Establish and control the right storeroom area and proper 5S storage conditions; establish and manage the right material master data (Material type, BOM, ABCZ classification, etc.); establish and control the routine of the material movements (receiving, issue, returns, reordering, scrapping); establish and manage the inventory control processes (cycle counting, storeroom access process). 3+ years experience in a technical field, preferably in food manufacturing or consumer goods (as Storekeeper, Technician, Engineering Supervisor, Maintenance Engineer, or other similar position) including direct supervision of others (technical teams, mechanical and electrical, contractors, suppliers, or other 3rd parties.).