Client & Business Manager II Bank of AmericaClient & Business Manager IINew YorkKey responsibilities include driving scorecard success, implementing the market business plan, overseeing financial metrics, ensuring client service initiatives, establishing office routines, sourcing talent, and developing associates. Owns key oversight functions such as KYC’s, Money Movement, loan fundings, account opening on behalf of the team – Must be available to step in when volumes are high, or staff is out of the office to complete the tasks personally.
Resident District Manager Vestal, NY ESRhealthcare and EXEC STAFF RECRUITERSResident District Manager Vestal, NYVestal, New YorkThis role is ideal for a strategic, people-focused leader who thrives in complex environments and is passionate about elevating the student experience through culinary innovation, operational excellence, and client partnership. The Resident District Manager will oversee a district that includes both year-round and seasonal operations, with responsibility for residential dining, retail food outlets, catering, and conference services.
Server DHD ConsultingServerNew YorkWe are looking for an experienced servers who are energetic and self-motivated person that can work on weekdays. The candidates must speak fluent English + Korean and has experience of hospitality at least about 1 year.
Assistant Manager DHD ConsultingAssistant ManagerNew YorkProvide support for headquarter duties and other works as needed or directed by the President; Provide support managerial/supervisory service under the direction of the Company, the President or the designated superior; Be shining example of well behavior and high performance. Assistant manager is responsible as assistant to the Property and Brokerage and HR Manager for the overall management of the client properties and brokerages.
Kitchen Manager DHD ConsultingKitchen ManagerNew YorkManage food cost and BOH labor cost- setting proper pars according to menu mix, accurate ordering and inventory, scheduling, and maximizing yield. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.
Corporate Development Senior Manager DHD ConsultingCorporate Development Senior ManagerNew YorkMaintain consistent communication with affiliates to identify key issues and propose effective action plans, primarily including but not limited to the CPG (Foods, QSR & Bakery Restaurants) and Entertainment sectors. A working knowledge of Korean business practices, or prior international experience working with a major Korean conglomerate or multinational company is a plus.
Manager - Operations MaerskManager - OperationsUsa, New YorkMaersk Ground Freight (MGF) offers transportation services like FTL (Full Truckload), LTL (Less Than Truckload), brokerage, cross-border trucking, groupage, and sortation hubs, connecting Maersk or Customer warehouses or depots or cross-dock/consolidation/deconsolidation facilities through a robust network led by best-in-class operations and technology. This integrated network will service multi-channels like B2B, B2C, B2B2C, e-commerce, direct to store, dropship, returns, and more, leveraging asset-based, asset-light, and non-asset models.
VP, Corporate Development KIMARU TalentVP, Corporate DevelopmentNew YorkBy combining data-driven insights, cutting-edge tools, and creative talent, our client partners with top-tier intellectual properties to scale games and create thriving communities of passionate, forward-thinking professionals. Reporting directly to the CEO, this leader will manage complex transactions, including cross-border deals and capital raises, ensuring alignment with the organization’s vision for delivering long-term shareholder value.
Operations Risk Lead KalshiOperations Risk LeadNew YorkAs an Operations Risk Lead, you’ll help ensure the stability and integrity of Kalshi’s markets by overseeing post-trade processing and managing operational risk across our exchange. Kalshi is currently the fastest growing financial market in America, and has over 1,900 markets across politics, economics, financials, weather, tech, AI, culture and more.
Shift Supervisor - Burger King OnvoShift Supervisor - Burger KingNichols, New YorkFollows daily Onvo Safety Inspection/Emergency Response Protocols to quickly recognize and remove potential safety hazards to customers, employees and vendors while operating in a manner that does not put company property and assets at risk. The SS should inspire and encourage teamwork towards successfully achieving sales goals, upholding daily operations and most importantly, create a fun and energized environment!
Sous Chef New York, Hotel.Sous ChefMandarin Oriental, New YorkLeading, teaching and correcting employees, under the guidance of the Executive Chef, and Executive Sous Chef, continuously striving to exceed guests' expectations, while working as a team with other Sous Chefs . Organize food production in a cost effective and hygienic manner, weekly schedule generation for kitchen colleagues, assist in recruitment, training, coaching, and corrective actions of all kitchen staff.
Assistant Vice President (Research Lead) Golub CapitalAssistant Vice President (Research Lead)New YorkThis individual will be responsible for delivering high-impact insights to the Firm’s senior leadership, advancing the Firm’s innovative relationship mapping efforts and driving continuous improvement in the breadth, depth and speed of the team’s research capabilities and relationship insights. Due to the highly regulated nature of Golub Capital’s business and because of the sensitivity of the information that all personnel have access to, Golub Capital performs extensive and thorough pre-hire screens to ensure that its personnel act with expected levels of integrity, professionalism and personal responsibility.
Line Cook - Alltown Fresh - Seasonal Flex Global Montello Group CorpLine Cook - Alltown Fresh - Seasonal FlexNew YorkThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
Line Cook 2 - Alltown Fresh Global Montello Group CorpLine Cook 2 - Alltown FreshNew YorkThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
Line Cook 1 - Alltown Fresh Global Montello Group CorpLine Cook 1 - Alltown FreshNew YorkThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
Director of Food & Beverage/ Executive Chef Legends GlobalDirector of Food & Beverage/ Executive ChefIthaca, New YorkLegends Global, the leader in privately managed public assembly facilities has an excellent and immediate opening for a Director of Food and Beverage/Executive Chef at Ithaca Downtown Conference Center This position is responsible for daily management of the Food and Beverage Department to include concessions, mobile carts, general event catering, culinary, catering sales, menu development, financials, and budgets. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding; disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems.
Production Manager Fat Witch BakeryProduction ManagerNew YorkWe are a small-scale food production facility, so we’re looking for someone who can work closely with the team on the factory floor, take part in daily operations, and actively contribute to improving processes. This role is ideal for someone with a strong understanding of food safety, a passion for continuous improvement, and a willingness to take on a variety of responsibilities in a dynamic, hands-on environment.
The North Face: Assistant Manager - Tanger Outlets at Riverhead II VF CorporationThe North Face: Assistant Manager - Tanger Outlets at Riverhead IINew YorkAs the Assistant Store Manager, you will lead, develop, and motivate a team of Brand Advocates to deliver consistent, best-in-class customer experience that reflects our brand values and purpose. Ability to stand and move throughout the store for extended periods and perform physical tasks such as bending, reaching, squatting, climbing ladders, and lifting light to moderate weight, with or without reasonable accommodation.
Shift Supervisor - Manhasset Joe & the JuiceShift Supervisor - ManhassetNew YorkFor us, this means that when you choose a cup-half-full mindset, welcome people from every background, build real friendships across the bar by creating great guest experiences, and use every shift as a chance to learn something new — you become more than just a Juicer; like us, you continue to search and find purpose and meaning in what you do. • Daily Operations : Ensure the Daily Concept Workflow (DCWF) is followed with precision by observing store traffic, assigning tasks, and delivering feedback that keeps the team focused and energized.
Burger King Team Member OnvoBurger King Team MemberMcGraw, New YorkThe Burger King Team Member interacts with customers and delivers a fast, fun and friendly experience while maintaining a safe and clean environment. Maintains full control of the store and its contents at all times using prevention techniques as per company to minimize loss (i.e. drive offs or retail theft etc).