NewServer Assistant / Busser Warwick Hills Golf And Country ClubServer Assistant / BusserGrand Blanc, MichiganThis is an entry level position requiring little experience, although some experience in a food service or customer service industry is preferred; becoming a server assistant is a great way to gain experience in the world of hospitality, and comes with opportunity for advancement to other positions such as serving or bartending. From the days of the first Buick Open to the recent excitement of The Ally Challenge and all that has come in between, our rich history proves that Warwick Hills will stand the test of time and is proud to continue the traditions that have made it the premier private club our members enjoy today.
SHIFT MANAGER - WESTLAND (Westland, MI) WendysSHIFT MANAGER - WESTLAND (Westland, MI)Westland, MI$15–$17 / hourWork with restaurant management team to train, develop and communicate with crew members and team trainers through team huddles, manager meetings, etc. Act as a cash manager as needed, including setting up cash registers to open and verify cash at close.
SHIFT MANAGER - VANBORN (Dearborn Heights, MI) WendysSHIFT MANAGER - VANBORN (Dearborn Heights, MI)Dearborn Heights, MI$15–$17 / hourWork with restaurant management team to train, develop and communicate with crew members and team trainers through team huddles, manager meetings, etc. Act as a cash manager as needed, including setting up cash registers to open and verify cash at close.
Bartender - HIGH PAYING!! DRG EmployerBartender - HIGH PAYING!!Bloomfield Hills, MichiganBased on extensive knowledge of beverage and menu options, Bartenders prepare and serve beverages for the lounge and the dining room in accordance with established recipes and presentation guidelines. In addition, Bartenders total and present checks, maintain their station in a clean and orderly manner, and follow all sanitation, food handling, and liquor regulations.
Host/Hostess Walnut Creek Country ClubHost/HostessSouth Lyon, MIWalnut Creek Country Club is now accepting applications for a Host or Hostess. Hours include weekends, nights and some holidays.
NewAssistant Director of Food Services Trilogy Health Services LLCAssistant Director of Food ServicesRomeo, MIAs an Assistant Director of Food Services (sous chef), you will contribute to a positive dining experience for residents by assisting with meal service, food preparation, and maintaining a clean and safe kitchen environment. We're proud to be recognized as one of Fortune's Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work.
Line Cook Life Care Companies LLCLine CookFarmington Hills, MI$20–$22 / hourAn employment history & physical exam, tuberculin skin test or chest X-ray, drug screen, criminal background screening, employment references from previous employers, and verification with the OIG list of excluded individuals/entities to confirm your eligibility to work in health care is required. Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
NewAssistant Gym Manager HowellAssistant Gym ManagerHowell, MichiganAs an Assistant Gym Manager , you'll play a vital role in shaping the culture of the club, supporting members on their fitness journeys, and learning the operations inside the club. As Assistant Gym Manager, you'll help drive the success of the club by: Creating exceptional experiences for members and guests.
Project Director Mission Critical Barton MalowProject Director Mission CriticalSouthfield, MIWork Acquisition and Client Management: Working in the direction of the Head of Mission Critical, utilizing industry contacts and relationships to generate appropriate projects leads and follow through to acquisition as required. The Mission Critical Project Director is responsible for specific functions particularly in the areas of staffing, safety, commissioning, quality, business development, SOP compliance and resolution of operational challenges/issues that arise.
NewArea Supervisor Jimmy John'sArea SupervisorVillage of Clarkston, MIThe flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.
NewShift Leader Jimmy John'sShift LeaderWaterford Twp, MI$15The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. The shift leader plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently.
Server Cooper's Hawk Winery & RestaurantsServerTroy, MIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Sous Chef - Le Supreme Method CoSous Chef - Le SupremeDetroit, MichiganThis individual will play a key leadership role in maintaining food quality, developing team members, ensuring operational excellence, and fostering a culture of accountability and hospitality. Located within Detroit's iconic Book Tower, Le Suprême is a Parisian-inspired French brasserie that blends timeless French culinary traditions with contemporary hospitality.
Host - Kampers Method CoHost - KampersDetroit, MichiganWith sweeping skyline views, lush greenery, and a lively day‑to‑night atmosphere, Kampers blends bold flavors, seasonal cocktails, and a social, high‑energy environment. As a Server, you’ll guide guests through the menu, deliver warm and attentive service, and help maintain the lively, welcoming vibe that defines the Kampers experience.
Host - Hiroki San Method CoHost - Hiroki SanDetroit, MichiganRooted in tradition, technique, and a deep respect for Japanese culinary culture, Hiroki‑San blends the precision of classic Japanese cooking with a contemporary, design‑driven atmosphere. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.
Host Cooper's Hawk Winery & RestaurantsHostTroy, MIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
High Performing Franchise Automotive General Manager High Performing Automotive DealershipHigh Performing Franchise Automotive General ManagerNovi, MI$150,000–$250,000 / yearFull timeFixed Operations Leadership: Partner with Service and Parts managers to optimize technician productivity, labor rates, customer pay hours per RO, warranty processing, and parts inventory turnover. Top-Tier Executive Pay Plan: Strong base salary + aggressive monthly total store P&L percentage override (Variable + Fixed Ops) + volume bonuses ($150k–$250k+ overall earning potential).
Assistant Manager-ANN The Talbots IncAssistant Manager-ANNClinton Twp, MISince its beginnings, Ann Taylor has been committed to providing women with everything they need to feel inspired and motivated as they navigate their multifaceted lives. Discover a culture centered on empowering employees, with access to industry leaders and tools you need to expand your skills and stretch your abilities.
Bartender - Kampers Method CoBartender - KampersDetroit, MichiganThe space blends Detroit’s architectural heritage with a fresh, contemporary aesthetic—lush greenery, warm lighting, and open‑air seating that shifts seamlessly from golden‑hour cocktails to late‑night energy. Guests can enjoy seasonal cocktails, curated wines, local beers, and a menu of shareable plates designed for lively gatherings day or night.
Restaurant Manager Cooper's Hawk Winery & Restaurants, Inc.Restaurant ManagerLivonia, MIthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper's Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.