NewOperations Supervisor - Transportation (Supply Chain/Logistics) Penske Truck RentalOperations Supervisor - Transportation (Supply Chain/Logistics)SALT LAKE CITY, UTProvide operational leadership to individual contributors and hourly workforce to ensure the execution of daily tasks and activities including driver deliveries, loading/unloading of trailers, and customer service operations in a manner consistent with company services and cost objectives. Demonstrated leadership qualities with strong interpersonal skills and have the ability to connect, build rapport and maintain solid relationships with associates, Company leadership, internal and external customers.
NewDirector of R&D Greenfield MillingDirector of R&DSalt Lake City, UT$100,000–$125,000 / yearThe Director of Research & Development provides strategic and technical leadership for the development, improvement, and commercialization of flour-based products, grain ingredients, blends, and value-added solutions. This position will lead innovation efforts while supporting manufacturing, quality, sales, marketing, and customers to ensure products meet functional, regulatory, food safety, and commercial requirements.
NewPart Time Sr. Shift Supervisor in Costco CDS (Club Demonstration Services)Part Time Sr. Shift Supervisor in CostcoSalt Lake City, UTJob Description We want you to help us shape the future of shopping experiences and deliver on our purpose of connecting people with the products and experiences that enrich their lives. Joining Advantage Solutions means joining a network of 65,000 teammates serving 4,000+ brands and retail customers across 40+ countries.
NewAssistant Manager Top Stop Convenience StoresAssistant ManagerOgden, UTJob Responsibilities • Ensure all store operations are running smoothly and efficiently • Oversee and coordinate the activities of employees • Monitor customer service and resolve customer complaints • Ensure that all safety and security policies and procedures are followed • Monitor stock levels and order merchandise as needed • Maintain records of sales, discounts, and customer transactions • Develop and maintain relationships with vendors and suppliers • Ensure compliance with all local, state, and federal laws and regulations • Monitor and enforce all store policies and procedures • Train and develop store personnel • Assist Store Manager with scheduling and staffing. As an Assistant Manager, you will be responsible for overseeing daily operations of the store, including staffing, ordering, inventory management, and customer relations.
NewQC Lab Operations Lead Biovation LabsQC Lab Operations LeadWest Valley City, UTThis role is responsible for ensuring all incoming raw materials, work-in-progress (WIP), packaging components, and finished goods are accurately sampled, logged, labeled, and submitted for testing in a timely and compliant manner. The QC Lab Operations Lead provides daily operational leadership and hands-on coordination for the QC Lab Sampling & Login team within a cGMP nutraceutical manufacturing environment.
General Manager Marco's Pizza - MPUTGeneral ManagerWest Valley City, UTFull timeApplicants Qualities2+ years management experience18 years or olderComputer knowledgeTrustworthy, results driven and team orientedMust have a passion for pizza and providing a positive customer service experienceLift up to 50lbsInventory ManagementHandle customer complaints with a positive attitudeHire and train new team membersBenefits of the jobPaid vacation and sick timePerformance BonusInsurance AvailableAdvancement OpportunitiesFast, Fun and Friendly workplace We are looking for passionate and experienced General Managers to lead a team that produces a Quality, Hot, Fresh and Consistent product to our loyal customers.
Hotel Breakfast Server Hilton Garden Inn Ogden UtahHotel Breakfast ServerOgden, UTPart timeREQUIREMENTSIn addition to being outgoing and energetic, you should meet the following qualifications:Food handlers permit or ability to get oneAbility to work some weekends and holidaysTeam spiritABOUT OUR HILTON FAMILYHilton Garden Inn Ogden offers a prime location less than a mile from historic Union Station, with quick access to I-15, restaurants, and entertainment. And when it comes to dining, we've got guests covered with delicious breakfast and dinner served in the Great American Grill, and snacks available 24/7 in the Pavilion Pantry.
Shift Leader / Management Marco's Pizza - MPUTShift Leader / ManagementRoy, UTShift Leader Job Requirements:A successful Shift Leader works productively and supervises store crews to ensure they perform their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift:SkillsA strong, professional, and courteous work ethic, unquestionable integrity, and staunch moral behaviors that reflect favorably upon themselves and Marco's PizzaThe ability to work as part of a purpose-driven and engaged team dedicated to providing Marco's Pizza Guests with a Five-Star experienceThe ability to accurately and efficiently count money and make changeProficiency in basic mathematical skills, which include addition, subtraction, multiplication, and divisionThe ability to tactfully communicate with supervisors, teammates, and Guests, both verbally and in writingThe ability to comply with all safety and security policies and proceduresThe ability to remain calm and focused in often high tempo and stressful environmentsThe ability to work flexible hoursThe ability to use store technology and equipment in a safe and efficient mannerAttributes/Attitudes/AbilitiesSuccessful Shift Leader applicants must show, or have, the following:Enjoys serving othersAble to work flexible schedulesTactful, courteous, and respectful when interacting with othersConsistently gives sincere and total effort and demonstrates initiativeComfortable using technology and restaurant equipmentAbsolutely safety conscious, and willing to stop unsafe actsThrives on helping others succeed and teams to excelAligns actions to support the teamMust be able to adopt the Marco's Cultural BeliefsRequirementsExperience preferredOpportunity for advancementFlexible schedule Marco's Pizza #6036 - 5585 S 3500 W, Roy, UT 84067Marco's Pizza is one of fastest growing pizza chains in the country!
Assistant Manager Marco's Pizza - MPUTAssistant ManagerWest Point, UTFull timeApplicants Qualities2+ years management experience18 years or olderTrustworthy, results driven and team orientedMust have a passion for pizza and providing a positive customer service experienceLift up to 50lbsInventory ManagementHandle customer complaints with a positive attitudeHire and train new team membersAble to work a flexible scheduleTactful, courteous, and respectful when interacting with othersConsistently gives sincere and total effort and demonstrates initiativeComfortable using technology and restaurant equipmentAbsolutely safety conscious, and willing to stop unsafe actsThrives on helping others succeed and teams to excelAligns actions to support the teamMust be able to adopt the Marco's Cultural BeliefsWilling to train at our training store in West PointBenefits of the jobAdvancement OpportunitiesFats, Fun and Friendly workplace We are looking for passionate and experienced Assistant Managers to lead a team that produces a Quality, Hot, Fresh and Consistent product to our loyal customers.
Dinner Server - Waiter Hilton Garden Inn Ogden UtahDinner Server - WaiterOgden, UTPart timeWHAT MATTERS MOSTThe knowledge and skills required for the position are:Must be at least 21 years of ageFood handler's cardUtah Alcohol Server Training Certificate1+ years of previous restaurant and bar experienceThink you have what it takes? And when it comes to dining, we've got guests covered with delicious breakfast and dinner served in the Great American Grill, and snacks available 24/7 in the Pavilion Pantry.
District Manager Metro Group IncDistrict ManagerSalt Lake City, UTFull timeLeadership & Talent Development: You will coach and develop General Managers and Yard Foremen, strengthen leadership pipelines and bench strength, improve hiring quality and reduce turnover, and foster a culture built on integrity, accountability, respect, and growth. As our District Manager, you'll provide strategic, hands-on leadership for multiple scrap metal recycling facilities throughout the Weber and Salt Lake counties - shaping safety culture, driving profitability, and developing strong leaders who deliver results.
Breakfast Chef Hilton Garden Inn Ogden UtahBreakfast ChefOgden, UTPart timeWe also require:Passion for cookingUpbeat attitudeAttention to detail1 year of breakfast cook experienceLEARN A LITTLE ABOUT US: HILTON GARDEN INN OGDEN UTAHHilton Garden Inn Ogden offers a prime location less than a mile from historic Union Station, with quick access to I-15, restaurants, and entertainment. YOUR DAY AS BREAKFAST CHEFYour day-to-day experience as a Breakfast Chef is filled with thrilling challenges and rewarding moments, as you bring your culinary expertise to the breakfast table.
BARBACK – RABBIT'S FOOT BREWING Lucky's Iron Door RoadhouseBARBACK – RABBIT'S FOOT BREWINGWest Valley City, UTFull timeABOUT RABBIT'S FOOT BREWINGRabbit's Foot Brewing is more than a brewery - we are a community-driven bar built around craft beer, hospitality, creativity, and strong team culture. Great barbacks help bartenders stay organized, stocked, and efficient while helping maintain the flow and energy of service.
EXPERIENCED BARTENDER Lucky's Iron Door RoadhouseEXPERIENCED BARTENDERWest Valley City, UTFull timeAbout Rabbit's Foot BrewingRabbit's Foot Brewing is an independent brewery and modern brewpub in West Valley City built on the belief that great beer deserves great hospitality. We're looking for an experienced bartender who takes pride in their craft, values genuine hospitality, and understands that the best bartenders don't just serve drinks.
Restaurant Server IHOP 1735 West Valley CityRestaurant ServerWest Valley City, UTYou just need to meet the following criteria:16+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
Food Safety Manager BetterButterFood Safety ManagerSalt Lake City, UT$110,000–$140,000 / yearFull timeCore Competencies:• Food Safety Leadership• Regulatory Compliance• SQF Program Management• Audit Management• Continuous Improvement• Risk Assessment• Team Leadership and Coaching• Root Cause Analysis• Data Analysis and Reporting• Cross-Functional CollaborationWorking Conditions:• Manufacturing and production environment with routine exposure to refrigerated, wet, and noisy conditions.• Required Qualifications:• Bachelor's degree in Food Science, Microbiology, Biology, Chemistry, or a related scientific discipline.• 8-10 years of progressive experience in Food Safety, Quality Assurance, or Quality Systems within the food manufacturing industry.•
Operations Coordinator, Returns Riverstone LogisticsOperations Coordinator, ReturnsWest Valley City, UTHeadquartered in Charlotte, North Carolina, RLX currently has over 700 employees and is always looking for new employees that demonstrate leadership capabilities and exceptional communication skills to grow with us at our home office as well as client sites across the United States. Communicate daily/shift goal of facility and group(s); devise, communicate and implement plans to obtain operational goals; work with and motivate employees to ensure goal achievement; provide progress or constraint updates to management and implement corrective measures as needed.
Chef Legacy House of Park LaneChefFarmington, UT$19–$21 / hourFull timeABOUT LEGACY HOUSE OF PARK LANE / WESTERN STATES LODGING & MANAGEMENT Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. Legacy House of Park Lane in Farmington, UT is calling all enthusiastic and hardworking food lovers to apply to join our assisted living culinary team as a full-time Chef!
NewFood and Beverage Manager Western States Lodging & ManagementFood and Beverage ManagerLayton, UTFull timeWhat's in It for YouCompetitive pay based on experience and qualificationsOpportunities for professional growth and career developmentSupportive, team-oriented hospitality environmentOpportunity to make a direct impact on food quality, guest satisfaction, and team performanceHotel and employee benefits may be available based on eligibilityWhat You'll DoOversee the daily operation of the food and beverage department, including breakfast, lunch, dinner, and banquet functions as applicable. We're looking for a Food & Beverage Manager to oversee the day-to-day food and beverage operation, lead our culinary and service team, and ensure every guest receives a consistent, high-quality experience.
NewExecutive Chef Western States Lodging & ManagementExecutive ChefLayton, UTFull timeWhat's in It for YouCompetitive compensation based on experience and qualificationsOpportunity to lead the culinary operation of a hotelLeadership responsibility over the entire kitchen teamOpportunity to work with banquet, catering, and hotel operationsSupportive, team-oriented work environmentOpportunities for professional growth and developmentAbout the RoleAs Executive Chef, you'll be responsible for the complete day-to-day operation of the kitchen and all food production. This is a hands-on leadership role for a culinary professional who understands high-volume food production, takes pride in quality and consistency, and knows how to build an organized, efficient kitchen team.