Supervisory Responsibilities:Cafeteria workersEquipment Used:All industrial kitchen equipment, computer, ten keyWorking Conditions:Tobacco FreeMental Demands/Physical Demands/Environmental Factors:Maintain emotional control under stress. Continuous standing, stooping, walking, climbing ladders, bending, pushing and pulling, grasping, squeezing, twisting, reaching (including overhead), must be able to lift and carry items weighing up to 50 pounds.