Restaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Abbeville - Restaurant Manager - Chili's Chili'sAbbeville - Restaurant Manager - Chili'sAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Manager Chili'sRestaurant ManagerAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Restaurant Supervisor Kimpton HotelsRestaurant SupervisorNew Orleans, LASome of your responsibilities include: Lead service education through daily line-ups; new staff training programs; ongoing development programs and seminars; daily evaluation of restaurant service performance; employee discussion and evaluations; coordination of timely food production. Proper guest service requires an employee staff that is thoroughly trained in service etiquette, product knowledge, and makes every effort to meet the needs of each and every guest.
NewRestaurant Supervisor, Emeril''s (Caesars New Orleans) Caesars Entertainment IncRestaurant Supervisor, Emeril''s (Caesars New Orleans)New Orleans, LACaesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. The Restaurant Supervisor at Emeril''s Kitchen creates the extraordinary for our guests and team members with direct oversight of the restaurant operations.
Restaurant Supervisor Blue Sky Hospitality SolutionsRestaurant SupervisorBaton Rouge, LAAttend weekly Food and Beverage meeting, daily pre-meal meetings, and other meetings as required by management. Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products.
Bobby''s Burgers Restaurant Supervisor (Caesars New Orleans) Caesars Entertainment IncBobby''s Burgers Restaurant Supervisor (Caesars New Orleans)New Orleans, LACaesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Executes the Service Recovery model at a proficient level as well as ensuring all team members are empowered to efficiently utilize the tools of the service recovery model.
Restaurant Shift Supervisor Freddy's Frozen Custard & SteakburgersRestaurant Shift SupervisorBossier City, LA$14–$15Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Freddy’s is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations.
Restaurant Maintenance Supervisor - Humble, Longview, Shreveport, and West Monroe, TX Whatabrands LLCRestaurant Maintenance Supervisor - Humble, Longview, Shreveport, and West Monroe, TXWest Monroe, LASuccess in this role requires fulltime availability, flexibility to adjust to evolving operational priorities, and the ability to travel regularly-including day trips, overnight travel, and extended market visits. By leading skilled maintenance teams and guiding preventative strategies across multiple locations, you help ensure our restaurants are always ready to serve communities with pride.
Assistant Manager - Restaurant Love's Travel Stops & Country StoresAssistant Manager - RestaurantMonroe, LAExceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment. + Ability to work various shift times to include days, afternoons, evenings, nights, occasional overnights, weekends, and holidays.
NewKrystal's Restaurant Store Assistant Circle K StoresKrystal's Restaurant Store AssistantSlidell, LouisianaThis Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties, responsibilities, functions, and qualifications required of the position. In absence of the RM, the RAM completes daily, weekly and end of period paperwork, inventory counts, cash counts, truck orders, and other administrative duties as required.
Restaurant General Manager Schulte Hospitality Group IncRestaurant General ManagerBaton Rouge, LASchulte Hospitialty Groupprovides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Restaurant Team Member (Cashier & Kitchen) - Charley's Cheesesteak LV PetroleumRestaurant Team Member (Cashier & Kitchen) - Charley's CheesesteakMinden, LA$14–$16At LV Petroleum, we are searching for a Team Member at our Charleys' restaurant within our fast-paced travel center located in Minden, LA. Communication: Good verbal communication skills for taking orders, interacting with customers, and working with the team.
F&B Supervisor Beyond GradF&B SupervisorNew Orleans, Louisianalearn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. The placement opportunity includes the following departments and positions: Department: Orientation Position: Orientation Duration: 0.5 month Job Description: You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strategies, etc.
Exp. Criollo Line Cook - with @ least 3 yrs exp. flexible schedule; in upscale/luxury hotel or restaurant Hotel MonteleoneExp. Criollo Line Cook - with @ least 3 yrs exp. flexible schedule; in upscale/luxury hotel or restaurantNew Orleans, LouisianaHigh school diploma or general education degree (GED) and three (3) years cooking experience preferably in a culinary program or three (3) years fine dining cooking experience. • Experienced in choosing, preparing, and presenting cold foods, such as salads, cold soups, meats and cheeses.
Restaurant Manager The Wendys CoRestaurant ManagerShreveport, LAThe key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position. The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued.
NewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadAbbeville, LA$55,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewSubway Restaurant Manager Circle K Stores IncSubway Restaurant ManagerSlidell, LAGulf Coast BU - Region 09 - Market 01 368 Voters Rd Slidell Louisiana 70461Shift AvailabilityFlexible Availability Job TypeThe position includes but is not limited to the following essential job duties responsibilities and requirements RESTAURANT MANAGER JOB SUMMARYThis position is responsible for managing the day-to-day operations of a Company operated Restaurant. RESTAURANT MANAGER EXPECTATIONSProvides excellent guest service in a fast and friendly manner coaches and corrects team members as necessaryRecruits interviews selects hires and completes onboarding for all positionsMaintains a clean restaurant environment by cleaning and performing general housekeeping duties.
Restaurant Server AM Shift Tandem Hospitality GroupRestaurant Server AM ShiftNew Orleans, LouisianaPrepare dining tables for service, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparations and side-work tasks. A server is to ensure that each guest has a positive dining experience from start to finish and that all expectations are exceeded and any issues that may arise are quickly resolved.
Restaurant Server- Part-time PM Shift Tandem Hospitality GroupRestaurant Server- Part-time PM ShiftNew Orleans, LouisianaPrepare dining tables for service, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparations and side-work tasks. A server is to ensure that each guest has a positive dining experience from start to finish and that all expectations are exceeded and any issues that may arise are quickly resolved.
Restaurant Cook III Marriott International IncRestaurant Cook IIINew Orleans, LADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Restaurant Manager Gyu-Kaku Japanese BBQRestaurant ManagerNew Orleans, LAGyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations in Japan and a rapid growth of restaurants in the U.S, we are looking for individuals who are passionate about the restaurant industry. Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc.
Restaurant Manager Longhorn SteakhouseRestaurant ManagerLafayette, LAWeekly Pay: Balanced Schedules - One weekend off per month and a schedule that fits your life Vacation and Flex Time: Receive 5 flex days per year and a surplus of vacation time based on tenure Extra Time Extra Pay: Get additional pay when you work 6 days a week Quarterly Bonus: Bonus every quarter for how well your restaurant performs Home for the Holidays: Closed on Thanksgiving and Christmas Medical, Dental, Vision: Choose from multiple carriers starting day 1. Lead your LongHorn Team by: • Proven ability to develop teams and inspire a performance-driven culture • Knowledge of systems, methods, and processes that contribute to great execution • Stable working history which demonstrates upward career progress • Current salaried management experience is preferred.
Restaurant Manager New Orleans Hamburger and Seafood CompanyRestaurant ManagerMetairie, LANew Orleans Hamburger & Seafood Company® is a dynamic, values-driven organization seeking individuals with restaurant experience who possess an "ownership mentality." We want you to be a part of the clean, fresh look, feeling and attitude we're bringing to all of our New Orleans Hamburger & Seafood Company® neighborhood restaurants.
Restaurant Shift lead Freddy's Frozen Custard & SteakburgersRestaurant Shift leadAlexandria, LA$14–$15Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Freddy’s is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations.
NewRestaurant Manager Logan's of the CarolinasRestaurant ManagerMonroe, LouisianaWe love music - Logan's Roadhouse and the American Society of Composers, Authors and Publishers (ASCAP), the leading music licensing group in the U.S., have partnered to support emerging artists and songwriters on an industry-first initiative. Similar jobs to this include RM, AM, Restaurant Management, Restaurant Assistant Manager, Restaurant Service Manager, Front of House Manager, Server Manager, Dining Room Manager .
Restaurant Manager Olive GardenRestaurant ManagerAlexandria, LACheck out these great benefits: Commitment to Quality of Life · Restaurant Managers regularly work no more than 50 hours per week with 2 days off · Consistently enjoy one weekend off per month · Vacation and Flex time (up to 3 weeks paid time off within 1st year) · Free Employee Assistance Program for work-life balance support · Paternity and Maternity leave · Adoption Reimbursement Assistance · Paid time for the care of a family member (after 1 year of service). Local Community Involvement · Donated more than 44 million pounds of food to provide hunger relief · $30.4 million in grants to our team members through our emergency assistance fund · $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger.
Assistant Restaurant Manager, Drago''s - Hilton New Orleans Riverside Hilton Worldwide Holdings IncAssistant Restaurant Manager, Drago''s - Hilton New Orleans RiversideNew Orleans, LAAs a Restaurant Assistant Manager, you're not just helping manage daily operations for one of our hotel dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Enhance guest experiences: Collaborate with the Restaurant Manager to monitor service and product quality, address guest feedback, resolve issues, and support improvements to the dining experience.
Restaurant Manager Cheddar's Scratch KitchenRestaurant ManagerSlidell, LAIt''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.
Restaurant Manager - Unit 817 Whataburger RestaurantsRestaurant Manager - Unit 817Baton Rouge, LouisianaYou’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Jalou - Casino Supervisor--Texas Pelican Jacobs Entertainment IncJalou - Casino Supervisor--Texas PelicanLAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Essential Job Responsibilities and Duties: Inspects casino facilities and equipment for safety, cleanliness and proper working order, submitting reports and calls for repairs, maintenance and safety.
Jalou - Casino Supervisor--Vinton Jacobs Entertainment IncJalou - Casino Supervisor--VintonLAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Essential Job Responsibilities and Duties: Inspects casino facilities and equipment for safety, cleanliness and proper working order, submitting reports and calls for repairs, maintenance and safety.
Jalou - Casino Supervisor--St Helena Jacobs Entertainment IncJalou - Casino Supervisor--St HelenaLAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Essential Job Responsibilities and Duties: Inspects casino facilities and equipment for safety, cleanliness and proper working order, submitting reports and calls for repairs, maintenance and safety.
Jalou - Convenience Store Supervisor--Silver Fox Jacobs Entertainment IncJalou - Convenience Store Supervisor--Silver FoxDenham Springs, LAThe video gaming machines are in a separate gaming room that offers a casino-like atmosphere and provides the road weary traveler an exciting break from the highways. Skills, Education and Other Requirements: One year certificate from college or technical school; or one-year related experience and /or training; or equivalent combination of education and experience.
Senior Restaurant Manager BJ's RestaurantsSenior Restaurant ManagerSlidell, Louisiana$65,000–$75,000 / yearFull timeCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Restaurant Manager - Unit 1048 Whatabrands LLCRestaurant Manager - Unit 1048Ruston, LAYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 817 Whatabrands LLCRestaurant Manager - Unit 817Baton Rouge, LAYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 1647 Whatabrands LLCRestaurant Manager - Unit 1647West Monroe, LAYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 489 Whatabrands LLCRestaurant Manager - Unit 489Shreveport, LAYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
NewRestaurant Manager - Unit 1098 Whatabrands LLCRestaurant Manager - Unit 1098Bossier City, LAYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Key Employee -Hourly Supervisor Fat Boy's PizzaKey Employee -Hourly SupervisorHarvey, LAPart timeFat Boy's Pizza is a rapidly growing, privately owned company of full-service pizza restaurants in Louisiana, Mississippi, and Texas. This position will support the operating partner and management team in helping oversee day to day shift operations.
Supervisor AMC Entertainment, Inc. (Inactive)SupervisorBaton Rouge, LA$13.75–$14.50 / hourAs a Supervisor at AMC, you help direct the daily performance of the theatre crew and ensure everything runs smoothly behind the scenes and in front of our guests. Free, confidential access to the Employee Assistance Program (EAP), supporting the whole person through everyday stressors and major life moments.
Restaurant Manager PopeyesRestaurant ManagerDenham Springs/Port Vincent, LAAs a Restaurant Manager, you will oversee guest services, resolve issues, train and coach team members, and ensure the smooth running of daily shifts. As part of a trusted franchise family, we believe in creating a supportive work environment where individuals grow, succeed, and take pride in serving our guests.
Dual Rate Slots Supervisor/ Slots Floor Attendant Bally's CorpDual Rate Slots Supervisor/ Slots Floor AttendantShreveport, LAIt also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally's Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A. To clear ticket jams and refill paper in machines\n To be able to answer players questions on machine payouts etc.\n To replace burned machine bulbs, loose machine buttons etc.\n To safeguard slot assets assigned under their control.\n
Restaurant Manager Texas RoadhouseRestaurant ManagerDenham Springs, LouisianaDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewSubway Restaurant Manager Circle K StoresSubway Restaurant ManagerSlidell, LouisianaGuarantees a safe environment for team members and guests by following all government laws and safety codes, and reports facility issues to maintenance. Responsible for completing all daily, weekly, and period paperwork, inventory counts, cash counts, truck orders, schedules, and any other administrative duties as required.
Restaurant Manager Golden Corral CorporationRestaurant ManagerLafayette, LA$50,000–$60,000 / yearWe hire managers with integrity, energy, and passion who lead our Caring Culture and inspire teams to deliver outstanding guest experiences. Our franchise organization, Vasquez Hospitality, is currently seeking energetic and friendly individuals to join our team at Golden Corral.
Restaurant Manager MrEats Corral dba Golden CorralRestaurant ManagerLafayette, LouisianaWe hire managers with integrity, energy, and passion who lead our Caring Culture and inspire teams to deliver outstanding guest experiences. Our franchise organization, Vasquez Hospitality, is currently seeking energetic, friendly individuals to join our team!