UNKNOWN

FEED

Acts as the primary institutional liaison and advocate for the student peer-education cohort; navigates campus bureaucracy to clear administrative hurdles, secure physical spaces, and negotiate collaborative programming partnerships with student affairs, residential life, and athletics, allowing students to focus strictly on peer-to-peer delivery. Recruits, trains, and mentors a designated student peer-education group tasked with delivering non-confidential, public-facing campus awareness and prevention programming (e.g., bystander intervention, tabling, awareness months).

Guilford College

Project Director - Be The Example

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JOB DESCRIPTIONThe Assistant General Manager is responsible for assisting the General Manager in day-to-day operations of theclub to ensure members and prospects receive the highest quality of service and facilities. Assist with multiple aspects of inventory management, payroll, weekly bank deposits, shift coverage, andgeneral club maintenance.

Crunch

Assistant General Manager

Operations • Monitor customer satisfaction by ensuring daily completion of routes, customer receipt of containers and pick-ups of special and missed stops. • Ensure proper completion of paperwork for drivers including truck reports, driver logs and vehicle inspections daily.

GFL Environmental Inc.

Operation Supervisor

Dining Room Manager / Restaurant Manager Location: Lucky 32, Greensboro, North Carolina Hours: Full Time Lucky 32 is looking for a friendly and energetic Dining Room Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. Be a leader in communication and collaboration each and every day making sure to effectively integrate the needs from multiple departments and service team members.

Quaintance-Weaver Restaurants and Hotels

Dining Room Manager / Restaurant Manager

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Location: 950 Bridford Pkwy & Guilford College Rd, Greensboro, NC (training may take place in Concord, NC) Pay: $54,000 – $67,000 annually + up to 10% annual bonus Pay Type: Salaried | Benefits Eligible Schedule: Flexible, includes days, evenings, weekends, and on-call support as needed Dash In is redefining convenience—and we’re just getting started. As a Kitchen Manager , you’ll lead the back-of-house foodservice operation inside one of our stores, building a high-performing team, delivering exceptional food quality, and driving results that directly impact the business.

YEAR

Dash In

Kitchen Manager

FULL_TIME

Responsible for safety, sanitation and security awareness, ensuring that Team Members are properly trained to create safe situations adhering to Company cash handling and payment processing procedures. Ability to operate and navigate computer systems including but not limited to sending and receiving e-mails and creating, printing, and saving documents.

Biscuitville

General Manager

Vidrecuiter

Work with Project Manager, Field Operation Manager, Prefab Foreman, BIM Manager on development of Pre-Fabrication plan schedule in order to ensure that all drawings are delivered and reviewed prior pre- fabrication date. This includes defining and managing each piece of the process including, but not limited to, specification and code compliance, internal punch list management, general contractor punch list management and owner/design team punch list management.

Adams Electric Company

Electrical Superintendent

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This role oversees key functions including Weaving, Finishing, Warehouse, Quality, and Maintenance while driving operational excellence, continuous improvement, and employee development. The Plant Operations Manager provides strategic and hands-on leadership for plant operations, ensuring safe, efficient, high-quality, and cost-effective manufacturing performance.

Global Textile Alliance, Inc.

Plant Operations Manager

Talent Acquisition

Dishwasher / Hobart Location: Green Valley Grill, Greensboro, North Carolina Hours: Full Time Green Valley Grill is looking for friendly and energetic Dishwashers to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. Our common objective is articulated in our mission, which, in summary, is to be of genuine service to our guests, fellow staff members, owners, and the Earth and her people.

Dishwasher, Green Valley Grill

You will learn the day to day operations of a pizza store, make pizza. How to open and close a store.

Domino's Pizza Inc

Assistant Manager(08902) - 1348 suite 103 Java Lane

At Biscuitville FRESH SOUTHERN®, we hire people of character who demonstrate a passion for our brand, embrace our culture of authenticity and accountability, and are grateful for life’s blessings. Help develop crew members to acquire new knowledge, skills, and abilities to enable them to advance to higher levels of responsibility and greater contribution.

Shift Leader

Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed. Your responsibilities as a Bartender will include, but are not limited to: Welcoming guests and greeting every guest with a smile when they are seated.

Red Lobster Hospitality LLC

Bartender

01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.

Every day, we go to work hoping to do two things: share great coffee with our friends and help make the world a little better. It was true when the first Starbucks opened in 1971, and it’s just as true today.

Back then, the company was a single store in Seattle’s historic Pike Place Market. From just a narrow storefront, Starbucks offered some of the world’s finest fresh-roasted whole bean coffees. The name, inspired by Moby Dick, evoked the romance of the high seas and the seafaring tradition of the early coffee traders.

In 1981, Howard Schultz (Starbucks chairman and chief executive officer) had first walked into a Starbucks store. From his first cup of Sumatra, Howard was drawn into Starbucks and joined a year later.

In 1983, Howard traveled to Italy and became captivated with Italian coffee bars and the romance of the coffee experience. He had a vision to bring the Italian coffeehouse tradition back to the United States. A place for conversation and a sense of community. A third place between work and home. He left Starbucks for a short period of time to start his own Il Giornale coffeehouses and returned in August 1987 to purchase Starbucks with the help of local investors.

From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection.

Starbucks Corp

shift supervisor - Store# 69601, 1011 PINEY FOREST RD - DANVILLE

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Essential Duties and Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.

HOUR

Compass Group North America

DISHWASHER (PART TIME)

COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's operating restaurants across 344 locations in 20 states. AES will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.

Arby's Restaurant Group Inc

Assistant Manager

Job Summary: As a Shift Manager at our Fulenwider Enterprises KFC and Taco Bell restaurants, you'll be the captain of the ship during your shift! Responsibilities: Supervise Shift: You'll oversee all aspects of the restaurant during your shift, including managing staff, handling customer inquiries, and ensuring compliance with company policies.

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Shift Manager

Job Requirements: High School Diploma or GED, 2-4 years supervisory experience in either a fast food, quick service restaurant, food service or retail environment, including Profit and Loss responsibility. The Assistant Manager builds a strong team that consistently provides customers with great food and a friendly experience.

Supervises the following department areas (either directly or through Leads) and may assist with activities as needed throughout the workday (or shift): Receive and Soil Sort/ ClassificationWash Dry AisleGarment Finishing/Sortation Press and SteamBundle and Distribution. Team and Work OrientationThis position will be expected to work with various individuals and teams in a market center and to collaboratively support, develop, and execute production effort(s).

Vestis

Production Supervisor

Controls day-to-day operations by tracking restaurant labor and product costs to meet targets; orders food, paper and supplies, maintains proper inventory levels and controls waste, plans weekly schedule for restaurant employees; follows published procedures for receiving, preparing, holding, packing and serving products. This includes but is not limited to: product preparation and delivery, guest relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of hourly managers and team members, financial accountability, ensuring that the highest quality products and services are delivered to each guest, building a positive and safe work environment and other duties as required or assigned.

Restaurant General Manager

As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's operating restaurants across 344 locations in 20 states.

Restaurant Jobs in Reidsville, NC

Project Director - Be The Example Guilford College

Assistant General Manager Crunch

Operation Supervisor GFL Environmental Inc.

Dining Room Manager / Restaurant Manager Quaintance-Weaver Restaurants and Hotels

Kitchen Manager Dash In

General Manager Biscuitville

Electrical Superintendent Adams Electric Company

Plant Operations Manager Global Textile Alliance, Inc.

Dishwasher, Green Valley Grill Quaintance-Weaver Restaurants and Hotels

Assistant Manager(08902) - 1348 suite 103 Java Lane Domino's Pizza Inc

Shift Leader Biscuitville

Bartender Red Lobster Hospitality LLC

shift supervisor - Store# 69601, 1011 PINEY FOREST RD - DANVILLE Starbucks Corp

DISHWASHER (PART TIME) Compass Group North America

Assistant Manager Arby's Restaurant Group Inc

Shift Manager Taco Bell Corp

Assistant Manager Taco Bell Corp

Production Supervisor Vestis

Restaurant General Manager Taco Bell Corp

Shift Manager Arby's Restaurant Group Inc

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