Assistant Director of Finance ($93,000 - $148,500) Hyatt Hotels CorpAssistant Director of Finance ($93,000 - $148,500)Huntington Beach, CA$93,000–$148,500 / yearThe Assistant Director of Finance serves as the Director of Finance's primary partner in managing the hotel's financial operations, with responsibility for overseeing the day-to-day operation of the Finance Department and providing hands-on leadership across month-end close, forecasting, budgeting, balance-sheet reconciliations, internal controls, cash management and financial analysis. Share Assistant Director of Finance ($93,000 - $148,500) on LinkedIn Tweet Assistant Director of Finance ($93,000 - $148,500) Share Assistant Director of Finance ($93,000 - $148,500) on Facebook Share Assistant Director of Finance ($93,000 - $148,500) via Email.
Shift Leader Insomnia CookiesShift LeaderIrvine, CAlater, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia's warm, delicious delivery all day and late into the night. This is more than a shift supervisor role-it's your opportunity to develop your leadership skills, make an impact every day, and grow your career with one of the fastest-growing bakery brands in the country.
Restaurant Kitchen Manager - Full Service - Brea, CA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Brea, CABrea, CaliforniaAs a Restaurant Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Assistant Manager Gyu Kaku Restaurant in Tustin CA GyukakuAssistant Manager Gyu Kaku Restaurant in Tustin CATustin, CaliforniaGYU-KAKU JAPANESE BBQ in TUSTIN, CA is hiring SALARY RESTAURANT MANAGER Ideal candidate must be able to work in a team-oriented environment, be self-motivated, strong leadership, thrive on achievement of goals, flexible, detail oriented. Physical Demands Light work: Employee may be required to lift 20 pounds maximum with frequent lifting and/or carrying of objects weighing up to 10 pounds.
Restaurant FOH Manager - Full Service - Glendale, CA HHB Restaurant RecruitingRestaurant FOH Manager - Full Service - Glendale, CAGlendale, California$65,000–$75,000 / yearAs a Restaurant FOH Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k) Santa Mix, Inc.Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)Anaheim, CA$25 / hourAt Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the restaurant's success.
Restaurant Senior Kitchen Manager - Full Service - Culver City, CA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Culver City, CACulver City, California$60,000–$70,000 / yearAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager - Las Brisas Xperience Restaurant GroupRestaurant Manager - Las BrisasLaguna Beach, CA$70,000–$80,000 / yearTraining Program Facilitator & Continuous Training: Facilitates Signature brands training programs tailored to the brands specific needs of elevated dining service, including customer service, etiquette, and upscale presentation with the partnership and support of HQ Training and Development team. Customer Interaction & Upselling Techniques: Train staff on the art of customer interaction in a fine dining setting, including maintaining professionalism, handling special requests, and creating a personalized experience.
Restaurant Kitchen Manager - Full Service - Rancho Cucamonga, CA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Rancho Cucamonga, CARancho Cucamonga, CaliforniaAs a Restaurant Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Event Coordinator (Part Time) Fooda, Inc.Event Coordinator (Part Time)Eastvale, CASupport Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings.
Restaurant Senior Manager - Full Service - Laguna Hills, CA HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Laguna Hills, CALaguna Hills, California$65,000–$75,000 / yearAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager (OC, LA, IE) Polly PiesRestaurant Manager (OC, LA, IE)Placentia, CAFull timeMaintain excellent communication with Area Director to keep them fully informed of all issues (i.e. – Issues, unusual matters of significance, and positive events) and takes prompt corrective action where necessary or propose alternative courses of action. Build relationships with Guests daily and support continued satisfaction by monitoring, evaluating, and auditing food, beverage, and service offerings; responsible to initiate effective improvements.
Restaurant Senior Manager - Full Service - Irvine, CA HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Irvine, CAIrvine, California$65,000–$75,000 / yearAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Senior Restaurant Manager P.F. Chang's China Bistro IncSenior Restaurant ManagerSherman Oaks, CA$72,500–$92,500 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager: Job Summary: Senior Restaurant Manager is responsible managing and executing all front of house functions according to P.F.
Restaurant Manager King's Seafood CompanyRestaurant ManagerRancho Cucamonga, CaliforniaResponsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.
Restaurant Manager Wendy'sRestaurant ManagerNorwalk, CaliforniaAbility to work, concentrate, and perform duties accurately in a fast-paced environment that may involve noise and hot/cold temperatures or other elements. Frequent lifting and carrying (up to 25-50 pounds, as necessary), reaching, pushing, pulling, bending, kneeling, and stooping is involved.
Restaurant Senior Manager - Full Service - Culver City, CA HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Culver City, CACulver City, California$60,000–$70,000 / yearAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Fast Casual - Aliso Viejo, CA HHB Restaurant RecruitingRestaurant General Manager - Fast Casual - Aliso Viejo, CAAliso Viejo, California$60,000–$70,000 / yearAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager Darden Restaurants IncRestaurant ManagerRancho Cucamonga, CA$62,000–$75,000 / yearThey oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own. We've got a specific vibe over here at Yard House (great food, classic rock, good beer-and loads of it) thanks in no small part to our Restaurant Managers leading the charge.
Restaurant Manager Outback SteakhouseRestaurant ManagerArcadia, CAFull timeThe Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay. The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights.