Prep Cook (Food Production Helper) University of Southern CaliforniaPrep Cook (Food Production Helper)Los Angeles, CAWhen determining an offer, the University of Southern California considers factors such as the scope and responsibilities of the role, the candidate's experience, education, training, key skills, internal peer alignment, applicable laws, contractual requirements, grant funding, and market conditions. If you are a current USC employee, please apply to this USC job posting in Workday by copying and pasting this link into your browser: https://wd5.myworkday.com/usc/d/inst/1$9925/9925$148397.htmld .
cook- Full Time Beverly Hills Rehabilitation Centrecook- Full TimeBeverly Hills, CaliforniaThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Part Time Cook Arcis GolfPart Time CookValencia, CaliforniaThe Oaks Club at Valencia - Valencia, CA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Dishwasher/Cook & Prep CUPELLO INC, dba A'Roma RistoranteDishwasher/Cook & PrepLa Palma, CAFull timeTo join the A'Roma Ristorante team, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. Typical work hours could be a 4 hour shift, 6 hour shift or 8 hour shift between the hours of 9:30 am to 10: 30 pm.
Pasta Prep Cook The Tasting KitchenPasta Prep CookLos Angeles, CAFull timeMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. The Pasta Maker/Prep is responsible for preparing fresh, high-quality pasta and supporting daily kitchen production.
Lead Cook - RHC (5744) PATHLead Cook - RHC (5744)Los Angeles, CaliforniaPATH operates services throughout California, connecting our clients to a comprehensive continuum of homelessness prevention, street outreach, employment preparation and placement assistance, individualized case management, supportive services, interim housing, and permanent supportive housing. Kitchen Management: Ensure the commercial kitchen runs smoothly, including coordinating staff schedules, stocking supplies, coordinating meal deliveries to offsite locations and delegating tasks.
NewPantry Cook CUPELLO INC, dba A'Roma RistorantePantry CookLa Palma, CAPart timeThe pantry cook is in charge of making cold and hot appetizers, including salads, vegetable prep, meat trays, bruschettas. Previous experience in kitchen settings, cooking, or other food prep pantry-related fields required.
NewAssociate Cook Providence St. Joseph HealthAssociate CookMission Hills, CATogether, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington. Since 2007, Holy Cross has been recognized as a Magnet hospital-a prestigious designation from the American Nurses Credentialing Center (ANCC), which recognizes organizations that provide the highest-quality care.
NewCook Trainee Boiling Point GroupCook TraineeGardena, CA$17.50–$18.50Purpose & Summary : To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons. Responsible for maintaining all equipment machines to prepare food including powering on and off at the beginning and close of the restaurant.
Cook Boiling Point GroupCookGarden Grove, CA$17.50–$18.50Purpose & Summary : To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons. Responsible for maintaining all equipment machines to prepare food including powering on and off at the beginning and close of the restaurant.
Cook TroonCookPasadena, CaliforniaPerforms necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager . The Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager.
Cook Amirian CareersCookPasadena, CaliforniaCooks’ primary duties are: Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products. A qualified candidate should possess the ability to learn in a fast paced environment, project a professional appearance and a positive attitude at all times in the restaurant.
Cook - LPQ Little BeetCook - LPQStudio City, CaliforniaKeep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels.
Prep Cook LuminariasPrep CookMonterey Park, CAPart timeFor decades, Luminarias has been a beloved destination for both locals and visitors, known for its breathtaking views of the San Gabriel Valley and its unique blend of California cuisine with a Latin-inspired twist. Responsible for storing items in the refrigerator, covering items left in the open air, and preparing special food elements ahead of time so that they can be quickly accessed and used in cooking.
Pastry Cook III Four Seasons Hotels and ResortsPastry Cook IIIWestlake Village, CADate all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies. Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
Cook - $20/hr. Portillo’sCook - $20/hr.Buena Park, CaliforniaAt Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. This position is also served with: An additional $2/hour for all hours worked after 11pm, $2/hour when working outside in temperatures below 33 degrees Fahrenheit, and $3/hour to work on holidays*.
Kitchen Prep and cook Izakaya TokiKitchen Prep and cookLos Angeles, CA$19–$22 / hourIzakaya Toki is seeking passionate Prep and Line Cooks to join our back-of-house team in Downtown Los Angeles! Our team is dedicated to creating memorable dining experiences through quality ingredients, skilled preparation, and genuine hospitality.
Broiler Cook Mastro's SteakhouseBroiler CookThousand Oaks, California$22–$28 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Part-Time Cook - Los Angeles, CA SAGE Dining Services IncPart-Time Cook - Los Angeles, CALos Angeles, CAThe ideal candidate will have strong front-of-house (FOH) customer service skills and experience working in a brunch, deli, or similar high-volume food service environment. SAGE Dining Services is seeking an experienced part-time Line Cook to join a private school in the Los Angeles area.
Cook - Los Angeles, CA SAGE Dining Services IncCook - Los Angeles, CALos Angeles, CAThe ideal candidate will have strong front-of-house (FOH) customer service skills and experience working in a brunch, deli, or similar high-volume food service environment. SAGE Dining Services is seeking an experienced Line Cook to join a private school in the Los Angeles area.