BBG Line Cook | Seasonal FT Davidson Hospitality GroupBBG Line Cook | Seasonal FTSan Diego, California$26.39–$27.78 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
BBG Line Cook | Full-Time Davidson Hospitality GroupBBG Line Cook | Full-TimeSan Diego, California$26.39–$27.78 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Line Cook I Davidson Hospitality GroupLine Cook ISan Diego, California$25.75–$26.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook (Full-time and Part-time) Casino PaumaLine Cook (Full-time and Part-time)Pauma Valley, CAAMERICAN PREFERENCE STATEMENT\r\nPauma Band of Mission Indians, a federally recognized Indian Tribe, in accordance with section 703(i) of Title VII of the Civil Rights Act of 1964, will give preference to Native Americans who meet job position minimum qualifications with regard to hiring, promotions, transfers and training. Pauma Band of Mission Indians, a federally recognized Indian Tribe, in accordance with section 703(i) of Title VII of the Civil Rights Act of 1964, will give preference to Native Americans who meet job position minimum qualifications with regard to hiring, promotions, transfers and training.
NewLine Cook Water Grill San DiegoLine CookSan Diego, CA$20.25–$25 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
BBG Line Cook | Seasonal Paradise Point Resort & SpaBBG Line Cook | SeasonalSan Diego, CaliforniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Line Cook - Playa Clique Playa LLCLine Cook - PlayaSan Diego, CABasic knowledge of cooking utensils and equipment, pots, pans, dish ware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
Line Cook IntazzaLine CookSan Diego, California$17.75–$19 / hourIntazza pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience. We are looking for team members that are hardworking, personal, and thoughtful approach to hospitality and find joy in actively serving their team and guests.
NewLine Cook The Stand RestaurantsLine CookSantee, CA$23.50We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Santee 9355 Mission Gorge Rd suite 119, Santee, CA 92071, USA .
Concession Line Cook – La Jolla (Part-Time + Tips) Behind The Scenes Catering & EventsConcession Line Cook – La Jolla (Part-Time + Tips)La Jolla, CA$20–$24Splash Cafe is looking for friendly and reliable cook to provide excellent customer service while preparing and serving food and beverages. Prepare and serve food and beverages (i.e. sandwiches, salads, burgers, snacks, hot dogs, etc.).
Line Cook Joe's Crab ShackLine CookOceanside, California$18–$23 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook Birdseye Rooftop Restaurant & BarLine CookLa Jolla, California$25–$28During peak season we produce a high volume of food from a compact space, which requires cooks who are organized, composed under pressure, and committed to supporting the team. We are looking for a line cook who can execute with speed, precision, and consistency while maintaining a calm and professional presence in a high-volume environment.
Lead Line Cook The Hacienda Mission San Luis ReyLead Line CookOceanside, CaliforniaThis position requires strong leadership, culinary expertise, and the ability to maintain a clean and organized kitchen environment while working efficiently in a fast-paced setting. Our team is passionate about excellence, teamwork, and creating memorable dining experiences for our residents and their guests.
NewLine Cook Burger BenchLine CookEscondido, CAnCompany Description We make the most amazing burgers, but we’re also focused on creating a space where everyone feels welcomed and supported. Yes, we make the most amazing burgers, but we’re also focused on creating a space where everyone feels welcomed and supported.
Line Cook Jimmy's Famous American TavernLine CookSan Diego, CaliforniaMust be able to work: 8 hours shifts, days, nights, weekends, overtime, and/or holidays as needed. They use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants.
Cook Bluestone LaneCookSan Clemente, CAMaintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.
Line Cook Flecha RestaurantLine CookSan Diego, CaliforniaAs more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs. As more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting) Saint Park IncPanini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting)San Diego, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook at Marriott SD Gaslamp Qtr - Part Time -Open Availability- $26.78 hour San Diego Hotel CompanyLine Cook at Marriott SD Gaslamp Qtr - Part Time -Open Availability- $26.78 hourSan Diego, CA$26.78 / hourPart timeIf you need accommodation for any part of the application process because of a medical condition or disability, please send an email to Rebecca Dawes at rdawes@stanfordhotels.com or call (415) 266-9821 to let us know the nature of your request. The Line Cook is responsible for preparing and delivering food orders efficiently, timely and consistently in quality and presentation for Altitude our award winning Sky Lounge.
Line Cook The Party Staff, Inc.Line CookSan Diego, CA$20–$21 / hourPrepare delectable dishes for meals and special events Ready yourself for today's event and gear up for tomorrow if the celebration continues Maintain clear communication with our esteemed clientele while completing assigned tasks. Discover the freedom of flexible schedules and dive into a world of exhilarating new events every day.