Assistant Manager (P1-1382324-7) Panda Restaurant Group IncAssistant Manager (P1-1382324-7)Tempe, AZWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Shift Leader Potbelly CorporationShift LeaderScottsdale, AZ$17.25–$17.75 / hourIn Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric). Should the Shift Leader or Manager fail to pass the certification requirements after two attempts, he or she will be not be qualified to continue to perform in a Shift Leader or Management capacity-.
Host/Hostess @ Vs Taproom J.F. Shea Co IncHost/Hostess @ Vs TaproomPeoria, AZOutdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. WORK ENVIRONMENT: This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife.
Team Member JLHTeam MemberCave Creek, ArizonaFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
F/Sixteen at The Remi Hotel - Hourly Culinary Supervisor F/SIXTEEN at The REMI HotelF/Sixteen at The Remi Hotel - Hourly Culinary SupervisorScottsdale, AZFull timePHYSICAL REQUIREMENTSThe physical requirements listed below are examples of those of the Hourly - Culinary Supervisor may need to perform in order to carry out essential job functions: Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, reaching with hands, stoop, kneel, or otherwise move objects. SUMMARYThe Culinary Operations Manager will work alongside the BOH and FOH Restaurant Team to purchase all food, restaurant supplies and hotel supplies while ensuring proper ordering, receiving, organizing and maintaining pars.
Latitudes Consultant (Vacation Package/Sampler Sales) Holiday Inn Club Vacations IncLatitudes Consultant (Vacation Package/Sampler Sales)Scottsdale, AZ$39–$99 / hourRewards and recognition for sales: Quarterly Award Dinners, Summer Jam, Sales & Marketing Awards, Presidents Club/Masters Trip (Annual Trip that is all-expense paid where top producers can bring a plus one), and more. Ensures and/or performs coaching and action plans as provided by the assigned Sales Training Managers and/or Manager of the Sales and Marketing Services.
Entry Level Foodservice Sales Rep (Multiple Locations) - Campus Recruiting Hormel Foods CorpEntry Level Foodservice Sales Rep (Multiple Locations) - Campus RecruitingPhoenix, AZThe Company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named one of the best companies to work for by U.S. News & World Report and one of America's most responsible companies by Newsweek, was recognized by TIME magazine as one of the World's Best Companies and has received numerous other awards and accolades for its corporate responsibility and community service efforts. In addition to these seminars, all new hires participate in a robust training program that blends online learning modules with mentor-guided, hands-on sales experience ensuring they gain both theoretical knowledge and practical skills to succeed in their roles.
Restaurant Payroll Supervisor - Full Service - Scottsdale, AZ HHB Restaurant RecruitingRestaurant Payroll Supervisor - Full Service - Scottsdale, AZScottsdale, Arizona$70,000–$80,000 / yearAs a Restaurant Payroll Supervisor , your experience and leadership skills will help process bi-weekly payroll for over 2,200 restaurant staff throughout the country. We need extraordinary leaders like you to apply for this full-service payroll supervisor position in Scottsdale, AZ .
NewRestaurant ManagerFazolisandPanera Panera BreadRestaurant ManagerFazolisandPaneraPhoenix, AZ$45,000–$55,000Join us as a dynamic Restaurant Manager and enjoy excellent benefits, paid training, and a rewarding full-time role in the vibrant Food & Beverage industry. Location: Panera Bread Sky Harbor Airport 3400 E Sky Hbr Blvd, Phoenix, AZ 85034, USA.
Food & Beverage Mgr. Marriott Hotel - Seasonal Pyramid Global HospitalityFood & Beverage Mgr. Marriott Hotel - SeasonalChandler, ArizonaFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. This seasonal opportunity is ideal for an experienced Food & Beverage leader who enjoys making an impact, developing teams, and experiencing different hotel operations while having the potential to continue into a Task Force or permanent leadership opportunity.
Area Coach- In & Around Phoenix- Grow People, Grow Performance Pizza Patron IncArea Coach- In & Around Phoenix- Grow People, Grow PerformancePhoenix, AZAt Rise Up Restaurants, home of Pizza Patrón, we're looking for an experienced Area Coach to lead multiple restaurant locations, coach General Managers, and help take our business to the next level. Are you a passionate leader who thrives on developing people, building high-performing teams, and delivering outstanding business results?
NewKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerAvondale, AZFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
NewFront of House Manager - Location TBD Spinato’s PizzeriaFront of House Manager - Location TBDTempe, AZ$55,000–$75,000Pleasant personality to effectively deal with guests; questions and service, and to contribute to the overall atmosphere of teamwork with fellow employees. This position is responsible for managing multiple projects and responsibilities at once, providing stellar guest service, and motivating and inspiring staff to perform to the best of its abilities.
Airport Customer Service Manager (PHX) Frontier Airlines Holdings, Inc.Airport Customer Service Manager (PHX)Phoenix, AZ$62,000–$86,366 / yearOur successful business model allows travelers to take advantage of our fast-growing route network while our bundled and unbundled pricing options allow our customers to personalize their travel experience and only pay for the services they need - saving them money along the way. Frontier's highly fuel-efficient, all-Airbus fleet is among the youngest and most modern of any carrier within the U.S. That, combined with the airline's many weight-saving initiatives and focus on operational efficiencies, makes Frontier America's Greenest Airline.*
Pizza Patron General Manager - Apply today! Pizza Patron IncPizza Patron General Manager - Apply today!Phoenix, AZManagement roles at Pizza Patrón are different from other restaurants: Our Management Team leads the crew members from a "100 % hands on" position within the kitchen area of the restaurant. Consider joining our Management Team if you are really hungry for success and looking to grow your career at the ground level with a unique, fast casual restaurant.
Shift Manager Arby'sShift ManagerGilbert, AZ$13–$15Here at Arby’s, we’re committed to serving up good food in the safest way possible and continue to hire team members to help support our communities through drive-thru, takeout and delivery. Minimum of 1+ year in foodservice and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified).
Hilton N. Scottsdale Restaurant Host/Hostess Columbus Hospitality ManagementHilton N. Scottsdale Restaurant Host/HostessScottsdale, ArizonaThe Hilton North Scottsdale at Cavasson is managed by Columbus Hospitality Management , a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. Takes and manages reservations to effectively seat the entire restaurant and tavern, communicates via telephone, and secures reservations in a professional and courteous manner.
Construction Project Manager Cirks ConstructionConstruction Project ManagerTempe, Arizona$106,738–$133,423 / hourServes as a responsible leader, through the direction and guidance of the Company, to ensure all safety requirements for assigned projects are upheld, adhering to all aspects of our Health, Safety, and Environmental Program, both for self-protection and the protection of co-workers, subcontractors, the public, and customer representatives. Cirks Construction Inc. (CCI), dba KDC Construction, is a leader in the Grocery/Retail/Restaurant construction industry with diverse individuals dedicated to our people, customers, projects, and community.
Sartén Restaurant- PM Host/Greeter Pacific Hospitality GroupSartén Restaurant- PM Host/GreeterPhoenix, ArizonaThis role works closely with the project team, ownership, procurement, contractors, designers, and hotel department leaders to ensure all operational supplies, furniture, fixtures, equipment, and office materials are installed, organized, and ready for opening day. The Restaurant Host/Hostess is responsible for creating a positive first and last impression for guests by providing a warm welcome, managing seating arrangements, and ensuring smooth restaurant flow.
General Manager - Fast Casual Leap BrandsGeneral Manager - Fast CasualPhoenix, AZ$75,000–$80,000 / yearPosition: General Manager (Flagship Location) Location: Phoenix, AZ Compensation: $75,000–$80,000 base + performance bonus Confidential Client: Fast-growing national fast casual brand. This is a high-visibility store for one of the nation’s fastest-growing fast casual concepts — ideal for a hands-on operator who thrives in a fast-paced, high-volume environment.