NewLine Cook SSPLine CookHebron, KY$18–$20 / hourAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
NewGeneral Manager (Fast Pace Restaurant) JobotGeneral Manager (Fast Pace Restaurant)Newport, KY$60,000–$75,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
NewLine Cook Kings IslandLine CookMason, OH$16 / hourSee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. With more than 100 rides, an award-winning kids’ area, 33-acre waterpark, shows and attractions, Kings Island offers the perfect combination of world-class thrills and attractions.
Restaurant Manager Chili'sRestaurant ManagerFlorence, KY$63,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningFlorence, KY$63,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadFlorence, KY$63,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Florence, KY Area Chili'sRestaurant Manager - Florence, KY AreaFlorence, KY$63,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableFlorence, KY$63,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringFlorence, KY$63,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewHourly Shift Manager/Team Leader Chicken Salad Chick - 02Hourly Shift Manager/Team LeaderCincinnati, OHThe Team Leader will assist the General Manager (GM) and Assistant Manager (AM) in the operation of a Chicken Salad Chick restaurant in a manner that will provide our guest with a superb experience and will maintain an invigorating and stimulating work environment for all team members while helping the restaurant achieve its financial objectives. Defer decisions to GM/AM regarding hiring or terminating team members, pay increases for team members, vendor specifications, scheduling and purchases beyond those required to execute normal shift operations.
NewSubway Sandwich Artist Pilot Flying JSubway Sandwich ArtistWalton, KY$11.60–$15.70 / hourTeam members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have.
NewBanquet Server/Bartender (PT) Spooky Nook Sports Ohio LLCBanquet Server/Bartender (PT)Hamilton, OHJob Description Description: The Banquet Server/Bartender is responsible for providing food and beverage service to guests at large to mid-sized & small events such as weddings, corporate events, holiday parties, celebrations, religious events, sporting functions and other types of events. Ensuring the comfort of guests through answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages in a positive and accommodating manner.
NewHotel Banquet Bartender Renaissance Hotel - CincinnatiHotel Banquet BartenderCincinnati, OHJob Description About the Job: Cincinnati Downtown Hotel is looking to hire a Banquet Bartender & when needed servers for the busy hotel and corporate function season. Develop and maintain positive working relationships with others, support the team to reach common goals, and listen and respond appropriately to the concerns of other employees.
NewFood Service Manager Brighton Center IncFood Service ManagerFlorence, KY$43,888–$45,888 / yearBrighton Center, Inc. is a private non-profit community-based organization with the mission to create opportunities for individuals and families to reach self-sufficiency through family support services, education, employment, and leadership. The role of the Food Services Manager will be to coordinate the food services needs of the residents of the Brighton Recovery Center for Women and catering needs, in the Northern KY area.
NewFood Services Manager in Training Traditions at CamargoFood Services Manager in TrainingCincinnati, OHThe MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within the dietary department which provides food and nutrition services to residents in a long-term care facility. Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP).
NewSuperintendent ActalentSuperintendentCovington, KY$110,000–$125,000 / yearWe are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing® winner for both client and talent service. Prepare detailed daily reports documenting work completed on site, including workforce numbers, equipment used, visitors, site and weather conditions, and other relevant information.
NewBar Manager SUZU ATH LLCBar ManagerCincinnati, OH$55,000–$65,000 / yearWhat You'll OwnThe Beverage Program Execute and maintain the opening cocktail, sake, Japanese whisky, wine, beer, and non-alcoholic programs developed by Chef Makoto and our beverage partners, ensuring every recipe, specification, price, vessel, and presentation is followed. What Success Looks Like First 30 days - the finalized opening menus are fully operational: recipes, batch sheets, pars, ordering, inventory controls, station setup, and training materials are in place.
NewSous Chef | New fine dining restaurant! #ZNJ 3563642 Superior Talent SourceSous Chef | New fine dining restaurant! #ZNJ 3563642Independence, KYSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.\r\n\r\nOur recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.\r\n\r\nOur recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.\r\n\r\nOur success is built on investing in relationships and doing it the right way. #STS \nCompany Description Superior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.
NewGeneral Manager (GM) Penn StationGeneral Manager (GM)Harrison, OHYou're the type of person who jumps in when the team gets busy, enjoys developing people, takes pride in running a clean, efficient operation, and understands that great hospitality starts with taking care of both your employees and your guests. We're looking for an exceptional General Manager to lead our family-owned Penn Station East Coast Subs restaurant in Harrison, Ohio, a growing community just 20 miles west of Cincinnati.
NewLine Leader (2nd Shift) CrescentLine Leader (2nd Shift)Fairfield Township, OHThe Line Lead is responsible for the line assembly of products by using hand and tools / equipment, fixtures, work instructions and specifications to perform a series of operations to correctly assemble Finished Good Production in a Regulated cGMP Environment. Work Environment / Physical Demands Fast paced environment, requiring Line Leaders to follow specific guidelines and instructions, inspiring a group to operate as a team to meet a set production goal.