glassware stocked for the line and bar; stage clean sheet pans and hotel pans.
Operations Manager IntegralOperations ManagerMcLean, Virginia$168,134–$188,234 / yearFull timeOverview: The Operations Manager supports the United States (U.S.) Army C5ISR Center to develop advances within cyber defense research; advanced detection methods; sensor structure, data optimization, and sensor architectures; intrusion detection innovations, evaluation methods, attack behaviors, insider threat, and adversarial threat predictions. Experience serving as the Project Manager on at least one (1) contract with an annual value over $5M or a team size over fifteen (15) personnel that explicitly included Cloud Infrastructure, Data Analytics, and Agile software development components.
Business Manager RSC2Business ManagerMarylandResponsible for performing contract administration including review of contractual documents; review TO bids for conformity to contract requirements and determines acceptable bids including ITAR and import/export compliance; support the negotiations of contracts with customer; ensures performance is in compliance with contractual terms and conditions, all prime contract clauses, provisions and incorporated documents. Manages team member subcontracts, task orders and custom quotes associated with the prime contract; provides subcontract interpretation and interact with subcontractors POCs; meet monthly or as required with teammates to discuss technical and financial performance, open issues, and risk.
Fleet Operations Manager (6601) Subcom, LLCFleet Operations Manager (6601)West Baltimore, MDManage day to day processing of accounts receivable and payable, using Oracle, Vision360 and ShipNet, producing reports as requested, and organization of fiscal documents as it relates to vessel/ agent disbursement accounts, processing agent bills for payment, and agent reconciliations. Improve the operational systems, processes and policies in support of SubCom' s mission - specifically, support better management reporting, information flow and management, business process and organizational planning.
Restaurant Busser EOS HospitalityRestaurant BusserWashington, DCJob Overview: The restaurant busser will reset serving plates, glasses and silverware, refilling beverages and cleaning tables throughout all hours of operation in order to ensure proper service to all guests. Sweep and/or mop all restaurant areas at the end of every shift, removing, cleaning and replacing matting each time.
General Manager ClearChoice Dental Implant CentersGeneral ManagerTysons Corner, VirginiaThe independent healthcare practices TAG supports, operate more than 1,300 locations in 45 states through its six consumer healthcare brands: Aspen Dental®, ClearChoice Dental Implant Centers®, WellNow Urgent Care®, Chapter Aesthetic Studio, and Lovet Pet Healthcare. As a General Manager , you’ll lead a high-performing team and ensure your center operates at peak performance—delivering life-changing results for patients and exceptional outcomes for your team.
Insomniac - Seasonal F&B Project Manager LIVE NATION ENTERTAINMENT INCInsomniac - Seasonal F&B Project ManagerWashington, DC$26–$29 / hourInsomniac takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Enhanced by state-of-the-art lighting, pyrotechnics and sound design, large-scale art installations, theatrical performers and next generation special effects, our events captivate the senses and inspire a unique level of fan interaction.
Server (Fine Dining-DC) Truluck's CareersServer (Fine Dining-DC)Washington, District of Columbia$55,000,000–$100,000,000 / hourTo do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s. We are currently seeking experienced Fine Dining Server candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals.
Senior Director, Global Manufacturing Programs USPSenior Director, Global Manufacturing ProgramsRockville, Maryland$200,812–$286,157 / yearProvide end-to-end technical leadership on MedSuRe and other assigned programs across manufacturing programs, setting technical direction and ensuring alignment with approved program strategies and donor objectives. Additionally, USP’s People and Culture division, in partnership with the Equity Office, invests in leadership and workforce development to equip all employees with the skills to create high-performing, inclusive teams.
Production Maintenance Supervisor SyscoProduction Maintenance SupervisorLaurel, Maryland$81,400–$122,000Certificates, Licenses, and Registrations: Required - Must provide own tools (diagnostic equipment and major tools provided by Sysco) necessary to perform all maintenance repair and diagnostics. Lead supporting activities for the operation team including 5S and Lean manufacturing activities, material handling improvements, production line configuration, and safety procedures.
General Manager II HMSHost CorpGeneral Manager IIArlington, VAMinimum Qualifications, Knowledge, Skills, and Work Environment: GMIIs must have documented and demonstrated skills managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc) to which the role is assigned, to include overall responsibility for success and failure of the restaurant under their leadership as identified by P&L success for multiple annual cycles for the type or restaurant assigned. The GMII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.
Food Service Worker (McDaniel College) AVI FoodsystemsFood Service Worker (McDaniel College)Westminster, MDProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker at McDaniel College.
Director of Operations (82928) Centurion HealthDirector of Operations (82928)Baltimore, MDMinimum Bachelor's Degree (Master's Degree preferred) in Health Sciences, Social Science, Program Management, Public Administration, Business Administration or related field. Minimum of 5 years of experience (Bachelor Degree holder) or 2 years' experience (Graduate Degree holder) in high level contract administration and project management.
General Manager - LAUREL FGG SpasGeneral Manager - LAURELLaurel, Maryland$50,000–$60,000 / yearThis role is ideal for a people-first, servant leader who can build a strong culture, deliver an exceptional guest experience, and drive sales, revenue, and profitability. I acknowledge that I am applying for employment with an independently owned and operated Hand and Stone franchisee, a separate company and employer from Hand and Stone Franchise Corp.
Shift Manager - 4000 Five Guys Enterprises LLCShift Manager - 4000Falls Church, VAWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. You want to make your customer's day and it shows in the way you are fanatical about serving amazing food with a big smile.
Assistant Manager Tailored Brands IncAssistant ManagerNew Carrollton, MD$20.10–$26.14 / yearAs an Assistant Store Manager, you will partner with your Store Manager to support store team members to achieve sales performance expectations through active coaching, development of a team selling environment, and operational excellence when you are the manager on duty. Operational Excellence: Partners with Store Manager to ensure store schedule accuracy and proper staffing to effectively execute initiatives and operational tasks, while maintaining proper sales coverage to deliver on the customer promise.
Shift Manager - 4017 Five Guys Enterprises LLCShift Manager - 4017Alexandria, VAWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. You want to make your customer's day and it shows in the way you are fanatical about serving amazing food with a big smile.
Shift Manager - 0670 Five Guys Enterprises LLCShift Manager - 0670Falls Church, VAWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. You want to make your customer's day and it shows in the way you are fanatical about serving amazing food with a big smile.