Essential Functions (mental & physical)Oversee receiving, warehousing and distribution Supervise inventory control Supervise shipping and receiving Supervise material issue and put Complies with Sterling Foods food safety procedures, material handling, and shipping requirements by studying existing and new legislation; enforcing adherence to requirements; advising management on needed Safeguards warehouse operations and contents by establishing and monitoring security procedures and Maintains physical condition of warehouse by planning and implementing new design layouts; inspecting equipment; issuing work orders for repair and requisitions for Achieves financial objectives by assisting in preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective Non-Essential FunctionsControls inventory levels by conducting physical counts; reconciling with data storage Completes warehouse operational requirements by scheduling and assigning employees; following up on work resultsEnforce policies & Supervisory ResponsibilitySeven (10) direct Maintains warehouse results by coaching, counseling, and disciplining employees; planning, monitoring, and appraising job Equipment UsedForkliftPallet jackOther warehouse equipment as needed QualificationsHigh School Diploma or equivalentCollege or technical school (preferred)At least 3 years of warehouse experience to include supervisory experienceEmployee SafetyEmployees are encouraged to take an active role in improving our operations and communicate any unsafe work practices or safety hazards encountered on the job. While performing the duties of this job, the employee is occasionally required to stand; walk; sit; use hands to handle, or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl; talk or hear; taste or The employee must occasionally lift and/or move up to 50 pounds.