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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 72,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2023 Sustainability Report and 2023 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.

Sysco

Sales Consultant - USBL - US

One Red Cent - Direct

FEED

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's USA LLC

Hourly Restaurant Manager Shift Manager

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Raising Cane's

Hourly Restaurant Manager (Shift Manager)

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A Copeland's Manager is a positive role model of our core values, instills these values in their Krewe Members, and supports their GM in all aspects of daily operations. At Copeland's, we value Serious Personal Commitment, Pride in Our People, Integrity, Passion for Food, Generosity, Continuous Learning, and Winning Orientation.

Al Copeland Investments

Full Service Restaurant Manager

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OTHER

As a Restaurant Manager, you will oversee guest services, resolve issues, train and coach team members, and ensure the smooth running of daily shifts. As part of a trusted franchise family, we believe in creating a supportive work environment where individuals grow, succeed, and take pride in serving our guests.

Popeyes

Restaurant Manager

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As part of a trusted franchise family, we believe in creating a supportive work environment where individuals grow, succeed, and take pride in serving our guests. At Popeyes, we’re more than a quick service restaurant — we’re a passionate team rooted in Southern hospitality and bold, flavorful food!

Assistant Restaurant Manager

Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations in Japan and a rapid growth of restaurants in the U.S, we are looking for individuals who are passionate about the restaurant industry. Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc.

Gyu-Kaku Japanese BBQ

We are seeking an experienced Restaurant Manager to join the leadership team at a well-established, locally owned polished-casual restaurant group with locations throughout Louisiana and Mississippi. This is a hands-on leadership role in a full-service, scratch-kitchen environment with a strong bar and dining room business, plus an active catering and private event side.

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Located along the Mississippi River in the heart of downtown, the hotel offers restaurant leaders the opportunity to lead high-volume operations, inspire talented teams, and deliver outstanding dining experiences in one of the city''s most iconic hospitality destinations. As a Restaurant Manager, you're not just helping manage daily operations for one of our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Worldwide Holdings Inc

Restaurant Manager, Drago''s - Hilton New Orleans Riverside

We are seeking an experienced Kitchen Manager who excels in a fast-paced, high-volume, full-service environment and understands that great food begins with strong systems, disciplined execution, and well-developed personnel. Copeland's of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering.

Kitchen Manager - Full Service Restaurant

We are seeking a skilled and experienced Kitchen Manager to join our team and oversee the operation of our restaurant's kitchen. Maintain a clean and organized work environment, including adhering to cleaning schedules and safety protocols.

BN Management Co

Bistro Restaurant Manager

Gethired

YEAR

Assistant Restaurant Leader Assistant General Manager

Restaurant Zone Manager

Administrative Oversight: Ensure the accurate and timely completion of key administrative functions, including daily sales reporting, payroll processing, inventory controls, cash handling, and petty cash documentation. Responsibilities: Guest Experience Leadership: Lead by example in delivering exceptional guest experiences while fostering a culture of hospitality, accountability, and a “Do Whatever It Takes” mindset.

Landry's Seafood

[AW]-iCims

Reginelli’s Pizzeria is an upscale, casual dining establishment featuring hand-tossed pizzas, boldy-flavored appetizers, signature salads, calzones, baked pastas, sandwiches made with focaccia and grill-pressed pita. Exceptional planning and project management skills: proven ability to independently manage multiple projects and tasks at once, and effectively prioritize in a fast-paced work environment.

Reginelli's Pizzeria

Al Copeland Concepts

We are seeking an experienced General Manager to lead a single high-volume location for a Metairie-based multi-unit restaurant development group operating well-known national sports bar and better-burger brands across Louisiana, Mississippi, and Alabama. The ideal candidate has multi-department restaurant management experience, is comfortable running a business with accountability for sales and profitability, and thrives in a company culture built on communication, integrity, and appreciation, with a genuine commitment to developing team members.

General Manager | Fan Favorite Restaurant & Bar

General Manager | Busy Restaurant & Bar

Your leadership of one of the world's largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined! Restaurant General Manager Responsibilities: Ownership of your restaurant's success metrics and lead the restaurant team to reach goals.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Restaurant General Manager

We are looking for a Dynamic, High Caliber Restaurant General Manager who brings Passion, Purpose, and proven Leadership Experience from a fast food, quick service, or full-service restaurant environment. Someone who thrives in fast paced operations, builds Strong Teams, and leads with Heart while driving Outstanding Results.

Restaurant Manager Jobs in Metairie, LA

Sales Consultant - USBL - US Sysco

Hourly Restaurant Manager Shift Manager Raising Cane's USA LLC

Hourly Restaurant Manager (Shift Manager) Raising Cane's

Full Service Restaurant Manager Al Copeland Investments

Restaurant Manager Popeyes

Assistant Restaurant Manager Popeyes

Restaurant Manager Gyu-Kaku Japanese BBQ

Restaurant Manager GDC

Restaurant Manager, Drago''s - Hilton New Orleans Riverside Hilton Worldwide Holdings Inc

Kitchen Manager - Full Service Restaurant Al Copeland Investments

Bistro Restaurant Manager BN Management Co

Assistant Restaurant Leader Assistant General Manager Raising Cane's USA LLC

Restaurant Zone Manager Raising Cane's USA LLC

Restaurant Manager Landry's Seafood

Restaurant Manager Reginelli's Pizzeria

Full Service Restaurant Manager Al Copeland Concepts

General Manager | Fan Favorite Restaurant & Bar GDC

General Manager | Busy Restaurant & Bar GDC

Restaurant General Manager Taco Bell Corp

RESTAURANT GENERAL MANAGER Taco Bell - B&G Food Enterprises

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