NewPM Kitchen Supervisor Arthur'sPM Kitchen SupervisorCincinnati, OH$25–$30 / hourRequired skills include two or more years working in a professional kitchen, ability to stay calm and lead a team under pressure, proper food handler certification, ability to multi-task and work in a fast paced environment, excellent communication, problem-solving & organizational skills, and adequate strength, stamina & physical fitness to stand for hours at a time and lift heavy items. managing plate quality and presentation, following health and safety rules for food storage & cleaning, maintaining inventory, and training the pm team to effectively and efficiently prep and cook menu items.
Restaurant Manager California Pizza KitchenRestaurant ManagerColumbus, OHFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
Restaurant Manager Perkins American Food Co. Ashland JDK Management CompanyRestaurant Manager Perkins American Food Co. AshlandAshland, OH$48,000–$58,000 / yearFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. In this role, you'll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect.
Restaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadAvon, OH$58,000–$72,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager | Perkins American Food Co. | Ashland JDK Management CompanyRestaurant Manager | Perkins American Food Co. | AshlandAshland, OH$48,000–$58,000 / yearFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. In this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect.
NewGeneral Manager Late Night SliceGeneral ManagerColumbus, OHA successful GM possesses strong leadership, communication, and problem-solving skills, along with a passion for the restaurant industry and a commitment to delivering exceptional dining experiences. They also handle customer complaints, implement marketing strategies to attract more patrons, and collaborate with the kitchen and front-of-house teams to enhance efficiency and profitability.
Restaurant Supervisor Crescent Hotels & Resorts LLCRestaurant SupervisorColumbus, OH$20 / hourPart timeAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
AM Restaurant Supervisor Crescent Hotels & Resorts LLCAM Restaurant SupervisorColumbus, OH$20 / hourPart timeAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
Restaurant Supervisor At Two One Restaurant | $21-$24 Per Hour! Concord HospitalityRestaurant Supervisor At Two One Restaurant | $21-$24 Per Hour!Westerville, OH$21–$24 / hourRenaissance Westerville Hotel, one of the top-performing Renaissance Hotels in the country, is seeking an energetic, service‑focused Restaurant Supervisor to join our award‑winning team. The Restaurant Supervisor plays a key role in ensuring exceptional dining experiences across our restaurant, bar, and in‑room dining operations.
Restaurant Supervisor Crescent CareersRestaurant SupervisorColumbus, OhioAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
AM Restaurant Supervisor Crescent CareersAM Restaurant SupervisorColumbus, OhioAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to and proud of the exceptional experiences we provide for our guests.
Restaurant Supervisor HEI Hotels and ResortsRestaurant SupervisorCleveland, OhioThe Westin Cleveland is a stunning 484 room hotel located in the heart of downtown Cleveland, around the corner from the Rock and Roll Hall of Fame, Great Lakes Science Center and Cleveland Convention Center. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans.
K-Kitchen Supervisor (Restaurant Manager) Circle K StoresK-Kitchen Supervisor (Restaurant Manager)OhioGuarantees a safe environment for team members and guests by following all government laws and safety codes, and reports facility issues to maintenance. Responsible for completing all daily, weekly, and period paperwork, inventory counts, cash counts, truck orders, schedules, and any other administrative duties as required.
Restaurant Supervisor (Ralph's American Grill) $500.00 Sign-On Bonus Columbus Hospitality ManagementRestaurant Supervisor (Ralph's American Grill) $500.00 Sign-On BonusWilmington, OhioRalph's American Grill is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. The Restaurant Supervisor assists in overseeing daily restaurant operations to ensure excellent guest service, team support, and compliance with company policies and all applicable local, state, and federal laws.
Supervisor, Restaurant Operations IlitchSupervisor, Restaurant OperationsColumbus, OHTroubleshoots the profitability of each restaurant by monitoring daily, weekly, and period end sales and cost control figures, meets with Restaurant Managers each period to review profit and loss statements, and sets goals for improvement. Conducts store reviews, certification reviews, and unannounced store visits as needed to evaluate the quality of service, friendliness, cleanliness, and management operations of each restaurant and leaves detailed action steps for improvement.
Restaurant Supervisor Life Time FitnessRestaurant SupervisorDayton, OHEnsures team members prepare menu items correctly and service customers in a professional manner. They deliver a high-quality experience to the members, and motivate staff to ensure excellent customer service.
Supervisor, Restaurant Operations Little CaesarsSupervisor, Restaurant OperationsColumbus, OhioTroubleshoots the profitability of each restaurant by monitoring daily, weekly, and period end sales and cost control figures, meets with Restaurant Managers each period to review profit and loss statements, and sets goals for improvement. Conducts store reviews, certification reviews, and unannounced store visits as needed to evaluate the quality of service, friendliness, cleanliness, and management operations of each restaurant and leaves detailed action steps for improvement.
Restaurant Shift Supervisor MOD PIZZARestaurant Shift SupervisorGahanna, OHAt times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.
Certified Restaurant Supervisor Red LobsterCertified Restaurant SupervisorCuyahoga Falls, OhioPart timeAs a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.
Restaurant Shift Supervisor Old Carolina Barbecue Co.Restaurant Shift SupervisorRocky River, OhioOld Carolina Barbecue Company is looking for motivated team members and emerging leaders who are ready to develop leadership skills, gain supervisory experience, and help create exceptional guest experiences. As a Shift Supervisor, you’ll gain hands-on experience leading shifts, coaching team members, ensuring operational excellence, and supporting restaurant management.