NewArea Manager II Amazon.com Services LLCArea Manager IIBristol, INOur Operation’s workflow has three major components: First mile - where the product is housed and ready for order; Middle mile - where the order is hauled to your area; and Last mile - when the product is delivered to the customer’s door. - Industry experience in: retail, F&B, military, manufacturing, automotive, biotech, electronics, energy, instrumentation, machinery, defense/aerospace, medical, cosmetics, production or distribution environments.
NewOperations Manager Amazon.com Services LLCOperations ManagerBristol, INTo achieve this, managers are expected to provide their team with the tools needed for success while driving improvements in productivity and efficiency through data-driven decisions and analytical problem-solving. Our Operation’s workflow has three major components: First mile - where the product is housed and ready for order; Middle mile - where the order is hauled to your area; and Last mile - when the product is delivered to the customer’s door.
NewRestaurant General Manager Border Foods LLCRestaurant General ManagerThree Rivers, MI$50,000–$100,000 / yearAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
NewAssistant General Manager Border Foods LLCAssistant General ManagerDecatur, MI$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
Starbucks Shift Supervisor StarbucksStarbucks Shift SupervisorSouth Bend, IN$19.37–$21.9901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Shift Supervisor StarbucksShift SupervisorSouth Bend, IN$19.37–$21.9901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 70441, WESTERN & SUMMIT Starbucksshift supervisor - Store# 70441, WESTERN & SUMMITSouth Bend, IN$19.37–$21.9901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
NewRestaurant Manager - Chili's, Mishawaka Chili'sRestaurant Manager - Chili's, MishawakaLakeville, IN$62,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Chili's Chili'sRestaurant Manager - Chili'sGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager Chili'sRestaurant ManagerGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Quarterly Bonus Available Chili'sRestaurant General Manager - Quarterly Bonus AvailableMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Chili's Mishawaka, IN Chili'sRestaurant General Manager - Chili's Mishawaka, INWalkerton, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewGeneral Manager - Chili's Chili'sGeneral Manager - Chili'sWalkerton, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Now Hiring Chili'sRestaurant General Manager - Now HiringMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Immediate Opening Chili'sRestaurant General Manager - Immediate OpeningMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager Chili'sRestaurant General ManagerMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Chili's Goshen IN & Surrounding Area Chili'sRestaurant Manager - Chili's Goshen IN & Surrounding AreaGoshen, IN$60,000–$68,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Garbanzo GM Garbanzo Mediterranean and BobaGarbanzo GMNotre Dame, IN$55,000Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all Above Store Leadership and their assigned representatives; always represent the brand and the company as a professional in every aspect of performance. The employee must regularly be able to detect, perceive, identify, recognize, judge, inspect, estimate, observe, and assess items, information, and objects in an office or remote office setting; or restaurant environment.
Garbanzo Assistant Manager Garbanzo Mediterranean and BobaGarbanzo Assistant ManagerNotre Dame, IN$45,000Every order is customized to the guest's liking, with choices from top-quality meats and plant-based proteins to authentic laffa wraps and perfect, pillowy pitas baked in-house throughout the day. Garbanzo is dedicated to satisfying every palate – including vegan and gluten-free diners – and wants to show America how delicious nutrition can be.
Lead Sandwich Artist Froehlich’sLead Sandwich ArtistThree Oaks, MIFull timeYou'll take pride in delivering not just great food, but memorable moments, whether that's handing out samples that spark excitement or stepping in to support your team when it matters most. As a woman-owned business, we take pride in our ability to provide a diverse set of services and products to our customers, ensuring we exceed their expectations.
Host Froehlich’sHostThree Oaks, MIPart timeYou'll also be responsible for our phone lines, answering incoming calls, scheduling reservations, and assisting unhappy guests to deliver amazing dining experiences! As a woman-owned business, we take pride in our ability to provide a diverse set of services and products to our customers, ensuring we exceed their expectations.
Bartender - Mixologist Froehlich’sBartender - MixologistThree Oaks, MI$15–$20 / hourFull timeWhen the bar slows down, you won't miss a beat-you'll have the flexibility to step onto the floor as a server, supporting the team and maximizing your earning potential through additional tips. Whether guests are stopping in for a relaxing meal, shopping, or catering services, they can always expect exceptional food, great products, and genuine hospitality.
Waitstaff - Evenings Greencroft CommunitiesWaitstaff - EveningsSouth Bend, IN$13.88–$17.73 / hourJob Duties : Responsible for setting and clearing tables, taking residents food and beverage orders and serving residents in a timely professional manner. This is a fantastic opportunity to work in our gorgeous South Bend facility where we offer a collaborative and inclusive environment that encourages growth and autonomy.
Waitstaff - Days Greencroft CommunitiesWaitstaff - DaysSouth Bend, IN$13.88–$17.73 / hourJob Duties : Responsible for setting and clearing tables, taking residents food and beverage orders and serving residents in a timely professional manner. This is a fantastic opportunity to work in our gorgeous South Bend facility where we offer a collaborative and inclusive environment that encourages growth and autonomy.
Grill Cook AVI FoodsystemsGrill CookTHREE RIVERS, MIProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
Operations Manager MedNational StaffingOperations ManagerNew Troy, MI$140,000–$160,000 / yearThis role leads the development of the operations organization, establishes effective processes and procedures aligned with business strategy, and drives continuous improvement across safety, quality, cost, delivery, and employee relations. Knowledge, Skills, and ExperienceBachelor’s degree in Business Administration, Engineering, Operations Management, or a related field; or an equivalent combination of education and experience.
MEP Superintendent BlackRock Resources LLCMEP SuperintendentSouth Bend, INThis role is responsible for overseeing field operations, coordinating subcontractors and craft labor, managing schedules, and ensuring projects are completed safely, on time, and within budget. Supervise craft labor, subcontractors, and field personnel including mechanical, electrical, plumbing, and sheet metal trades.
Commercial Superintendent (Ground Up) Davron LLCCommercial Superintendent (Ground Up)Mishawaka, INCOMMERCIAL SUPERINTENDENT (GROUND UP) | COMMERCIAL SUPERINTENDENT | CONSTRUCTION SUPERINTENDENT | GROUND UP CONSTRUCTION | COMMERCIAL NEW CONSTRUCTION | INDUSTRIAL CONSTRUCTION | PROCORE | OSHA 30 | SELF-STORAGE | U-HAUL PROJECTS | MISHAWAKA INDIANA | PROJECT MANAGEMENT. Build your future as a Commercial Superintendent (Ground Up) in Mishawaka, Indiana, where you will lead major ground-up commercial construction projects with a stable, growing contractor known for consistent workflow across both public and private sectors.
Assistant General Manager Knute Rockne Travel Plaza Panda Express Applegreen USA Welcome Centers Central ServicesAssistant General Manager Knute Rockne Travel Plaza Panda ExpressRolling Prairie, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Shift Supervisor Wilbur Shaw Travel Plaza Burger King Applegreen USA Welcome Centers Central ServicesShift Supervisor Wilbur Shaw Travel Plaza Burger KingRolling Prairie, INAs a Shift Supervisor, you will be responsible for providing passionate hospitality, thoroughly cleaning & stocking, processing accurate payment transactions, preparing & serving quality food, and a variety of other duties will assist in meeting the needs of our customers in transit. Consistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints.
HVAC Operations Manager (Plumbing Oversight) Summers of Warsaw Inc.HVAC Operations Manager (Plumbing Oversight)Warsaw, IN$80,000–$85,000 / yearFull timeYOUR ROLE AS AN HVAC AND PLUMBING MANAGER: In this role, you will oversee the daily operations of our HVAC and plumbing field teams, with a primary focus on HVAC service and performance . You will be responsible for ensuring that jobs are completed profitably, company processes are consistently followed, callbacks are minimized, and inventory is managed effectively.
Restaurant Team Member Panera BreadRestaurant Team MemberSouth Bend, INFull timeBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderMishawaka, INFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Production Supervisor MRINetwork JobsProduction SupervisorWhite Pigeon, MichiganWith a strong leadership team, great benefits and a focus on work-life balance, this company is poised to be the employer brand in the building products sector. Consistently operating at world-class levels, this company has received numerous awards for product quality and customer service.
Assistant Branch Manager Eckart, LLCAssistant Branch ManagerSouth Bend, INWe are seeking a motivated and experienced Assistant Branch Manager to support daily branch operations and ensure exceptional service, efficient workflow, and strong team performance. This position may be required to perform additional tasks, responsibilities, or duties as assigned: Support the Branch Manager in overseeing daily branch operations and ensuring compliance with company policies.
Operations Manager Eckart, LLCOperations ManagerSouth Bend, INMaintain effective communication with cross-functional teams, including procurement, logistics, and customer service, to streamline operations and enhance service delivery. Monitor performance metrics and prepare reports on warehouse operations, identifying areas for improvement and implementing corrective actions as needed.
Asset Protection Customer Host Walmart IncAsset Protection Customer HostElkhart, IN$14–$27 / hourCareer areasBrandsResourcesAbout UsMilitaryAsset Protection Customer HostElkhart, INApply nowAsset Protection Customer HostElkhart, INApply nowAsset Protection Customer HostElkhart, INApply nowAsset Protection Customer HostWM Supercenter #439930830 Old Us 20Elkhart, IN 46514-9481CP-4399-9003Loading map. $14.00 - $27.00/hr*Full timeShift may start between 8:00am - 4:00pmRole summaryThis role focuses on greeting, helping and thanking our customers, and preventing loss at the store entrances.
Operations Manager Amazon.com IncOperations ManagerINOur Operation's workflow has three major components: First mile - where the product is housed and ready for order; Middle mile - where the order is hauled to your area; and Last mile - when the product is delivered to the customer's door. To achieve this, managers are expected to provide their team with the tools needed for success while driving improvements in productivity and efficiency through data-driven decisions and analytical problem-solving.
Restaurant Manager Olive GardenRestaurant ManagerElkhart, IN30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .
Dining Server ElkhartDining ServerElkhart, IndianaSince 1996, our parent company has donated more than $5 million to charitable causes that, for example, support the blind and survivors of domestic violence, and to educational initiatives such as offering scholarship opportunities for students pursuing careers in fields benefiting older adults or in property management. Hellenic Management, Inc., is a subsidiary of AHEPA Management Company, a fast-growing, nonprofit nationwide provider of safe and dignified affordable housing and quality aging services to seniors, allowing them to thrive in the comfort of their homes.
To-Go Specialist CBOCS PropertiesTo-Go SpecialistStevensville, MichiganWhether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. As a To-Go Specialist, you’ll thoughtfully take orders and double-check every detail, making sure guests experience the goodness of country hospitality wherever they’re headed.
Flat Top - Grill Cook Texas RoadhouseFlat Top - Grill CookElkhart, IndianaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a Flat Top/Grill Cook who has an eye for detail and knows quality food when they see it.
Line Cook Texas RoadhouseLine CookSouth Bend, IndianaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Server Texas RoadhouseServerSouth Bend, IndianaPeople – You’ll be part of a team that is full of hard-working folks you’ll enjoy working with. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.
PRODUCTION SUPERVISOR - 2nd Shift 4pm-Midnight Salaried/Skilled Trades NSG GroupPRODUCTION SUPERVISOR - 2nd Shift 4pm-MidnightNiles, MichiganWe are seeking an experienced Production Supervisor to co-lead our Second Shift (2nd Shift) team from 4p-Midnight at our modern manufacturing facility located just east of the US 12 - US 31 Bypass, 10 miles North of South Bend. Internal Candidates Interested in Position: Login to Ulti-Pro and navigate to “Menu” - “Myself”; Go to “My Company”, “View Opportunities”; When accessing for first time, you must “Modify Consent” to provide consent to apply; Select and view the job of interest to you; Review job responsibilities; At top of page of job detail, request for consent to apply must be granted.
Kitchen Supervisor-Senior Living NexdineKitchen Supervisor-Senior LivingGoshen, IndianaNEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. The Kitchen Supervisor reports to the Director of Operations and is responsible for the day-to-day management of multiple outlets, including the Bistro, Health Care, and Independent Living.