This includes assessing and documenting a client's health and/or nutrition risks, providing individual and group nutrition education including breastfeeding and promotion/support, reviewing food and formula prescriptions and coordinating with medical providers as needed, implementing individual care plans for low-risk and high-risk clients, providing appropriate food packages, referring clients to other health and social services, and following up on referrals as appropriate. Under the direction of the WIC Program Senior Manager, the WIC Program Nutrition Supervisor is responsible for implementing, coordinating, and evaluating the nutrition activities of the program and nutrition staff; carrying out and monitoring the nutrition portion of the grant; participating in the development of the local agency nutrition education plan, coordinating direct nutrition services to participants, and providing nutrition consultation to project staff and other agencies.